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Beginner-Friendly Gifts
Help them try something new with approachable gifts and clearly explained first projects.
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26 products
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Product Overview:
The Rigamonti Mincey Mincer & Pasta Extruder is the ideal tool for those who want to start making their own mince, sausages, and pasta at home. This versatile and easy-to-use kitchen machine is made from food-safe plastic and features a stainless steel knife and mincing plate. It comes with a secure suction cup base for stability and is dishwasher safe for easy cleaning.
Specifications:
- Material: Food-safe plastic with stainless steel knife and plate
- Base: Suction cup base for stability
- Cleaning: Dishwasher safe
- Made in Italy
Included Components:
- Mincer Function: Includes 2 mince discs, blade, sausage funnel, and biscuit forcer plate
Features:
- Multipurpose: Functions as both a mincer and pasta extruder
- Easy to Use: Simple design for easy mincing and pasta making at home
- Compact and Practical: Perfect for small kitchens, with dishwasher-safe parts for easy cleaning
- Sturdy and Safe: The suction cup base ensures stability during use
Key Benefits:
- Versatile Kitchen Tool: Make your own mince, sausages, biscuits, and pasta with one machine
- Affordable: A cost-effective way to get started with homemade meals
- Easy Maintenance: Dishwasher-safe design makes cleanup a breeze
- Italian Craftsmanship: Made in Italy, ensuring high quality and reliability
Other accessories
- Pasta Extruder Function: Extruder plates for spaghetti, fettuccine, and macaroni are sold separately.
Compare every hand mincer we stock, with plates and knives to suit.
$53.50 AUD
Make mozzarella, ricotta, mascarpone and more, fresh from your kitchen!
The Italian Cheese Kit provides you with everything you need to whip up these Italian favourites quickly, all in under an hour!
Designed to be used in any kitchen. No cheese making experience needed! No artificial flavours or preservatives and is vegetarian.
Time: 1 hour per recipe
Quantity: Over 10 batches. Approx. 6 kg total before additional consumables need to be purchased.
Cheese this kit makes: Mozzarella, Bocconcini, Ricotta, Ricotta Salata, Burrata, Mascarpone
Gluten Free
The Italian Cheese Kit provides you with everything you need to whip up Italian favourites like mozzarella, ricotta, burrata, mascarpone and more from your kitchen. Quickly make any cheese in under an hour!
- You can now make over 10 batches of cheese (approx 6kg in total).
- This kit is designed to be used by anyone and in any kitchen.
- No cheesemaking experience is necessary!
- No artificial flavours or preservatives and is vegetarian.
- Cheese this kit makes: Mozzarella, Bocconcini, Ricotta, Ricotta Salata, Burrata, Mascarpone
The Italian Cheese Kit Includes:
- Small Ricotta Mould with Draining Container
- Vegetarian Rennet Tablets (10)
- Cheese Salt
- Cheese Cloth
- Citric Acid
- Pipette
- Calcium Chloride
- Steriliser
- Stainless Steel Thermometer
- Kit Instructions
- Recipes
Mad Millie Limoncello Kit is designed to be made in any kitchen. No specialised equipment or experience is required, just add 75ml of vodka and the freshest lemons you can find!
There is no better way to end a summer evening than with a tipple of ice-cold limoncello. Why not impress your family and friends with a handcrafted version of this after dinner aperitif? Serve straight from the freezer in a shot glass or paired with soda water or tonic for a refreshing cocktail. We hope you enjoy it as much as we do!
Designed to be made in any kitchen. No specialised equipment or experience required, just add 75 ml of vodka and the freshest lemons you can find. Gluten-Free, Vegan, Dairy Free, No Artificial Flavours, No Preservatives - 1 Ingredients & supplies to make your own Limoncello- 2 minutes hands-on time- Kit makes 2 x 5 mL (17 US fl oz) bottles of limoncello
- *Requires 75 mL (25 US fl oz) vodka purchased separately Ingredients: 5mL Mad Millie Natural Honey Flavour Contains: Natural honey flavour, water, humectant (152).
$56.90 AUD
What's Included? 1 US qt (1 L) Glass Jar Metal Closure Lid Thermometer Strip Organic Kombucha SCOBY Muslin Cloth
$83.00 AUD
Delicious fresh cheese, made in your own kitchen!
The Mad Millie Fresh Cheese Kit provides you with everything you need to make an array of fresh artisan cheeses at home. Just add fresh milk!
This kit contains authentic cheese making culture so you can be sure your cheese will look and taste the part. Designed to be used in any kitchen. No cheese making experience needed!
Time: Made in 1 day
Quantity: Over 10 batches. Approx. 7 kg in total before additional consumables need to be purchased.
Cheese the kit makes: Feta, Halloumi, Cottage Cheese, Light Cream Cheese, Cream Cheese, Chevre Frais, Goat's Feta, Quark and Farmhouse butter.
No artificial flavours, preservative free & vegetarian.
The mesophilic culture is shelf stable for 8 months. However, we suggest storing cultures in the freezer when you get them in order to prolong the life of the culture.
Gluten Free
Make delicious, fresh cheese at the comfort of your home. Do not spend anymore on low-quality, store-purchased cheese. The Mad Millie Fresh Cheese Kit gives you everything you need to make a plethora of fresh artisan cheese at home. All you need to do is add fresh milk!
This kit is perfect for beginners and makes up to 7kg of fresh cheese. All consumables can be purchased separately once used or you could also buy the Top-up kit.
This Mad Millie Fresh Cheese Kit Include:
- Cheese Cloth
- Cheese Salt
- Square Feta Moulds (2)
- Steriliser
- Mesophillic Starter Culture (MW3)
- Vegetarian Rennet Tablets (10)
- Stainless Steel Thermometer
- Cheese Mat
- Calcium Chloride
- Pipette
- Culture and Enzyme Measuring Spoons
The mesophilic culture is shelf stable for 8 months at temperatures under 25 degrees celcius. However, it is best to store cultures in the freezer in order to prolong the life.
Note: The culture in this kit contains a very small amount of dairy.
The ultimate kit for cheese lovers!
The Mad Millie Artisan Cheese Kit has everything you need to create an array of delicious fresh and aged hard cheese at home. Just add milk! No artificial flavours and preservative free.
This kit contains genuine cheese making culture so you can be sure your cheese will be authentic and full of flavour. It also includes a cheese press with pressure gauge to make pressing hard cheeses easy. This kit is designed to be used in any kitchen. No cheese making experience needed.
Time: Made in a 1 day (does not include maturing time for hard cheeses)
Quantity: Over 20 batches. Approx. 10 kg total before additional consumables need to be purchased.
Cheeses this kit makes; mozzarella, ricotta, ricotta salata, mascarpone, quark, cottage cheese, feta, goat's feta, goat's milk spreadable cheese, halloumi, light cream cheese, cream cheese, farmhouse butter, Chevre Frais, colby, cheddar, havarti, Caerphilly and Wensleydale.
The mesophilic culture is shelf stable for 8 months. However, we suggest storing cultures in the freezer when you get them in order to prolong the life of the culture.
Gluten Free
The Mad Millie Artisan Cheese Kit has everything you need to create an array of delicious fresh and aged hard cheese at home. This is without doubt the ultimate kit for all cheese lovers out there!
Just add milk! No artificial flavours are used in this preparation process and it is preservative free. Your cheese will be authentic and full of flavour as this kit contains genuine cheese making culture. It also includes a cheese press with pressure gauge to make pressing hard cheeses easy. This kit is designed to be used in any kitchen and by beginners
- Time: Made in a 1 day (does not include maturing time for hard cheeses)
- Quantity: Over 20 batches. Approx. 10 kg total before additional consumables need to be purchased.
- What kind of cheeses can you make with this kit: mozzarella, ricotta, ricotta salata, mascarpone, quark, cottage cheese, feta, goat's feta, goat's milk spreadable cheese, halloumi, light cream cheese, cream cheese, farmhouse butter, Chevre Frais, colby, cheddar, havarti, Caerphilly and Wensleydale.
What's Included in the kit?
- Shelf Stable Mesophilic Culture
- Vegetarian Rennet Tablets (10)
- Hard Cheese Press
- Cheese Wax
- Cheese Mat
- 2 Square Feta Moulds
- Small Ricotta Basket with Draining Container
- Pipette
- Thermometer
- Cheese Salt
- Calcium Chloride
- Cheese Cloth
- Citric Acid
- Curd Knife
- Culture Measuring Spoons
- Draining Spoon
- Annatto Cheese Colourant
- Simple instructions
- Recipe booklet
The mesophilic culture has a shelf life of 10 months. However, always store cultures in the freezer in order to prolong the life.
$32.90 AUD
The Mad Millie Kefir kit contains all the specialised ingredients and equipment you need to make your own kefir at home.
Kefir is a delicious drink bursting with live kefir cultures. It contains eight beneficial bacteria strains, so it's good for your tummy and tastes good too! Make this healthy and easy drink in a jiffy.
- You can use low and full fat milk, soy, coconut water or fruit juice
- Just add culture, shake and leave for 24 hours
- Drink on its own, pour over cereal or add to a smoothie
- With this kit you can also make kefir cheese too
- Store cultures in the freezer in order to prolong the life
What does the kit include?
- Shelf Stable Kefir Culture (2 Sachets)
- Stainless Steel Mixing Ball
- Cheese Cloth
- 1 L Jar
- Instructions
- Recipe booklet
Get your brewing game going with this complete set of quality brewer's equipment and specialised ingredients by Mangrove Jack's! Everything you need is in the kit. All you need is enthusiasm, patience and a few glass/plastic bottles. The kit comes with simple and detailed instructions to ensure your first brew is a raging success.
With this Mangrover Jack's cider starter kit you can make 23 L of Craft Series Apple Cider. Bring the taste of delicious orchard apples into your home. Let the light and crisp cider with a juicy apple tinge linger. Enjoy any time, chilled or on ice.
- ABV Approx. 5.2%
- Style: Sweet
- Colour: Gold
Equipment Included:
- 30 L Barrel, Lid, Tap & Stick-on Digital Thermometer
- Bubbler Airlock & Grommet
- Hydrometer
- Brewer's Spoon 39 cm
- Copper Tun Cleaner / Detergent
- Copper Tun No Rinse Steriliser
- Brew Bottler
- Sediment Reducer
- 1 x Standard Brush
Ingredients Included:
- Mangrove Jack's Craft Series Apple Cider Pouch
- 1kg of Dextrose
- Copper Tun Carbonation Drops x 60
(Bottles not included. You will need 30 x 750ml PET, or Glass Flip Top Bottles.)
$94.90 AUD
Make 11 different types of soft cheese with this one cheese making kit! Includes everything you need to make soft cheeses, except for common kitchen equipment and milk.
Our Soft Cheese Kit makes eleven delicious, homemade cheeses:
- Lemon Cheese
- Yoghurt Cheese
- Queso Blanco
- Chèvre
- Crème Fraiche
- Fromage Blanc
- Neufchatel (American)
- Cream Cheese
- Quark (In a Bottle)
- Bondon Cheese
- Feta
The kit comes with detailed, easy-to-follow directions demystifying all the steps in the cheesemaking process and can be used with regular full cream milk, straight from the supermarket. Recipes are easy to handle, 2 and 4-litre quantities, depending on which cheese you choose to make.
How Does It Work?
Making Soft Cheese is fun and easy. Most soft cheeses are made with these simple steps:
- Milk is warmed.
- Cheesemaking ingredients are added.
- The milk coagulates into a single curd.
- The curd is placed into a cheesecloth and hung to drain off the whey.
- The curd is sometimes pressed to remove more whey, with salting taking place before or after this process.
- The cheese is refrigerated and is often ready to be eaten immediately.
This Kit Contains:
- 24-page Recipe / Instruction Booklet
- 200 mm Dairy Thermometer
- 1 x Mesophilic Soft Curd Starter Culture
- 1 x Mesophilic Hard Curd Starter Culture
- 50 ml Liquid Vegetable Rennet (with a dropper cap)
- 50 ml Calcium Chloride (with a dropper cap)
- 250 gm Cheese Salt
- Reusable Tight Weave Cheese Cloth
- Free Sterile Jars
You Will Need: (most of which can be found in your kitchen)
- Stainless steel pot to place your milk in large enough to hold four litres
- A second, larger pot to place your first pot in, to act as a water jacket, so you can indirectly heat your milk (Stock Pot Set)
- Large stainless steel or enamel colander
- Stainless steel perforated spoon
- Stainless steel curd knife
- Stainless steel ladle
- Measuring cups
- Measuring spoons
- Mini measuring spoons (optional)
How Much Cheese Does Soft Cheese Kit Make?
This kit contains enough ingredients to make over 100 batches of cheese of up to 800 grams each.
How Do I Store The Ingredients In A Soft Cheese Kit?
We ship these products Australia wide, however, this kit contains ingredients that do require long term storage in a fridge or freezer, as marked, on arrival. Extended time out of a fridge or freezer will decrease the shelf life.
What Is The Shelf Life of Cheese Cultures?
When stored correctly freeze-dried lactic cultures are typically viable long after any date on the pack, and will last for years in the freezer.
Room temperature - Weeks
Refrigerator - Months
Freezer - Years
What Qualifies As A Soft Cheese?
Fresh, unripened, soft cheeses are simple to make and most can be stored in a fridge for up to 5 to 7 days. As these cheeses do not ripen, they are very mild and refreshing. These cheeses are also called 'soft curd cheeses' as a clean break is not required.
These cheeses make wonderful dips and spreads and go well with salads and fresh fruits. Soft cheeses can be used in cooking, both main dishes and desserts.
How Do You Dose Cheese Culture For Domestic Use?
We are often asked, "if my culture pack is enough for 100 litres, how do I work out how much to use for four or eight litres"? We supply sterile jars with the culture so that you can see how much culture you have available to inoculate 100 litres of milk. Estimating by eye is acceptable as this is a living culture that will soon grow, and too much can't hurt.
Compare every cheese making kit we stock, from 30 minute mozzarella to Mad Millie artisan kits, or browse cheese making supplies.
Starter Brewery Kit by Mangrove Jack's is a complete set of high-quality brewer's equipment and specialised ingredients to get you ahead in the brewing game today! Everything you need is in the kit (except bottles). The kit also comes with simple and thorough instructions to make sure you first brew is a definite success.
Kit makes 23 L of Traditional Series Beer.
Equipment Included:
- 30 L Barrel, Lid, Tap & Stick-on Digital Thermometer
- Bubbler Airlock & Grommet
- Hydrometer
- Brewer's Spoon 39 cm
- Copper Tun Cleaner / Detergent
- Copper Tun No Rinse Steriliser
- Brew Bottler
- Sediment Reducer
- 1 x Standard Brush
Ingredients Included:
- Mangrove Jack's Traditional Series Pouch
- Mangrove Jack’s Brew Enhancer
- Copper Tun Beer Finings 5 g sachet
- Copper Tun Carbonation Drops x 60
- (Bottles not included. You will need 30 x 750ml PET, or Glass Flip Top Bottles.)
$31.90 AUD
This Italian Demijohn 5L Glass Fermenter Starter Kit includes everything you need to begin fermenting with ease.
It features a 5-liter flint glass demijohn with a long handle and a 28mm opening. Hermetic swing sold separately.
The kit also contains a twin-chamber S-type airlock with a cap, a silicon bung (25-38mm diameter, bored), and a self-adhesive LCD thermometer strip measuring 10-36°C.
Designed for precise fermentation control, this starter kit offers reliable components to help you monitor and manage your brewing process effectively.
Compare every size and neck style in our glass demijohns range.
Make your own beautiful Feta cheese with our DIY cheese making kit. This kit includes everything you need to make up to 25 batches of Feta cheese, except for common kitchen equipment and milk.
This Kit Contains:
- Instruction Booklet
- 200 mm Dairy Thermometer
- Two Feta Baskets
- Reusable Loose Weave Cheese Cloth
- 50 ml Calcium Chloride
- Rennet (Suitable for Vegetarians) (Up to 40 batches)
- Direct Set Mesophilic Hard Curd Starter Culture
- 20 cm pH test paper
- 250 gram Cheese Salt
- Free Sterile Jar
You Will Need: (most of which can be found in your kitchen)
- Stainless steel pot to place your milk in large enough to hold four litres
- A second, larger pot to place your first pot in, to act as a water jacket, so you can indirectly heat your milk (Stock Pot Set)
- Stainless steel perforated spoon
- Stainless steel curd knife
- Stainless steel ladle
- Measuring cups
- Measuring spoons
- Mini measuring spoons (optional)
How Much Does It Make?
This kit contains enough culture to make 25 batches of Feta, using 4 litres of milk each time, and will have enough rennet for up to 40 batches. Once you exhaust your consumables, you can simply re-order those ingredients and continue making beautiful homemade feta!
$49.90 AUD
Now all it takes is 15 minutes to make your daily artisan sourdough loaf. With the Mad Millie 15 Minute Sourdough Kit, you have all the specialised tools, ingredients and know-how to make your daily loaf. And what more? There is no experience or kneading required!
Simply mix flour, artisan salt, and the instant sourdough starter culture together with water in a bowl using the specialised dough. Whisk the mixture, cover and allow to ferment and rise for approximately 20 hours before baking in a covered oven dish.
The beautiful sourdough is fresh with a hard crispy crust and light airy centre. Smack some fresh, homemade butter, olive oil, or your favourite bread toppings and enjoy your home-made sourdough.
Included in the kit are:
- Recipes for original, wholemeal, fruit loaf, gluten-free sourdough
- Instant Sourdough Starter Culture (enough for up to 6 x 500 g loaves)
- Note: You can use one culture sachet to make a double batch of sourdough.
- Artisan Salt
- Muslin Cloth
- Dough Scraper
- Dough Whisk
- Instructions
$105.00 AUD
Everything that you need to make high-quality, premium beer at home, is now in this Morgan's Premium Starter Micro Brewery kit.
Morgans has been creating quality brewing systems for over 25 years. Proven methods, superior ingredients and reliable equipment assure you of a consistently great tasting beer every, single time.
With this kit, you will make 23 Litres beer.
The Morgan’s Premium Starter Kit contains:
- 30L fermenter
- Hydrometer
- Spoon
- Bottling valve
- 1.7kg Blue Mountain Lager
- Morgan’s Body Blend
- Stick on thermometer
- 30 x PET bottles
- Caps
- Tap
- Airlock
- Morgan’s Sanitiser
- Morgan’s Carbonation Drops
- Complete Brewing instructions
- Morgan’s Recipe chart
Make your own homemade pasta with the Incasa Pasta Machine. Designed to make 3 types of pasta, Spaghetti, Fettuccine and Lasagne.
- Suitable for Spaghetti, Fettucine & Lasagne.
- Bench clamp included.
- Recipe book & instructions included.
Care Instructions:
- After preparing the pasta, clean the machine with a dry cloth.
- Never wash the machine with water or in the dishwasher.
- Do not insert knives between the rollers.
Compare all our pasta machines and pasta makers, or read our guide to choosing a pasta machine.
Perfect for beginners who want to start making pasta the traditional Italian way.
This essential 4-piece starter kit includes the core tools you need to shape, cut, and craft fresh homemade pasta. From smooth dough handling to precise ravioli stamping, each piece is made for ease, durability, and authentic results.
Includes:
- Stainless Steel Pizza Dough Scraper (15 × 7.5 cm)
- Dual-Wheel Pasta & Pastry Cutter (Stainless Steel with Wooden Handle)
- Wooden Gnocchi Board Curler
- Square Ravioli Cutter Stamp (6.8 × 6.8 cm, Made in Italy)
Ideal For: Beginners, home cooks, first-time pasta makers.
The Coopers DIY Beer Small Batch Brew Kit has everything you need to make a carton of great tasting beer at home for much less than it would cost at the store.
Perfect for smaller spaces and brewers who like to try a wider variety of beer styles, this 10 litre beer brewing kit makes a carton of beer and includes our patented Small Batch Fermenting Vessel, hydrometer, bottling valve and reusable PET bottles.
It's an easy, satisfying way to start brewing your own beer, with all the ingredients included for your first batch.
Simply Mix, Brew, Bottle & Enjoy!
The Coopers DIY Beer Small Batch Brew Kit Includes:
Brewing Equipment
- 1 x 13L Fermenting Vessel & Lid (makes 10L of beer)
- 1 x Coopers Snap Tap
- 2 x Lid Clips
- 1 x Durable Hydrometer & Measuring Flask
- 1 x Adhesive Thermometer Strip
- 1 x Bottling Valve
- 12 x 740ml PET Bottles & Caps
Ingredients
- 1 x 740g Coopers Lager Brewing Extract
- 1 x 500g Coopers Brew Enhancer 2
- 1 x 72g Coopers Carbonation Drops
$39.90 AUD
You can now make delicious greek yoghurt, soy yoghurt and Labna (yoghurt cheese) at home.The Mad Millie Greek Yoghurt Kit contains all the specialised ingredients and equipment you need to make these delicacies.
Just add your choice of milk and flavour with natural fruit, honey or spice. Mad Millie Greek Yoghurt contains over 1 million live cultures (per gram of yoghurt, undrained, when made with full fat milk as per the Mad Millie Greek Yoghurt recipe).
- Perfect for beginners and advanced users
- The culture provided in this kit allows you to make 5 -10 litres (10 quarts) of yoghurt.
- Use the jar to heat the milk easily in the microwave, leave to set and then refrigerate, all in the same vessel!
- Always store cultures in the freezer to prolong the life.
If using fresh milk, the milk needs to be heated to boiling point before cooling it down, this denatures the proteins in the milk to stop the yoghurt from going lumpy.
What's in the kit?
- 1 L Jar
- Cheese Cloth
- 5 x Sachets of dairy-free Yoghurt Culture
- Stainless Steel Thermometer
- Instructions
- Recipes
Empower Your Customers to Brew with Confidence with the Mangrove Jack's Juicy Session IPA Starter Kit!
This Kit includes high-quality equipment, ingredients, and easy-to-follow instructions - ideal for first-time brewers and craft beer enthusiasts alike.
Each kit produces 23 L of smooth, hop-forward Juicy Session IPA, offering bright citrus and tropical fruit notes balanced by a delicate bitterness. Designed to provide a simple brewing experience and exceptional finished product, this starter kit is perfect for both gifting and hobby categories.
What's Inside:
- Step-by-step instructions
- Craft Series Juicy Session IPA Pouch (Inside the pouch you'll find Citra dry hops and our M44 U.S. West Coast Yeast)
- Pure Liquid Malt Extract Pouch
- 30 L Fermenter with Lid, tap, Grommet & Airlock, and Thermometer Strip
- Bottles
- Hydrometer
- Mixing Spoon
- Brew Bottler
- Carbonation Drops
- 1 x Sachet Cold Water Cleaner
- 2 x Sachets No Rinse Sanitiser
Makes: Approx. 23 L
ABV: Approx. 4.8%
Ingredients: Mangrove Jack's Craft Series Juicy Session IPA - 2.2kg [Liquid malt extract blend (malt extract (barley, wheat), mango juice concentrate (0.5%), passionfruit juice concentrate (0.5%), flavourings, hop extract), dried hops, dried yeast (yeast, emulsifier (sorbitan monostearate))]; Mangrove Jack's Pure Liquid Malt Extract Light - 1.2 kg [Liquid malt extract (barley)]; Mangrove Jack's carbonation drops (sugar, glucose syrup); Sanitiser (sodium carbonate peroxide); Detergent (dishwashing cleaning powder). Contains gluten and wheat.
Allergen advice: For allergens, including cereals containing gluten, please see ingredients in bold.
Handcraft your own delicious alcoholic or non-alcoholic Ginger Beer the old fashioned way! Designed to be used in any kitchen, the Mad Millie Ginger Beer Kit contains everything you need to make delicious ginger beer from scratch using ginger, brown sugar, fresh lemon juice, ginger beer yeast, and water.
Fresh, no additives and nothing artificial!
Perfect for beginner brewers or those who want to experiment and perfect their old fashioned ginger beer brewing.
Time: 1-hour hands-on time (ready in 3 weeks)
Quantity: Makes 6 x 750 ml bottles each brew - bottles not included.
What's Included?
- 5 L Fermenting Glass Jar
- Airlock
- Bung
- Dried Ginger
- 3-Way Sugar Measurer
- Ginger Beer Yeast
- Muslin Cloth
Our largest home brewery, built around the Grainfather G70 with two conical fermenters. Everything here is something we sell on its own, bundled so you’re not standing in the aisle wondering what you’ve forgotten.
What’s in the kit
- Grainfather G70 complete all grain system
- Grainfather sparge water heater, 40 L
- 2 x Grainfather GF30 stainless steel conical fermenters
- KegLand Series X kegerator with 2 taps and CO2 regulator
- 2 x 19 L Mangrove Jack’s beer kegs
- Stainless steel mash paddle, 61 cm
- Stellarsan no-rinse sanitiser, 500 ml
Not included
- Your malt, hops and yeast. Build a recipe in our grain bill builder and we’ll weigh and mill it to order in store.
- CO2 gas. Swap and go bottles are available in store.
How it works
- Build your recipe and get your grain milled.
- Mash and boil in the Grainfather, following the instructions.
- Chill and transfer the wort to your fermenter.
- Ferment with your yeast, following the directions on the pack.
- Keg and carbonate, then pour from your own taps.
Good to know
Some items in this kit may be on order, so delivery can take longer. Get in touch and we’ll confirm timing.
New to it? Pop into Laverton North or Epping and we’ll walk you through it.
A bigger brewery for bigger brew days, built around the Grainfather G40. Everything here is something we sell on its own, bundled so you’re not standing in the aisle wondering what you’ve forgotten.
What’s in the kit
- Grainfather G40 Complete Mash Boiler
- Grainfather sparge water heater, 40 L
- Grainfather GF30 stainless steel conical fermenter
- KegLand Series X kegerator with 2 taps and CO2 regulator
- 2 x 19 L Mangrove Jack’s beer kegs
- Stainless steel mash paddle, 61 cm
- Stellarsan no-rinse sanitiser, 500 ml
Not included
- Your malt, hops and yeast. Build a recipe in our grain bill builder and we’ll weigh and mill it to order in store.
- CO2 gas. Swap and go bottles are available in store.
How it works
- Build your recipe and get your grain milled.
- Mash and boil in the Grainfather, following the instructions.
- Chill and transfer the wort to your fermenter.
- Ferment with your yeast, following the directions on the pack.
- Keg and carbonate, then pour from your own taps.
Good to know
Some items in this kit may be on order, so delivery can take longer. Get in touch and we’ll confirm timing.
New to it? Pop into Laverton North or Epping and we’ll walk you through it.
Our G30 home brewery with a step up in the fermenter. The stainless GF30 conical takes the place of the Apollo. Everything here is something we sell on its own, bundled so you’re not standing in the aisle wondering what you’ve forgotten.
What’s in the kit
- Grainfather G30v3 with counterflow chiller
- Grainfather sparge water heater, 18 L
- Grainfather GF30 stainless steel conical fermenter
- KegLand Series X kegerator with 2 taps and CO2 regulator
- 2 x 19 L Mangrove Jack’s beer kegs
- Stainless steel mash paddle, 61 cm
- Stellarsan no-rinse sanitiser, 500 ml
Not included
- Your malt, hops and yeast. Build a recipe in our grain bill builder and we’ll weigh and mill it to order in store.
- CO2 gas. Swap and go bottles are available in store.
How it works
- Build your recipe and get your grain milled.
- Mash and boil in the Grainfather, following the instructions.
- Chill and transfer the wort to your fermenter.
- Ferment with your yeast, following the directions on the pack.
- Keg and carbonate, then pour from your own taps.
Good to know
Some items in this kit may be on order, so delivery can take longer. Get in touch and we’ll confirm timing.
New to it? Pop into Laverton North or Epping and we’ll walk you through it.
A complete home brewery, from the mash to the tap. Everything here is something we sell on its own, bundled so you’re not standing in the aisle wondering what you’ve forgotten.
What’s in the kit
- Grainfather G30v3 with counterflow chiller
- Grainfather sparge water heater, 18 L
- Apollo 30 L Snub Nose pressure fermenter
- KegLand Series X kegerator with 2 taps and CO2 regulator
- 2 x 19 L Mangrove Jack’s beer kegs
- Stainless steel mash paddle, 61 cm
- Stellarsan no-rinse sanitiser, 500 ml
Not included
- Your malt, hops and yeast. Build a recipe in our grain bill builder and we’ll weigh and mill it to order in store.
- CO2 gas. Swap and go bottles are available in store.
How it works
- Build your recipe and get your grain milled.
- Mash and boil in the Grainfather, following the instructions.
- Chill and transfer the wort to your fermenter.
- Ferment with your yeast, following the directions on the pack.
- Keg and carbonate, then pour from your own taps.
Good to know
Some items in this kit may be on order, so delivery can take longer. Get in touch and we’ll confirm timing.
New to it? Pop into Laverton North or Epping and we’ll walk you through it.
The gear we’d put together for anyone making their first red. Everything here is something we sell on its own and use ourselves, bundled so you’re not standing in the aisle wondering what you’ve forgotten.
A 20 L batch fills around 24 to 26 standard 750 ml bottles once the wine is racked off its sediment. That’s enough to learn the process without committing a whole garage to it.
Not included
- Grapes or juice
- Wine bottles. See our wine bottles.
- A bucket or vat, if you’re crushing whole grapes
How it works
- Clean and sanitise the demijohn, airlock and syphon with a metabisulphite solution.
- Fill and pitch. Add your juice or crushed grapes, plus nutrient and yeast following the directions on each pack. Take a hydrometer reading before fermentation starts.
- Ferment with the airlock fitted. Keep the demijohn somewhere with a steady temperature.
- Check it’s finished. When the hydrometer reading stops changing over a few days, fermentation is done.
- Rack the wine off the sediment with the syphon, and let it clear. Don’t rush this. Wine bottled too early tastes thin.
- Bottle and cork. Fill your bottles, drive the corks home with the hand corker, and give it time.
New to it? Read our step-by-step wine making guide, or pop into Laverton North or Epping and we’ll walk you through it.
The gear we’d put together for anyone making their first white. Everything here is something we sell on its own and use ourselves, bundled so you’re not standing in the aisle wondering what you’ve forgotten.
A 20 L batch fills around 24 to 26 standard 750 ml bottles once the wine is racked off its sediment. That’s enough to learn the process without committing a whole garage to it.
Not included
- Grapes or juice
- Wine bottles. See our wine bottles.
- A crusher and press, if you’re starting from whole grapes.
How it works
- Clean and sanitise the demijohn, airlock and syphon with a metabisulphite solution.
- Fill and pitch. For white wine, the grapes are crushed and pressed first, so only the juice goes into the demijohn. Add the nutrient and yeast following the directions on each pack. Take a hydrometer reading before fermentation starts.
- Ferment with the airlock fitted. Keep the demijohn somewhere cool with a steady temperature.
- Check it’s finished. When the hydrometer reading stops changing over a few days, fermentation is done.
- Rack the wine off the sediment with the syphon, and let it clear. Don’t rush this. Wine bottled too early tastes thin.
- Bottle and cork. Fill your bottles, drive the corks home with the hand corker, and give it time.
New to it? Read our step-by-step wine making guide, or pop into Laverton North or Epping and we’ll walk you through it.
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