Gifts for BBQ, Smoking and Sausage Making

Product Overview:
This Traditional Cooking Channel is the perfect tool for preparing delicious arrosticini (Italian-style skewers) using charcoal. Made from durable AISI 430 stainless steel, this grill is available in various sizes, with foldable, non-slip rubber feet for enhanced portability and stability. Whether cooking for family or entertaining guests, this skewer barbecue allows you to prepare perfectly grilled arrosticini without burning the skewers or your fingers.

Available Sizes & Cooking Capacity:

• 50 cm Model:
  • Body 11.5 x 50 x 11.5 cm, Legs 30 cm
  • Cooking capacity: about 25 skewers
• 80 cm Model:
  • Body 11.5 x 80 x 11.5 cm, Legs 65 cm
  • Cooking capacity: about 40 skewers
• 110 cm Model:
  • Body 11.5 x 110 x 11.5 cm, Legs 65 cm

  • Cooking capacity: about 60 skewers

Features:

• AISI 430 Stainless Steel Construction: Durable, rust-resistant, and built for long-lasting performance
• Foldable Legs: For easy transportation and storage, making it perfect for outdoor use or events
• Non-Slip Rubber Feet: Provides stability during cooking
• Skewer-Friendly Design: Narrow enough to prevent burning skewers while ensuring the perfect grill on your meat
• Portable and Convenient: Take your grill anywhere for an outdoor skewer feast

Key Benefits:

• Perfect for Arrosticini: Specially designed to cook short skewers without burning
• Portable & Easy to Store: Foldable legs make this grill easy to transport and store when not in use
• Versatile Sizes: Choose the size that fits your cooking needs, from small gatherings to larger events
• Durable Build: Made from high-quality stainless steel, ensuring longevity and easy cleaning

Hi Mountain Jerky Maker Variety Packs are very popular gift items. Each of the flavours in this kit will season 4lbs (1.8kg), a total of 20lbs (9kg).
Simply sprinkle on meat, refrigerate 24 hours and finish in your oven, smoker or dehydrator.

• AUTHENTIC WESTERN FLAVORS – Kit includes five delicious flavors: Mandarin Teriyaki, Pepperoni, Sweet & Spicy, Inferno, and Pepper.
• AMAZING TASTE - Hi Mountain Jerky Seasonings are carefully crafted to produce the perfect jerky flavors for beef, wild game (venison, deer, elk, caribou), poultry, and fish. They will transform even the most ordinary meat into scrumptious treats!
•  KIT INCLUDES - The jerky kit provides you with all the essential spices you need to make homemade jerky in your oven, smoker, or dehydrator. It includes five seasoning packets, one cure packet, a shaker mixing bottle, and detailed instructions that are easy to follow.
• EASY TO MAKE - Simply follow the instructions included with the kit. Simply put, you will cut the meat into strips, mix the spices and cure, and cover the strips evenly. Store strips in a plastic container and refrigerate for 24 hours. Cook or smoke your jerky for 1 to 2 hours at 200 degrees Fahrenheit. Meat MUST REACH INTERNAL TEMPERATURE of 165 degrees Fahrenheit. If using a dehydrator, follow the manufacturer's instructions. When finished, refrigerate and enjoy.
•  SEASONS UP TO 20 LBS (9kgs) OF FRESH MEAT – Each of the 5 flavor packets will season 4 lbs of whole muscle meat.

Hi Mountain Jerky Maker Variety Pack #2 includes these 5 delicious flavors:

• Mandarin Teriyaki Blen
• Pepperoni Blend
• Sweet & Spicy Blend
• Inferno Blend
• Pepper Blend

The Carnivore Collective Stainless Steel Sausage & Salami Stuffer comes with a new gearing system. Features a 2 speed, 3-gear system built with a stainless steel construction, frame and cylinder.

Four different diameter funnels cover most popular sizes of standard sausage casings: 16mm, 22mm, 32mm, 38mm. Tilting and removable canister for quick filling and easy cleaning.

Carnivore Collective Burger Attachment is also compatible with our sausage stuffers. Sold seperately

5 Lt Specifications:

• 4 Sizes of stuffing tubes: 16mm, 22mm, 32mm, 38mm
• Machine size: 65cm x 34cm x 30cm (25.6in x 13.4in x 11.8in)
• Gross Weight/Net Weight: 13kg/12kg
• One Year Limited Warranty

7 Lt Specifications:

• 4 Sizes of stuffing tubes: 16mm, 22mm, 32mm, 38mm
• Machine size: 84cm x 36cm x 30cm
• Gross Weight: 16.1kg
• One Year Limited Warranty

This Terracotta Arrosticini Skewer Holder is designed to securely hold your skewers while grilling or serving. Crafted from durable terracotta, it provides a stable base that resists heat and adds a rustic charm to your table. Ideal for preparing and presenting traditional arrosticini, it helps keep skewers organised and easy to handle, enhancing your cooking and dining experience.

• Holds approx. 20 cooked Arrosticini
• Italian teracotta
• Glazed finish
• Hand painted, no two pieces are identical
• Made in Italy

Ergonomic home slicer, with minimum dimensions, ideal for slicing cold cuts, meats, cheeses and bread. Its line allows perfect cleaning after use, thanks to the total absence of areas where dirt can nest

Features:

• Structure: in cast aluminum, lacquered base;
• blade guard, plate, bulkhead: in oxidized aluminum
• blade holder shaft on double ball bearing;
• professional ventilated motor 230V - 50 HZ;
• professional blade, tempered;
• fixed blade protection ring;

Compare every model in our electric meat slicers range, read how to choose a meat slicer, and find replacement blades in slicer parts and blades.

The Hi Mountain Big Shot Jerky and Sausage Gun (Jumbo) is built tough and for those that are serious about making jerky. Its extra-large capacity barrel allows you to make the most jerky or sausage with the least amount of effort. It comes with three stainless steel nozzles, including a sausage stuffing nozzle and a barrel cleaning brush.

Jerky Piston Gun By Hi Mountain is perfect for making jerky at home. (Standard)

• Make Your Own Ground Meat Jerky, Snackin' Sticks, and Breakfast Links with the pull of a trigger
• Three different nozzles
• A flat and a round nozzle for ground meat jerky
• A long, round nozzle for Breakfast Links and Snackin' Sticks

• Extra-large capacity barrel for maximum production
• Make most jerky/sausage w/ least amount of effort
• Comes with 3 stainless steel nozzles
• Barrel cleaning brush included

Product Overview:
Reber manufactures a range of robust sausage filling machines, designed for efficiency and ease of use. Available in 5kg and 8kg capacities, these fillers are equipped with a sturdy support structure made from varnished steel or stainless steel, along with metal gears for controlling the piston speed. This allows for smooth and precise sausage filling (slow) and quick piston retraction (fast) once the task is complete.

Specifications:

• Capacity: 5kg & 8kg
• Dimensions: 22 x 22 x 70 cm
• Weight: 15kg
• Speeds: 2-speed geared plunger for slow filling and fast retraction
• Funnels Included: Four filling funnels (15mm, 23mm, 28mm, 38mm)

Features:

• Stainless Steel Barrel (AISI 304): Ensures durability and hygiene, making it perfect for home or small commercial use.
• Baked Enamel Frame: Strong and resistant, providing additional protection to the machine.
• Steel Square Bar Rack: Offers better power take-off for improved performance.
• Nylon 6.6 Piston Support: Durable and food-safe support for the piston.
• Quick Barrel Removal: Easily disassemble the barrel for fast cleaning and maintenance.
• Front Air Escape Vent: Prevents air bubbles, ensuring perfectly packed sausages.
• Made in Italy: Manufactured using high-quality materials and craftsmanship.

Key Benefits:

• Efficient Operation: The two-speed geared system allows for easy sausage filling and quick piston retraction, saving you time.
• Versatile Use: Four different funnels (15mm, 23mm, 28mm, 38mm) allow for a variety of sausage sizes.
• Durable Construction: Built from high-quality stainless steel and durable materials to last for years.
• Easy Maintenance: Quick barrel removal makes cleaning simple and hassle-free.
• Professional Quality: Ideal for both home sausage makers and small commercial kitchens looking for reliable, efficient sausage-making equipment.

Customer Notice:
Regular lubrication of gears and piston support will ensure a long lifespan and smooth operation of your Reber Sausage Filler.

Recipe: try it in our Calabrese Hot Sausage recipe.

The Luxor is RGV's compact home slicer, made in Italy for cold cuts, meats, cheeses and bread. It comes in two sizes: the Luxor 20 with a 195 mm blade and the Luxor 22 with a 220 mm blade. It has been designed to respect current safety standards, and it has the following features:

• base in aluminium lacquered with paints suitable for contact with food
• blade cover, food tray, slice regulation plate and fixed ring covering the blade in aluminium with polished anodic oxidation, so it stays hygienic and resists corrosion
• professional ventilated motor to limit heating and keep it quiet
• blade shaft mounted on a double ball bearing, which keeps the slicer quiet
• tempered, ground, hard chrome plated professional blade that holds its edge

Customer Notice

The sharpener is not included. The removable Luxor sharpener is sold separately, and replacement Luxor blades are on our shelf.

Compare every model in our electric meat slicers range, read how to choose a meat slicer, and find replacement blades in slicer parts and blades.

Designed for home and semi-professional sausage and salami making, this heavy-duty horizontal filler offers a practical, durable and efficient alternative to filling through a meat mincer.

Available in 5L and 8L capacities, the filler is constructed predominantly from highly polished stainless steel and fitted with strong solid-steel gears. The larger, durable gear system is designed to handle repeated use while avoiding the common gear failures found in machines that use nylon or lower-grade cast-alloy components.

An integrated air-release valve in the plunger helps reduce trapped air, producing more consistent sausages and salami with fewer air pockets.

Two-Speed Gear System

The filler features two gear settings:

• Slow gear: Used for controlled and consistent filling.
• Fast gear: Used only for quickly retracting the plunger when reloading the canister.

Important: The fast gear must only be used for retracting the plunger. Using the fast gear while filling may damage the machine and void the warranty.

Includes Four Straight Stainless-Steel Nozzles

Each filler includes four straight filling nozzles with the following tube diameters:

• 16mm
• 22mm
• 32mm
• 38mm

Straight nozzles provide greater flexibility than tapered nozzles and allow the filler to be used with both natural and collagen casings.

The smallest recommended collagen casing size for this filler is 26mm, such as Nippi 260.

Why Use a Dedicated Sausage Filler?

Although thicker sausages can sometimes be filled using an attachment fitted to a meat mincer, a dedicated hand-operated filler offers several advantages:

• Faster and easier filling
• Greater control over filling pressure
• Suitable for natural and collagen casings
• Capable of filling both thin and thick sausages
• Helps prevent the meat mixture from heating during filling
• Produces a more consistent finished product

Stable Horizontal Design

The horizontal configuration provides excellent stability and is generally easier to operate than many vertical-style fillers. Table clamps are included to help secure the machine firmly during use.

The 5L filler is a practical choice for smaller batches and can generally be operated comfortably by one person.

The 8L filler has a wider canister and increased capacity, making it ideal for larger batches. Its additional size and weight improve stability, although two-person operation may make filling and handling easier.

Choosing Between the 5L and 8L Models

5L Sausage Filler

• Suitable for home use and smaller production runs
• Easier for a single operator to manage
• Reduces the need for frequent refilling compared with smaller 3L machines
• A practical balance of capacity, size and ease of use

8L Sausage Filler

• The largest-capacity hand-operated filler in this range
• Suitable for larger home batches and semi-professional use
• Wider canister provides additional capacity without making the machine excessively long
• Heavier construction and included table clamps provide added stability
• Best suited to two-person operation for maximum efficiency

Product Features

• Available in 5L and 8L capacities
• Horizontal hand-operated design
• Predominantly stainless-steel construction
• Heavy-duty solid-steel gears
• Two-speed gear system
• Air-release valve in the plunger
• Suitable for sausage and salami making
• Compatible with natural and collagen casings
• Four straight filling nozzles included
• Table clamps included for improved stability
• Suitable for home and semi-professional use

Please Note

1. The smallest recommended collagen casing size is 26mm, such as Nippi 260.
2. The filler is made from highly polished stainless steel. This finish may highlight minor incidental scratches, polishing marks or weld marks. These are cosmetic characteristics of the manufacturing process and do not affect the performance or operation of the machine.
3. The filler is designed as a durable, functional piece of food-processing equipment.
4. The supplied nozzle tube diameters are 16mm, 22mm, 32mm and 38mm.
5. The fast gear is strictly for retracting the plunger and must not be used during filling.

Product Overview
The Essedue 220AFP Electric Meat Slicer is a versatile and stylish kitchen appliance, perfect for home use and designed to cut salami, cured meats, and other small to medium-sized products with precision. Made from durable die-cast aluminum, this slicer is available in four colors (gray, red, ivory, black) to complement any kitchen decor. Featuring a 220mm stainless steel blade and an onboard sharpener, this slicer ensures efficient and consistent slicing performance. With its adjustable slicing width, heavy-duty motor, and easy-glide tray, the Essedue 220AFP offers both functionality and style.

Customer Notice:
Please note that the delivery packaging may differ from the machine’s dimensions as this is a fragile product and requires special handling for safe transport.

Features:

• Versatile Use: Ideal for slicing salami, cured meats, and other small to medium-sized products
• Adjustable Slicing Width: Customise the thickness of your slices to suit individual preferences
• Compact and Handy: Designed for convenient home use with a small footprint
• Durable Die-Cast Aluminum Body: Built to last with a sleek finish available in four color options
• Plastic Protective Guard: Provides safety during operation
• Easy Glide Tray: Ensures smooth and precise slicing
• Spare Blades Available: Additional blades can be purchased separately

Safety and Material Quality:

• Stainless Steel Blade: The 220mm C45 steel blade ensures precise and hygienic slicing
• Plastic Protective Guard: Offers added safety during use, protecting users while slicing
• Durable Build: Die-cast aluminum construction for longevity and strength

Cleaning and Maintenance:

• Built-In Sharpener: Ensures the blade remains sharp with minimal upkeep
• Easy to Clean: Designed for easy disassembly and cleaning, ensuring proper hygiene
• Low Maintenance: Durable materials and components reduce the need for frequent maintenance

Compare every model in our electric meat slicers range, read how to choose a meat slicer, and find replacement blades in slicer parts and blades.

Stay comfortable, protected and ready for anything. This apron is made from strong, long‑lasting material that stands up to spills, splashes and daily wear. With adjustable straps, it’s perfect for brewing, crafting, cooking or any hands‑on project. A reliable essential for anyone who loves getting stuck into their work.