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Epping
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218 Cooper St, Epping VIC 3076
📞 (03) 9422 1711
🕐 Mon – Fri: 9 am – 5 pm
Sat: 9 am – 1:30 pm
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Laverton North Branch
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Usually ready in 24 business hours
Unit 2/176-178 Cherry Ln, Laverton North VIC 3026
📞 (03) 9422 1711
🕐 Mon – Fri: 9 am – 3 pmSat: 9 am – 1:30 pm
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Christmas Gift Sets
Build a gift around what they love making. Explore the individual items for pasta Sundays, pizza nights, arrosticini afternoons, preserving, olive preparation and a first vintage. Items are sold separately; choose the components and quantities you need.
23 products
23 products
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These quality sauce bottle caps are made for the passata connoisseur. Forget about losing a great batch of tomato sauce because of bad bottling. With this bottle cap you can now give your sauce an air-tight, freshness-lock seal. It is suitable for 53 mm wide bottles and comes with a snazzy tomato logo on the white metal head. It is easy to use and clean. Twist the cap onto the bottle and store your sauce without any worries.
See all jar and bottle lids, sized to the Italian jars and bottles we sell.
$10.90 AUD
Overview
The Artisans Bottega’s Vacuum Sealer Bags offer a cost-effective and reliable way to keep your meat, salami, and sausages fresh for up to five times longer than conventional storage methods. Made in Italy from durable, food-grade 105-micron plastic, these bags are perfect for preserving food without the risk of leakage or freezer burn. BPA-free, airtight, and safe for use in fridges, freezers, and pantries, they are also reusable and microwave-safe, making them an eco-friendly and practical choice for any kitchen.
Why Italian Vacuum Bags Are Better
Italian vacuum bags, like those from The Artisans Bottega, stand out in the market for several reasons:
- Superior Quality: Crafted from high-quality materials, these bags are robust and designed to prevent punctures and leaks, keeping food fresher for longer.
- BPA-Free & Safe: These bags are made from BPA-free plastic, ensuring food safety without harmful chemicals.
- Cost-Effective: Italian vacuum bags are more affordable compared to other brands, offering excellent value without sacrificing quality.
- Versatile Use: Ideal for both dry and wet foods, Italian vacuum bags handle liquid sealing with ease, making them perfect for marinating meats or storing soups.
- Trusted by Professionals: Frequently used in professional kitchens, these bags are known for their reliability and performance in preserving food.
Features
- Durable & Food-Safe: Made from tough, 105-micron BPA-free plastic that’s safe for food storage.
- Airtight & Odour-Free: Airtight design keeps odours locked in and food fresh.
- Reusable & Washable: Designed to be reused, reducing food waste and saving money.
- Multiple Sizes Available: A wide range of sizes to fit all your needs.
- Fridge, Freezer & Microwave Safe: These versatile bags are suitable for use across all storage and cooking methods.
Usage
Perfect for home chefs, butchers, and anyone looking to preserve meat, sausages, and salami. Use these bags with a vacuum sealer to lock in freshness, prevent food wastage, and store meals for longer.
Customer Notice
Please raise a ticket if you are unsure about the size.
See our full range of vacuum bags and vacuum sealer rolls.
We know how much you love making fresh, healthy tomato sauce at home. The most important part of passata-making is preserving it, The best way to preserve your tomato sauce for a longer periods is by using these high-quality Italian glass bottles. Stores up to 720 ml of sauce per bottle. It works with our 53 mm lids. Lids are sold separately.
Don't go buying cheap bottles and ruin your efforts and sauce.
This 720 ml Passata bottles come in 20 Pack. Check out our bulk price for this product.
Only bottles, tops are not included. You can purchase the 53 mm caps separately.
For bulk orders, additional packaging of pallets, dividers, and packaging may apply.
Bulk quantities are only available for pick up on Epping Store.
Approx specs. Bottom 7.6-7.8 cm. Height 22-23 cm.
Making passata this season? Read our passata recipe for the full step-by-step method.
$155.00 AUD
WOW, your family and friends the next time you have a BBQ with this clever stainless steel arrosticini maker that is designed to make a 100 skewers at a time simply and faster than you would by hand.
Bread Skewers: Slices of bread with jam, sauce, vegetables spread, mayonnaise, a combination of meats and cheeses...
Fruit Skewers: Slices of various fruit such as pineapple, peach, kiwi, oranges, papaya, strawberry...
Vegetarian Skewers: Slices of zucchini, eggplants, green peppers...
Meat Skewers: Slices of chicken, beef, lamb...
Fish Skewers: Fillets of salmon, trout, calamari, codfish, smoked fish... and so many other types of preparation !!!
It's fun, delicious, simple and everyone will enjoy eating them!
The secret to a traditional perfect Arrosticini is the lamb fat in each skewer and to be served straight off the grill with a generous sprinkling of salt and chilli making them quite flavoursome and addictive.
Features:
- Stainless steel exterior cage
- Food grade nylon top and bottom covers with 100 holes
- 1 stainless steel metal skewer (to pre-skewer holes before the bamboo stick is inserted)
- Stainless-steel square plate (to help push out skewers at the same time when lifting the top off)
- The knife should be 1mm from tip to handle to fit in the slots.
- Knife and bamboo skewers are sold separately.
- Makes 100 Spiedini
- Made in Italy
Approximate Dimensions
- Length: 160 mm
- Width: 150 mm
- Hole thickness: 3 mm
Customer Notice
Knives and skewers sold separately
Product Overview:
This Traditional Cooking Channel is the perfect tool for preparing delicious arrosticini (Italian-style skewers) using charcoal. Made from durable AISI 430 stainless steel, this grill is available in various sizes, with foldable, non-slip rubber feet for enhanced portability and stability. Whether cooking for family or entertaining guests, this skewer barbecue allows you to prepare perfectly grilled arrosticini without burning the skewers or your fingers.
Available Sizes & Cooking Capacity:
- 50 cm Model:
- Body 11.5 x 50 x 11.5 cm, Legs 30 cm
- Cooking capacity: about 25 skewers
- 80 cm Model:
- Body 11.5 x 80 x 11.5 cm, Legs 65 cm
- Cooking capacity: about 40 skewers
- 110 cm Model:
- Body 11.5 x 110 x 11.5 cm, Legs 65 cm
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Cooking capacity: about 60 skewers
Features:
- AISI 430 Stainless Steel Construction: Durable, rust-resistant, and built for long-lasting performance
- Foldable Legs: For easy transportation and storage, making it perfect for outdoor use or events
- Non-Slip Rubber Feet: Provides stability during cooking
- Skewer-Friendly Design: Narrow enough to prevent burning skewers while ensuring the perfect grill on your meat
- Portable and Convenient: Take your grill anywhere for an outdoor skewer feast
Key Benefits:
- Perfect for Arrosticini: Specially designed to cook short skewers without burning
- Portable & Easy to Store: Foldable legs make this grill easy to transport and store when not in use
- Versatile Sizes: Choose the size that fits your cooking needs, from small gatherings to larger events
- Durable Build: Made from high-quality stainless steel, ensuring longevity and easy cleaning
Hi Mountain Jerky Maker Variety Packs are very popular gift items. Each of the flavours in this kit will season 4lbs (1.8kg), a total of 20lbs (9kg).
Simply sprinkle on meat, refrigerate 24 hours and finish in your oven, smoker or dehydrator.
- AUTHENTIC WESTERN FLAVORS – Kit includes five delicious flavors: Mandarin Teriyaki, Pepperoni, Sweet & Spicy, Inferno, and Pepper.
- AMAZING TASTE - Hi Mountain Jerky Seasonings are carefully crafted to produce the perfect jerky flavors for beef, wild game (venison, deer, elk, caribou), poultry, and fish. They will transform even the most ordinary meat into scrumptious treats!
- KIT INCLUDES - The jerky kit provides you with all the essential spices you need to make homemade jerky in your oven, smoker, or dehydrator. It includes five seasoning packets, one cure packet, a shaker mixing bottle, and detailed instructions that are easy to follow.
- EASY TO MAKE - Simply follow the instructions included with the kit. Simply put, you will cut the meat into strips, mix the spices and cure, and cover the strips evenly. Store strips in a plastic container and refrigerate for 24 hours. Cook or smoke your jerky for 1 to 2 hours at 200 degrees Fahrenheit. Meat MUST REACH INTERNAL TEMPERATURE of 165 degrees Fahrenheit. If using a dehydrator, follow the manufacturer's instructions. When finished, refrigerate and enjoy.
- SEASONS UP TO 20 LBS (9kgs) OF FRESH MEAT – Each of the 5 flavor packets will season 4 lbs of whole muscle meat.
Hi Mountain Jerky Maker Variety Pack #2 includes these 5 delicious flavors:
- Mandarin Teriyaki Blen
- Pepperoni Blend
- Sweet & Spicy Blend
- Inferno Blend
- Pepper Blend
$8.90 AUD
Jars could look slightly different from the picture, depending on the sizes.
Key Features:
- Sturdy tempered glass
- High-quality lid that creates a tight vacuum
- Lid is made from commercial-grade one piece of brass
- Visible vacuum indicator
- High-tech gasket that maximises venting during pasteurization to form a stronger hermetic seal
- Dishwasher safe, but hand washing is recommended
Product Overview:
Achieve perfect slices every time with our Italian Pizza Cutter featuring a Wooden Handle. This large steel pizza cutter is ideal for cutting pizza wedges, puff pastry, ravioli, desserts, and pizzas. Lightweight and compact, it’s easy to transport and comfortable to use, thanks to its sturdy wood handle.
Key Features:
- Versatile Cutting Tool: Perfect for pizza, puff pastry, ravioli, desserts, and more.
- Comfortable Grip: Ergonomic wooden handle provides ease and control while cutting.
- Durable Construction: Large 9 cm steel blade for clean, smooth cuts.
Specifications:
- Blade Diameter: 9 cm
- Material: Steel blade with wood handle
- Design: Lightweight and easy to handle
See all our pasta cutter wheels and cutters.
Making home fresh pasta has never been so easy. Imperia manual pasta machine comes with a duplex attachment allowing you to cut both tagliatelle and fettuccine. Producing sheets as wide as 150mm and with a choice of six different thicknesses, the chrome-plated machine is incredibly sturdy and built to last. The wooden handle is comfortable to hold and can be operated with a minimum of effort.
An optional motor can be attached to it to convert it on an electric machine. Also, a ravioli tray attachment is available to offer a different choice of pasta shapes.
Product features:
- Dimensions 160(H) x 185(W) x 205(D)mm
- Material Stainless Steel Finish - handle Wood Weight 3.45kg
- Produces pasta as wide as 150mm in six thicknesses (3 in 1 attachment)
- Handle operates easily in a smooth movement Comfortable wooden grip
Prepare your own fresh pasta from scratch, getting superior taste and texture to dried pasta.
Optional ravioli trays and roller sold separately. We also have available upgrade motors for these machines.
See the full Imperia pasta machine range, including motors, cutting attachments, ravioli moulds and spare parts, or compare it with our other pasta machines and pasta makers.
Not sure which machine suits you? Read our guide to choosing a pasta machine.
Made from food grade non-toxic polypropylene. For wide mouthed jars with and attachment for narrower preserving bottles.
The funnel has a wide neck with attachable refining nozzle at the base which allows you to fill large and small jars with thick liquids and sauces with no spillage.
Suitable for jam, marmalade, chutney, honey, sauce, fruit salad, fruit juice, olives etc.
Top: 177mm
Bottom: 55mm
Reducer: 39mm
$69.00 AUD
This Terracotta Arrosticini Skewer Holder is designed to securely hold your skewers while grilling or serving. Crafted from durable terracotta, it provides a stable base that resists heat and adds a rustic charm to your table. Ideal for preparing and presenting traditional arrosticini, it helps keep skewers organised and easy to handle, enhancing your cooking and dining experience.
- Holds approx. 20 cooked Arrosticini
- Italian teracotta
- Glazed finish
- Hand painted, no two pieces are identical
- Made in Italy
The Hi Mountain Big Shot Jerky and Sausage Gun (Jumbo) is built tough and for those that are serious about making jerky. Its extra-large capacity barrel allows you to make the most jerky or sausage with the least amount of effort. It comes with three stainless steel nozzles, including a sausage stuffing nozzle and a barrel cleaning brush.
Jerky Piston Gun By Hi Mountain is perfect for making jerky at home. (Standard)
- Make Your Own Ground Meat Jerky, Snackin' Sticks, and Breakfast Links with the pull of a trigger
- Three different nozzles
- A flat and a round nozzle for ground meat jerky
- A long, round nozzle for Breakfast Links and Snackin' Sticks
Jerky big shot piston sausage fill gun Jumbo comes with
- Extra-large capacity barrel for maximum production
- Make most jerky/sausage w/ least amount of effort
- Comes with 3 stainless steel nozzles
- Barrel cleaning brush included
$220.00 AUD
The Imperia Pasta Facile Motor is designed to fit pasta machines with a 150mm attachment. It includes a mounting bracket for secure and easy installation, allowing you to automate the pasta-making process. This motor helps you prepare fresh pasta quickly and effortlessly, enhancing convenience in your kitchen.
These quality motors attach onto the Imperia Pasta Machine to make light work of making pasta at home. Made in Italy.
See the full Imperia pasta machine range, including motors, cutting attachments, ravioli moulds and spare parts, or compare it with our other pasta machines and pasta makers.
$15.50 AUD
This Olive Pitter Aluminium tool with spring return is a must-have for any olive lover. Its efficient design allows for easy removal of pits with just one hand, saving time and effort. Made with durable aluminium, it is a long-lasting and reliable kitchen tool. Enjoy your olives hassle-free with Levanoccioli.
Product Overview:
This Pizza Lifter Paddle Board with Short Handle is designed for easy lifting and transferring of pizzas. Made from durable plywood with a tapered front edge, it provides effortless handling and perfect support for any pizza. The short handle allows for convenient control, making it ideal for both home and professional kitchens.
Key Features:
- Approximate Dimensions: L53 x W37 cm
- Material: 0.6 cm thick durable plywood
- Short Handle: Provides control for easy lifting and transferring
- Tapered Front Edge: Makes sliding under pizzas seamless
Benefits:
- Effortless Handling: Lightweight with a practical handle design
- Perfect for Any Pizza: Suitable for various pizza sizes and types
- Durable Design: Constructed for long-lasting use
Product Overview
The S-250 Basic Vacuum-Packaging Machine by SICO KITCHENWARE® Italy is perfect for families who want a simple, effective way to keep food fresh and reduce waste. It has a 250mm sealing bar with manual operation, making it easy to use for various packaging needs.
Technical Specifications:
- Model: S-250 Basic Vacuum-Packaging Machine - White
- Operation: Manual sealing with adjustable time settings
- Material: Durable ABS body
- Capacity: Works with bags, rolls, and containers
- Size and Weight: 370 x 255 x 115 mm; 4 kg
- Included Components: 160 cm power cord
- Origin: Designed and produced in Italy.
Customer Notice:
Please note that the delivery packaging may differ from the machine’s dimensions as this is a fragile product and requires special handling for safe transport.
Features:
-
Adjustable Sealing Time
With 10 sealing levels, you can adjust the settings based on the bag type and food, ensuring a perfect seal every time. This keeps your food fresh longer and helps prevent waste. -
Double Filter Pump Protection
The pump is protected by a double filter that prevents dust and liquids from causing damage, making the machine last longer and reducing the need for maintenance. -
Versatile Compatibility
This machine works with different packaging types, including bags, rolls, and containers, making it versatile for storing various food items, from leftovers to bulk goods. -
Powerful Vacuum Pump
The strong, maintenance-free pump with cooling features allows for continuous use without overheating, perfect for busy kitchens that need to seal large quantities of food. -
Compact and Durable Design
Made from sturdy ABS with anti-skid feet, the S-250 is stable and fits neatly into any kitchen. It’s easy to clean and built to last, providing a reliable way to preserve food.
Safety and Material Quality:
Constructed from durable ABS material with features to prevent overheating, ensuring safe use.
Cleaning and Maintenance:
Includes removable filters and gaskets for easy cleaning. Store in a dry place when not in use.
Warranty Information:
We provide a warranty under Australian Consumer Law.
For more using instruction videos: CLICK HERE
Perfect for beginners who want to start making pasta the traditional Italian way.
This essential 4-piece starter kit includes the core tools you need to shape, cut, and craft fresh homemade pasta. From smooth dough handling to precise ravioli stamping, each piece is made for ease, durability, and authentic results.
Includes:
- Stainless Steel Pizza Dough Scraper (15 × 7.5 cm)
- Dual-Wheel Pasta & Pastry Cutter (Stainless Steel with Wooden Handle)
- Wooden Gnocchi Board Curler
- Square Ravioli Cutter Stamp (6.8 × 6.8 cm, Made in Italy)
Ideal For: Beginners, home cooks, first-time pasta makers.
Make your own homemade pasta with the Incasa Pasta Machine. Designed to make 3 types of pasta, Spaghetti, Fettuccine and Lasagne.
- Suitable for Spaghetti, Fettucine & Lasagne.
- Bench clamp included.
- Recipe book & instructions included.
Care Instructions:
- After preparing the pasta, clean the machine with a dry cloth.
- Never wash the machine with water or in the dishwasher.
- Do not insert knives between the rollers.
Compare all our pasta machines and pasta makers, or read our guide to choosing a pasta machine.
Product Overview
The Italian S-250 Premium SV Vacuum-Packaging Machine by SICO KITCHENWARE® is designed for families who want an easy and precise way to preserve food at home. With its patented magnetic closure system and double 250mm sealing bar, it offers automatic and manual sealing options, making it perfect for all types of food packaging, including soft, fragile, and moist foods.
Technical Specifications:
- Model: S-250 Premium SV Vacuum-Packaging Machine
- Operation: Automatic and manual sealing with adjustable time settings
- Material: Reinforced ABS body, 4mm thick
- Capacity: Works with bags, rolls, and containers
- Size and Weight: 370 x 255 x 115 mm; 4.5 kg
- Included Components: Vacuum-packaging machine, 160 cm power cord
- Origin: Designed and produced in Italy.
Customer Notice:
Please note that the delivery packaging may differ from the machine’s dimensions as this is a fragile product and requires special handling for safe transport.
Features:
-
Patented Magnetic Closure System
The S-250 Premium SV features a unique magnetic closure that reduces the need for operator intervention. This makes the packaging process easy and hands-free, letting you prepare the next bag while the machine works. -
Double Sealing Bar
Equipped with a 250mm double sealing bar, the machine ensures a strong and secure seal every time. The adjustable sealing time has 10 settings, allowing you to tailor the seal to different bag types and food. -
Professional Vacuum Gauge
A professional vacuum gauge accurately measures the vacuum rate, providing real-time feedback during the packaging cycle. This feature ensures precise control for optimal food preservation. -
Soft Vacuum Function
The soft vacuum function is perfect for packaging soft, fragile, or moist foods. It adjusts the vacuum rate to prevent damage, ensuring delicate items are preserved without being crushed. -
Protected and Efficient Pump
The powerful, maintenance-free vacuum pump operates at 20 litres per minute and has a double filter to protect against dust, liquid, and impurities. This design extends the pump’s life and ensures reliable performance. -
Versatile Packaging Options
Compatible with a variety of packaging, including bags, rolls, and containers, the S-250 Premium SV handles all your food storage needs, from leftovers to bulk items, with ease.
Safety and Material Quality:
Constructed from reinforced ABS material, this machine is designed for durability and safety. It features thermal protection to prevent overheating during continuous use.
Cleaning and Maintenance:
The machine includes removable filters and gaskets for easy cleaning. Store in a dry place to keep it in good working condition.
Warranty Information:
We provide a warranty under Australian Consumer Law.
For more using instruction videos: CLICK HERE
- One-touch operation and adjustable sealing settings,
- 32cm sealing width suitable for up to 30cm bags.
- Operating at 110 watts with a 240V power supply
Cleaning and Maintenance
For easy cleaning, this unit features a removable, dishwasher-safe drip tray and smooth surfaces that can be wiped down effortlessly. These features ensure a user-friendly experience while maintaining hygiene and efficiency in the kitchen
Master the art of Italian skewer-making with this Cubo Complete kit.
The kit incluses a stainless steel Cubo Spiedini Maker, precision knife, and 100 wooden skewers, everything needed to make authentic spiedini, arrosticini, and spidducci at home.
Layer your meat, secure the food-grade nylon lid, insert pre-soaked skewers into evenly spaced holes, and use the included knife to slice through cleanly. Italian-crafted for durability and efficiency, this set transforms batch skewer-making from tedious to effortless, delivering restaurant-quality results in your own kitchen.
Master the art of traditional Italian arrosticini with this comprehensive maker kit. Everything you need to prepare and cook authentic skewered meat is included: bamboo skewers for threading, a stainless steel cubo for precise meat cubing, a 31 cm Italinox knife, a charming small terracotta skewer mug for storage (12 x23 cm), and an 80cm arrosticini grill for perfect cooking.
Ideal for home cooks and entertaining enthusiasts who want to recreate this beloved Abruzzese specialty with authentic tools and ease.
The gear we’d put together for anyone making their first white. Everything here is something we sell on its own and use ourselves, bundled so you’re not standing in the aisle wondering what you’ve forgotten.
A 20 L batch fills around 24 to 26 standard 750 ml bottles once the wine is racked off its sediment. That’s enough to learn the process without committing a whole garage to it.
Not included
- Grapes or juice
- Wine bottles. See our wine bottles.
- A crusher and press, if you’re starting from whole grapes.
How it works
- Clean and sanitise the demijohn, airlock and syphon with a metabisulphite solution.
- Fill and pitch. For white wine, the grapes are crushed and pressed first, so only the juice goes into the demijohn. Add the nutrient and yeast following the directions on each pack. Take a hydrometer reading before fermentation starts.
- Ferment with the airlock fitted. Keep the demijohn somewhere cool with a steady temperature.
- Check it’s finished. When the hydrometer reading stops changing over a few days, fermentation is done.
- Rack the wine off the sediment with the syphon, and let it clear. Don’t rush this. Wine bottled too early tastes thin.
- Bottle and cork. Fill your bottles, drive the corks home with the hand corker, and give it time.
New to it? Read our step-by-step wine making guide, or pop into Laverton North or Epping and we’ll walk you through it.
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