Brew Extract Kits

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Thomas Cooper Golden Crown Lager Extract Tin

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Coopers

Thomas Cooper Golden Crown Lager

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$21.90 AUD

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In 1968 Coopers brewed their first ever lager under the moniker ‘Gold Crown.’ A delicate, less sweet beer of the Dortmunder type, it was an overwhelming success and heralded a new era for the brewery.
In the tradition of Maxwell Cooper’s original recipe this brew makes a classic lager with deep golden hues and a firm malty body. Refreshingly bitter with a lingering fruity aroma, this golden lager is crowned by a tight compact head.

Here’s a lager truly worthy of its crown.
A specifically selected 7g Coopers Yeast is supplied with this Brewing Extract.
Recommended to be brewed with (23L):

2 x Coopers Light Dry Malt (500g)
1 x Coopers Carbonation Drops (250g)

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Coopers

Coopers Original Real Ale

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$16.95 AUD

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Coopers Original Real Ale is a classic Australian beer known for its rich, full-bodied flavor and natural fermentation process. Brewed with traditional methods, it offers a balanced taste with subtle fruity and hoppy notes. Perfect for those who appreciate authentic craft brewing, this ale delivers a smooth and refreshing drinking experience. Ideal for casual gatherings or relaxing moments, Coopers Original Real Ale stands out as a timeless choice for beer enthusiasts.

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Coopers

Coopers Original Dark Ale

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$16.95 AUD

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Thomas Cooper Original Dark Ale - True to its name the drink has a rich mahogany colour and a creamy head. Roasted malt aromas with a hint of chocolate, generous mouthfeel dominated by roasted malt flavours, sufficient hop bitterness to give balance and a dry finish. The Original dark ale is a favourite amongst dark beer drinkers.
Recommended to be brewed with (23 L):

- 1 kg Coopers Brew Enhancer 3

- Coopers Carbonation Drops

Coopers brewing extracts make it possible for every beer-brewing aficionado to craft premium beers at home. With over 150 years of brewing history in every can, all natural ingredients with no added preservatives, Coopers sources the highest quality malt and hops and specifically blended yeasts.

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The Voyage: Supercrisp Mid Advanced Recipe Pack

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Coopers

The Voyage: Supercrisp Mid Advanced Recipe Pack

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$51.90 AUD

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A mid strength lager with mild fruity aroma, subtle bitterness and a refreshingly light finish, brewed for the hot Australian climate.

The Voyage: Supercrisp Mid Advanced Recipe Pack Includes:

1 x 1.7Kg Coopers Mexican Cerveza
1 x 500g Coopers Light Dry Malt
1 x 200g Coopers Dextrose
1 x 250g Carapils Malt
1 x 15g Coopers Lager Yeast

Volume: 25 Litres

ABV: 3.5%

Coopers Carbonation Drops are not included in The Voyage Advanced Recipe Pack series, as they may or may not be needed depending on your preferred dispensing and priming method. We recommend using Carbonation Drops if you are bottling this beer.

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Coopers

The Voyage - Saison Voyage - Coopers partial mash

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$59.50 AUD

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The Voyage Saison from Coopers, a partial mash kit for brewing that lively, spicy Belgian farmhouse ale at home. The added grain lends it a dry, peppery character and a lovely rustic charm. A rewarding brew for the adventurous homebrewer.

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All Inn

ALL IN Trucker Cap -Merchandise ( one size)

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$27.90 AUD

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The Artisans Bottega

Stella Artois Style Brewing Kit - Complete Recipe

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$50.00 AUD

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Mangrove Jacks

POS: Mangrove Jacks A3 Rose Cider & Dry H

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$0.00 AUD

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All Inn

ALL IN Hoodie - Black (X-Large)

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$55.00 AUD

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Morgans

Morgans Stone and Wood Pacific style - 3.2 kg Recipe Pack

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$52.90 AUD

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Morgans recipe pack for a Stone and Wood Pacific Ale style beer
This recipe pack contains the following products
X 1 Morgan's Pacific Pale Ale 1.7kg
x 1 Morgan's Master Malt Wheat 1.5kg
x 1 Morgan's Finishing Hops Cascade 12g
x 2 Morgan's Finishing Hops Galaxy 12g
x 1 Morgan's Premium American Ale Yeast
Approx OG 1044 / Approx FG 1012 / Approx ABV 4.6%
Net weight: 3.62kg
Makes approx. 23 litres.

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All Inn

ALL IN Hoodie - Black (Large)

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$55.00 AUD

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The Artisans Bottega

Little Creatures Pale Ale Style Brew Kit - Complete

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$55.00 AUD

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This kit has been put together by us so that you can make this famous beer style at home, contains Beer Wort, Malt Mix, Yeast.

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The Artisans Bottega

Grolsch Style Brew Kit - Complete

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$41.00 AUD

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The Artisans Bottega

Corona Style Brew Kit - Complete

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$50.00 AUD

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Coopers

Clearance Coopers International Tins

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$19.95 AUD

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Coopers

Clearance Coopers Australian Tins

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$23.90 AUD

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Coopers

The Voyage - Pacific Ale - Coopers Partial Mash

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$59.50 AUD

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THE VOYAGE: PACIFIC PALE has an Hazy golden hues. Crisp wheat provides a spicy backbone while the Galaxy hops offer a big fruit aroma with a crisp refreshing finish.

The Voyage: Pacific Pale Advanced Recipe Pack Includes:

1 x 1.7kg Thomas Coopers Preacher's Hefe Wheat
2 x 500g Coopers Light Dry Malt
1 x 250g Light Crystal Malt
2 x 25g Galaxy Hop Pellets
1 x 11.5g Safale US-05 Yeast Sachet

Volume: 21 Litres

ABV: 4.7%

1. MIX

Heat 2 litres of water in your pot to 70°C.
While water is heating - Place the grains in a plastic zip-lock sandwich bag and crack the grains using a rolling pin.
Once water has reached 70°C add the grains to your muslin bag and soak in the water.
Try and keep the water between 65–70°C for 30 minutes.
Carefully lift the muslin bag from the water and let it drain into the pot (you can use a colander to sit it in and let the water drain).
Add half of one of the bags of Light Dry Malt and stir to dissolve.
Return your pot to the stove and bring the liquid to a boil, once boiling add 1 of your packets of Galaxy hops and boil for 15 minutes.
Remove from heat and set the pot in a cold/ice water bath to cool for 15 minutes then strain into a Fermenting Vessel (FV).
Add the Thomas Coopers Preacher's Hefe Wheat and the remaining Light Dry Malt then stir to dissolve (don’t be concerned if some lumps persist as they will dissolve over the course of several hours).
Top up with cool water to the 18 litre mark and stir vigorously.
Check the temperature and top up to the 21 litre mark with warm or cold water (refrigerated if necessary) to get as close as possible to 18°C.
Sprinkle the Safale US-05 sachet over the brew then fit the lid.

2. BREW

Place the FV in a location out of direct sunlight and try to ferment between 18°C to 20°C.
Fermentation should take about 10 days.
On day 7, add the remaining Galaxy hops (we recommend adding them to a sanitised muslin bag with enough room for them to expand).
On day 9 check the specific gravity (SG).
Check the SG again the following day and so on.

3. BOTTLE

The brew is ready once the SG has stabilised over 2 days, expect about 1010 to 1013.
Gently fill clean PET bottles to about 3cm from the top.
Add 2 carbonation drops per bottle and secure the caps.
Store the bottles upright in a location out of direct sunlight at or above 18°C.

4. ENJOY

After at least two weeks, check for sufficient carbonation by squeezing the PET bottles.
A hop driven beer such as this is often at its best when young.
When ready to drink, chill the bottles upright.
The chilled beer may be poured into clean glassware, leaving the sediment behind.
Expect the alcohol content to be approximately 4.8% ABV.

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Coopers

The Voyage - Lager - Coopers partial mash

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$53.90 AUD

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Coopers

The Voyage - IIPA - Coopers partial mash

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$79.50 AUD

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Coopers

The Voyage - Honey Kolsch - Coopers Partial Mash

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$58.80 AUD

Unit price

The Voyage : Honey Kolsch has a Hazy golden colour with a white head and pleasant honey aromas. Easy on the palate with a citrusy soft mouthfeel and a slightly sweet finish.

The Voyage: Honey Kolsch Advanced Recipe Pack Includes:

1 x 1.7kg Coopers Mexican Cerveza
1 x 1.5kg Thomas Coopers Wheat Malt Extract
1 x 250g Light Crystal Malt
1 x 25g Hallertauer Hop Pellets
1 x 11g Lallemand Koln Kolsch Yeast Sachet
1 x 300g Premium Honey (Not in recipe pack)

Volume: 23 Litres

ABV: 5.2%

1. MIX

Heat 2 litres of water in your pot to 70°C.
While water is heating - Place the grains in a plastic zip-lock sandwich bag and crack the grains using a rolling pin.
Once water has reached 70°C add the grains to your muslin bag and soak in the water like a tea bag.
Try and keep the water between 65–70°C for 30 minutes by turning your stove on and off as needed.
Carefully lift the muslin bag from the water and let it drain into the pot (you can use a colander to sit it in and let the water drain).
Add half of the Thomas Coopers Wheat Malt Extract and stir to dissolve.
Return your pot to the stove and bring the liquid to a boil, once boiling add Hallertauer Hop Pellets and boil for 5 minutes.
Remove from heat and add the Honey and stir to dissolve.
Set the pot in a cold/ice water bath to cool for 15 minutes then strain into a Fermenting Vessel (FV).
Add the Coopers Mexican Cerveza and the remaining Thomas Coopers Wheat Malt Extract then stir to dissolve.
Top up with cool water to the 20 litre mark and stir vigorously.
Check the temperature and top up to the 23 litre mark with warm or cold water (refrigerated if necessary) to get as close as possible to 18°C.
Sprinkle the Lallemand Koln Kolsch Yeast Sachet over the brew then fit the lid.

2. BREW

Place the FV in a location out of direct sunlight and try to ferment between 15°C to 20°C.
Fermentation should take about 7 days.
On day 6 check the specific gravity (SG).
Check the SG again the following day and so on.

3. BOTTLE

The brew is ready once the SG has stabilised over 2 days, expect about 1009 to 1014.
Gently fill clean PET bottles to about 3cm from the top.
Add 2 carbonation drops per bottle and secure the caps.
Store the bottles upright in a location out of direct sunlight at or above 18°C.

4. ENJOY

After at least two weeks, check for sufficient carbonation by squeezing the PET bottles.
When ready to drink, chill the bottles upright.
The chilled beer may be poured into clean glassware, leaving the sediment behind.
Expect the alcohol content to be approximately 5.2% ABV.

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The Artisans Bottega

Muntons 1.8kg Wheat Beer

(0)

$23.90 AUD

Unit price

Made from a careful balance of wheat and barley malt, this is a crisp refreshing, distinctive beer. Made from a careful balance of wheat and barley malt, this is a crisp refreshing, distinctive beer. To enjoy at its prime, serve chilled with a squeeze of lemon or lime. A personal staff favourite is to add Blood Orange peel to the secondary fermentation. Makes 23L ABV: 4.3% Thanks to their higher content compared to the Premium beer kits, Muntons Connoisseurs beer kits give beers of even better quality. Dry yeast and instructions in 12 languages are located under the cap.

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The Artisans Bottega

Muntons 1.8 kg Export Pilsner

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$23.90 AUD

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Originating from Bohemia. This is a full-bodied lager for the more discerning palate. At its best when served chilled. OG 1040° to 1044°. Product Details Product Code 80162 Weight (Kg) 1.8kg Brewing Volume (L) 23 / 40 pints ABV approx (% vol.) 4.6% Colour Pale Golden Yellow Hop / Key Ingredient Light to medium hop Malt Low malt

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The Artisans Bottega

Muntons Gold Docklands Porter

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$44.90 AUD

Unit price

Porter had a uniquely rich and satisfying flavour which quenched the thirst of dockers after long shifts loading and unloading vessels from around the world.

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Mangrove Jacks

Mini Keg 3 Lt by Mangrove Jacks

(0)

$75.90 AUD $88.90 AUD

-15%

Unit price

No bottling or wasting that little bit left over from standard sized 23L batches and a 19L keg and perfect for smaller experimental batches. The 3L can be used as a growler without the ball lock cap - perfect for filling up at your favourite tap room or brewery! Portable size Pressure carbonate (using the ball lock cap) Stainless steel body Handles for easy transportation *Ball lock cap requires additional purchase.

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Kegland

Muntons Flagship- Velvet Milk Stout 3 kg Extract recipe

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$59.90 AUD

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A creamy and delicious Milk Stout with a smooth mouthfeel and low bitterness. Our premium malt extract combining with the 500g lactose and Fermentis S-04 yeast produce complex flavours of roast coffee and molasses.

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Mangrove Jacks

Mangrove Jacks- Raspberry Berliner Weisse 2kg

(1)

$49.00 AUD

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Raspberry Berliner Weisse is a light, refreshing beer is the perfect introduction, with tangy raspberry notes and a wheat undertone. A clean, tart sourness with a crisp, dry finish is to be expected.

ABV Approx: 3.6%
Bitterness: 1/5
IBU: 4-8
Colour: Dark Pink
Makes: 23 L
Yeast: M20 Bavarian Yeast

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Mangrove Jacks

Mad Millie Ginger Beer Starter Kit 5L

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$69.90 AUD $82.50 AUD

-15%

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Handcraft your own delicious alcoholic or non-alcoholic Ginger Beer the old fashioned way! Designed to be used in any kitchen, the Mad Millie Ginger Beer Kit contains everything you need to make delicious ginger beer from scratch using ginger, brown sugar, fresh lemon juice, ginger beer yeast, and water.
Fresh, no additives and nothing artificial!

Perfect for beginner brewers or those who want to experiment and perfect their old fashioned ginger beer brewing.

Time: 1-hour hands-on time (ready in 3 weeks) 
Quantity: Makes 6 x 750 ml bottles each brew - bottles not included.

What's Included?

5 L Fermenting Glass Jar
Airlock
Bung
Dried Ginger
3-Way Sugar Measurer
Ginger Beer Yeast
Muslin Cloth

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Mangrove Jacks

Mangrove Jacks Craft Series Gluten Free Pale Ale

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$49.90 AUD

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This Gluten Free Pale Ale beer is made from 100% gluten free ingredients which make it safe for consumption for people suffering from coeliac disease.

It has a light and crisp taste, with a nice citrus character and a dry, bitter finish. Tropical aromas are well balanced with pine and herbal notes.

ABV Approx: 4.6%
Bitterness: 4/5
IBU: 38-46
Colour: Cloudy Gold
Makes: 23 L
Yeast: M44 US West Coast
Hops: Citra and Norther Brewer
Brewing Sugar Required: 1 kg Dextrose/Brew Enhancer

Note: Malt/Brew Enhancer contains gluten. For a gluten free beer, only use dextrose.

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Mangrove Jacks

Mangrove Jacks Beer Booster 50ml- Apricot

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$4.90 AUD $6.50 AUD

-25%

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Add exciting natural flavouring to your beer! Derived from natural ingredients, Mangrove Jack's Natural Flavour Boosts allow you to add a new element of flavour to your beer. Create a huge range of unique beer creations with fantastic flavours to experiment with! Apricot has a fruity aroma with a well-rounded apricot flavour. Great for Wheat, Pale Ales and Pils. How it works: With two ways to add Mangrove Jack's Natural Flavour Boosts to your beer, experimentation is easy. Either pour a full bottle of flavouring into your entire batch of beer before bottling or add 1.5 ml of flavouring per bottle before carbonation.

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Mangrove Jacks

Mangrove Jacks Beer Booster 50ml- Coffee

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$4.90 AUD $6.50 AUD

-25%

Unit price

Add exciting natural flavouring to your beer! Derived from natural ingredients, Mangrove Jack's Natural Flavour Boosts allow you to add a new element of flavour to your beer. Create a huge range of unique beer creations with fantastic flavours to experiment with! Coffee has a strong brewed coffee aroma, but still sweet to the taste. Fantastic for Stouts, Coffee, IPA, Porters. How it works: With two ways to add Mangrove Jack's Natural Flavour Boosts to your beer, experimentation is easy. Either pour a full bottle of flavouring into your entire batch of beer before bottling or add 1.5 ml of flavouring per bottle before carbonation.

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