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218 Cooper St, Epping VIC 3076
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Laverton North Branch
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Unit 2/176-178 Cherry Ln, Laverton North VIC 3026
📞 (03) 9422 1711
🕐 Mon – Fri: 9 am – 3 pmSat: 9 am – 1:30 pm
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Mincer Funnels & Accessories
19 products
19 products
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This pricking tool effortlessly pierces salami/sausage skin to remove air pockets in the casings to prevent the meat from spoiling. Features a black plastic body, stainless steel pins and a protector cup.
The Simes Hand Crimping Tool is a quick and easy to use manual crimper for sealing the ends of your salami/sausage casings and netting.
The Simes Hand Crimping Tool is used for sealing or 'crimping' the ends of your salami/sausage casings and netting. This crimper features an ergonomic shape that fits nicely in your hand and a design which makes it quick and easy to load. It is suitable for use on all meat types and casings.
The staples for this product are hog ring staples in sizes A-16 and A-18, galvanized and in stainless steel. They are sold separately.
$8.50 AUD
Haynes Lubri-Film Plus is a heavy duty sanitary lubricant with extended performance and low friction properties.
The lubricant minimises downtime, extends the life of moving parts and will not dry or gum on equipment. It cleans off equipment easily.
Specifications:
- Odour and taste free, beer safe
- Sanitary
- Non-toxic
- Food grade
- Will not effect beer head retention
This lubricant is NSF rated H-1 and all ingredients are FDA approved for food contact. The product is also Kosher Certified.
Suitable for Industries:
- Dairy
- Bakery
- Food
- Catering
- Meat
- Cannery
- Grocery
- Restaurant
- Beverage
- Brewery
- Cosmetic
- Chemical
Also Halal Certified
Product Overview
The Prosciutto Vice Holder with Black Clamp is the perfect tool for safely and elegantly carving prosciutto, ham, and other cured meats. Mounted on a sturdy wooden base, the black clamp mechanism securely holds the meat, allowing you to slice with precision. Whether you're preparing Parma or San Daniele Prosciutto crudo, this holder ensures a seamless slicing experience. Ideal for both home kitchens and professional use, it combines functionality with Italian-style craftsmanship, making it a must-have for meat lovers and chefs alike.
Specifications:
- Clamp Material: Black food-grade clamp
- Base Material: Durable wood
- Usage: Ideal for carving prosciutto, ham, and other cured meats on the bone
- Design: Inspired by traditional Italian kitchens
Features:
- Secure Black Clamp: Holds the prosciutto or ham firmly in place for easy and safe slicing
- Sturdy Wooden Base: Provides stability and durability, ensuring a solid platform for carving
- Perfect for Thin Slices: Allows you to unleash the full aroma of hand-sliced prosciutto with a sharp knife
- Versatile Use: Suitable for home kitchens, professional kitchens, and special occasions
- Elegant Italian Design: Combines functionality with style, making it a centerpiece in any kitchen
- Handmade Quality: Crafted from high-quality food-grade materials for safe and reliable use
Safety and Material Quality:
- Food-Grade Black Clamp: Ensures safe contact with food and provides a secure hold during slicing
- Wooden Base: Durable and stable, designed to support the meat and ensure safety while carving
- Handcrafted: Made from high-quality materials for long-lasting use
Cleaning and Maintenance:
- Easy to Clean: The clamp and base can be easily wiped down after use
- Low Maintenance: Built with durable materials that require minimal upkeep
From $16.00 AUD
If you're looking for an economical way to allow your mincer to extrude and fill sausages and salami casings, the FLB stainless steel stabilizing clamp is an essential accessory to keep mincer the worm central to avoid the auger rubbing against the side walls of the mincer attachment.
Simply remove the the mincer plate and knife cutter to fit the stabilising clamp against the location pin, place the appropriate funnel you want to use, then allow the mincer retaining nut to hold all in place. And lastly, feed casing onto the funnel and start to load the mincer hopper with seasoned mince meat. Then you're all ready to fill!
From $25.00 AUD
These stainless sausage funnels are used to fill sausage and salami casings easily and efficiently. These funnels are made with quality stainless steel that assures no maintenance on the funnel and longevity. These funnels can ONLY be attached to Equip-Pro sausage fillers.
Approximate Dimensions:
Outer Diameter:
- 35 mm
- 25 mm
- 20 mm
- 10 mm
Base Diameter:
- 60 mm (for all 4)
Customer Notice:
These funnels are designed specifically for Equip Pro sausage fillers. If you plan to use them with another machine or for a different purpose, be aware that the base size and specifications may not match.
From $16.00 AUD
These sausage funnels are used to fill sausage and salami casings easily and efficiently. These dishwasher safe funnels are made with food-grade plastic that assures no contaminants or nasty chemicals pass onto your meats as they pass through the funnel. These funnels can ONLY be attached to Equip-Pro sausage fillers.
*4 pack includes 35mm 25mm 20mm and 10mm funnels
Compatible machine sizes include:
- No.8 = 66mm base
- No.10/12 = 73mm base
- No.22 = 85mm base
- No.32 = 104mm base
- 12mm
- 15mm
- 20mm
- 30mm
Product Overview
The Prosciutto Carving Vice with Stainless Steel Clamp-on Wood Base is a professional-grade tool designed for safely and stylishly presenting and carving Prosciutto. This vice securely holds the ham in place, allowing you to carve thin, precise slices with ease. Constructed with high-quality stainless steel and mounted on a durable wooden base, this carving vice offers both functionality and an elegant Italian design, making it ideal for home kitchens, delis, restaurants, or special events.
Specifications:
- Material: Stainless steel clamp with a wood base
- Base Dimensions: 45 cm x 27 cm x 3 cm
- Design: Elegant Italian design for professional presentation
- Usage: Ideal for carving prosciutto and other large hams
- Made in Italy
Features:
- Secure Clamping: High-quality stainless steel clamp ensures the ham is held securely for safe and efficient carving
- Elegant Wood Base: The sturdy wood base provides a stable platform and adds a stylish touch to any kitchen or dining setup
- Professional Design: Designed with a sleek Italian aesthetic, combining functionality with beautiful presentation
- Durable Construction: Built to last with robust stainless steel and premium wood materials
- Perfect for Thin Slices: Allows for precise, thin slices of prosciutto or other cured meats
Safety and Material Quality:
- Stainless Steel Clamp: Ensures secure and safe carving without slipping
- Wood Base: Provides a stable foundation for a secure cutting experience
- High-Quality Materials: Made with durable stainless steel and premium wood for long-lasting use
Cleaning and Maintenance:
- Easy to Clean: The stainless steel components can be wiped clean after use, and the wood base is easy to maintain
- Low Maintenance: Built with high-quality materials for minimal upkeep
From $18.00 AUD
These Italian made FLB sausage funnels are used to fill sausage and salami casings easily and efficiently. These dishwasher safe funnels are made with quality food-grade plastic that assures no contaminants or nasty chemicals pass onto your meats as they pass through the funnel. The funnels can ONLY be attached to FLB sausage fillers.
*4 pack includes 35mm, 25mm, 20mm and 12mm funnels
*3 pack includes 25mm, 20mm and 12mm funnels
Nozzle outer diameters (Ø) are:
- 12mm
- 15mm
- 20mm
- 25mm
- 35mm
This Carnivore Collective Meat Tenderizer Attachment can attach to your Carnivore Collective Meat Mincers. The Tenderizer attachment can help you tenderize the toughest meat easily.
The Meat Tenderizer attachment is available to purchase as a Tenderizer blade model or as a Jerky/Beef Strip blade model. The Jerky blades make perfect jerky strips.
Features:
- Attaches to your #12, #22 & #32 Carnivore Collective Meat Mincers
- Available to purchase with Tenderizer Blades or Jerky/ Beef Strip Blades
- Chute accepts 1-1/4’’ thick and 5’’ wide meat
- The cast iron and nylon body combination means it is made to last
- 1 year warranty
The Carnivore Collective Hamburger Attachment creates the perfect burger quickly and easily. All burgers are made to the same size so they can be cooked evenly. This attachment can be attached to the Carnivore Collective sausage fillers.
With a quick and easy clean up, there is no mess and anyone can use it. The patty sizes are around 10cm in diameter and about 2cm thick. Pull the slider when the patty insert is full and a second patty will start to form in the adjacent patty insert.
Features:
- Stuffer funnel measures 2.25″ outside diameter
- Each patty measures around 10cm diameter and about 2cm thick
- Makes up to 20 patties per minute
- 1 Year Warranty
$135.00 AUD
$40.00 AUD
$12.00 AUD
$4.00 AUD
$25.00 AUD
$9.90 AUD
$49.50 AUD
Easy to use, clean and store, this add-on accessory will change your life. Fit it onto your meat mincer to make your own gourmet sausages.
Our range of stainless steel sausage funnels are one of the most cost effective ways to start out Sausage Making is to add a Sausage Funnel to a Mincer.
$10.90 AUD
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