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218 Cooper St, Epping VIC 3076
📞 (03) 9422 1711
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Sat: 9 am – 1:30 pm
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Laverton North Branch
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Unit 2/176-178 Cherry Ln, Laverton North VIC 3026
📞 (03) 9422 1711
🕐 Mon – Fri: 9 am – 3 pmSat: 9 am – 1:30 pm
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Malt Grains - Uncracked
Whole grain keeps. That is the whole argument for buying uncracked. The husk is still sealed around the kernel, so the malt holds its aroma for months rather than weeks, and you crack it the morning you brew.
This is the side of the shop for people with a mill. Base malts come in sacks, including Signature Ale Malt 25 kg and Pilsner Signature Malt 25 kg from Joe White, with Weyermann Pilsner Premium, Vienna and wheat pale malt out of Germany. Specialty grains sit alongside them: chocolate malt, crystal, crystal dark, cara malt and roasted barley, all uncracked. Distillers will want the Devils Pilsner distiller malt. Adjuncts from Blue Lake Milling round it out with rolled wheat, rolled oats in 2kg and flaked Australian rice, and rice hulls are there to stop a wheat or oat heavy mash setting like concrete.
Choose uncracked if you brew often enough to turn over a sack, if you want to set your own crush, or if you are chasing better efficiency and clearer runoff than a generic pre crush gives you. If you only brew a few times a year, our cracked malt grains in 100g lots will suit you better.
Store a sack up off the concrete and out of the sun and it will keep well past the next season.
We are at Laverton North and Epping. Also see all grain brewing systems and beer brewing ingredients.
Whole grain keeps. That is the whole argument for buying uncracked. The husk is still sealed around the kernel, so the malt holds its aroma for months rather than weeks, and you crack it the morning you brew.
This is the side of the shop for people with a mill. Base malts come in sacks, including Signature Ale Malt 25 kg and Pilsner Signature Malt 25 kg from Joe White, with Weyermann Pilsner Premium, Vienna and wheat pale malt out of Germany. Specialty grains sit alongside them: chocolate malt, crystal, crystal dark, cara malt and roasted barley, all uncracked. Distillers will want the Devils Pilsner distiller malt. Adjuncts from Blue Lake Milling round it out with rolled wheat, rolled oats in 2kg and flaked Australian rice, and rice hulls are there to stop a wheat or oat heavy mash setting like concrete.
Choose uncracked if you brew often enough to turn over a sack, if you want to set your own crush, or if you are chasing better efficiency and clearer runoff than a generic pre crush gives you. If you only brew a few times a year, our cracked malt grains in 100g lots will suit you better.
Store a sack up off the concrete and out of the sun and it will keep well past the next season.
We are at Laverton North and Epping. Also see all grain brewing systems and beer brewing ingredients.
32 products
32 products
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Rice hulls provide bulk and help prevent the mash from settling and becoming stuck during recirculation or the sparge. Rice Hulls can be especially beneficial when using single vessel brewery such as a Robobrew, Grainfather or Guten.
Rice hulls provide bulk and help prevent the mash from settling and becoming stuck during recirculation or the sparge. Rice Hulls can be especially beneficial when using single vessel brewery such as a Robobrew, Grainfather or Guten.
This can be very helpful when making wheat or rye beers with a low percentage of barley malt and barley husks. Rinse thoroughly before using.
Use Rice Hulls at a rate of around 5% of you malt bill, or up to 20% where necessary.
From $4.20 AUD
Indulge in the wholesome goodness of Rolled Wheat by Blue Lake Milling, a premium ingredient of Australia’s oldest cereal crops, consisting of many different varieties.
Rolled Wheat has a brown or golden hue appearance and has a rich nut flavour.
From $5.50 AUD
Chocolate Malt is a lightly roasted product with subtle notes of coffee, cocoa and chocolate and a rich brown colour. Similar in colour to the roasted barley, the roasted malts include the Chocolate, Brown and Black Malts.
Roasted malts are made from pale malts that have already been through the complete malting process of steeping, germination and kilning. Consequently they impart a lightly smoother flavour than roasted barley. Chocolate malt has a colour typically in the range 600 – 800° EBC.
From $5.50 AUD
Crystal malt from Joe White Maltings, supplied uncracked. One of the workhorse specialty malts, used in small additions for colour and sweetness in ales and darker styles. Supplied whole so it stays fresher in the bag. Add our grain cracking service to the order if you would like it milled before it leaves the shop.
$68.00 AUD
The Signature Promise: TRACEABILITY – Sourcing from one site gives brewers perfect clarity on precisely where Signature malt began its journey. CONSISTENCY – One source, one malthouse, one team. Familiarity breeds…in this case, consistency. PERFORMANCE – Rigorous selection criteria aimed squarely at performance in your brew house. This is not a nostalgic trip down memory-lane. This is malt for brewers today. NEW SOUTH WALES UNGARIE BAUDIN BARLEY IS THIS YEAR’S SIGNATURE MALT Beer Styles: Barley Wines English Ales Light, dark & strong milds IPAs Porters Stouts
From $6.50 AUD
Roasted barley from Joe White Maltings, supplied uncracked. A dark roasted grain used in small amounts, the sort of addition that goes a long way in a stout or a porter. Supplied whole so the roast character holds until you mill it. Our grain cracking service can handle it when you place the order.
From $5.50 AUD
Cara malt from Joe White Maltings, supplied uncracked. A specialty malt used alongside a base malt to build colour and body in the finished beer rather than as the bulk of the grain bill. Buying it uncracked keeps the grain in better nick until brew day comes around. Ask about our grain cracking service when you place the order.
From $0.77 AUD
Australian flaked rice from Blue Lake Milling. Flaked grain has already been rolled and pre gelatinised, so it goes straight into the mash without a separate cereal cook. Brewers reach for rice when they want a lighter body and a drier finish. Set your quantity at checkout, or have it weighed out for you at Laverton North or Epping.
$78.00 AUD
TYPICAL PROFILE EBC 3.0 - 4.0 Beer Styles: Lager Pale Ale IPA Single Malt Whisky
Pilsner Premium Malt by Weyermann is crafted from the finest German brewing barley, utilising advanced malting techniques to achieve a light wort and optimal boiling color. This malt offers a balanced malty-sweet profile with subtle honey notes, making it an ideal base for a variety of beer styles.
It excels in producing crisp and clean Pale Lagers, Pilseners, Pale Ales, Strong Ales, and Wheat Beers. Its versatility and quality ensure excellent brewing performance and refined flavor clarity in both light and dark beer applications.
Enzyme activity: high
Colour:
2.0 – 3.5 EBC
1.2 – 1.8 Lovibond or Joe White Pilsner
From $13.90 AUD
DESIGNED SPECIFICALLY FOR DISTILLERS, INCREASED PREDICTED SPIRIT YIELD, NON-GN, & SINGLE ORIGIN
Joe White Devils Pale Distillers Malt is specifically designed to provide the distiller of whiskies or spirits requiring a majority of raw grains with enough enzymes to convert the large amount of starch in those grain bills. Australia's first Non-GN distilling malt using the Firefoxx variety, this malt is single origin grown and malted in Tasmania and provides a high predicted spirit yield compared to standard distillers malt.
Profile: Malty, sweet, cereal
SPECIFICATIONS
*Colour (EBC): <5.0
* Extract (% FGDB): >81
* Raw Material: Barley
* Malted: Yes
From $5.90 AUD
Crystal dark malt from Joe White Maltings, supplied uncracked. A darker crystal malt used in small additions where you are after colour and a fuller malt character. Supplied whole so it keeps in the bag between brews. Ask us to crack it along with the rest of your grain order if you do not mill at home.
From $6.30 AUD
Vienna malt from Weyermann in Germany, supplied uncracked. A malt that sits between a plain base grain and a specialty, used where you want a touch more malt depth in the finished beer. Supplied whole so it keeps its character. Add the cracking service if you would rather it arrived milled and ready for the mash.
Wheat pale malt from Weyermann in Germany. A wheat malt used as part of the grain bill in hefeweizen, witbier and other wheat styles rather than as the whole bill. Supplied uncracked so it holds in the bag until you are ready to mill it. Our grain cracking service can take care of that when you place the order.
From $6.50 AUD
Maris Otter pale ale malt from Simpsons Malts, supplied uncracked. A well known English base malt and the usual starting point for bitters, milds and English style ales. Supplied whole so it keeps well between brews. We can crack it for you before it leaves Laverton North or Epping if that suits you better than milling at home.
From $3.60 AUD
Roast malt from Joe White Maltings, supplied uncracked. A dark malt used in modest additions for colour and roast character in stouts, porters and darker ales. Supplied whole so nothing is lost sitting in the bag between brews. Ask for the grain cracking service at the counter if you have not got a mill at home.
From $7.90 AUD
Two row base malt from Briess in the USA, supplied uncracked. A base grain, so it makes up the bulk of the mash rather than a small specialty addition. Listed under our bulk buys, which is the way to go if you brew regularly. Buying it whole keeps it fresher in storage, and we can mill it for you when you order.
From $0.59 AUD
Flaked barley from Blue Lake Milling, supplied ready flaked. Used as part of a grain bill alongside your base malt rather than on its own. It is listed here under our bulk buys, so check the pack size before you order and we will sort out the quantity that actually suits your batch. Also available from Laverton North and Epping.
Golden Naked Oats from Simpsons Malts, supplied uncracked. An oat grain used as part of a wider grain bill rather than on its own. Supplied whole so it keeps in the bag until brew day. Add the grain cracking service to your order and we will mill it before it leaves, or take it as it comes.
From $5.20 AUD
Melanoidin malt from Best Malz in Germany, supplied uncracked. A specialty malt used as part of a grain bill rather than as a base. Supplied whole, which keeps it in better condition in the bag. The listing carries a Weyermann vendor tag as well, so give us a call if you need the maltster confirmed before ordering.
German acidulated malt, supplied uncracked. A specialty malt used in small proportions as part of a wider grain bill rather than on its own. Supplied whole so it holds well in storage between brews. If you would rather not mill at home, add the grain cracking service and we will run it through before it goes out the door.
From $7.50 AUD
Smoked malt from Best Maltz in Germany, supplied uncracked. A malt for rauchbier and other styles where you want the smoke coming from the grain rather than the kettle. Supplied whole so it keeps its character until milling. Note the listing also carries a Weyermann vendor tag, so check with us if the maltster matters to your recipe.
From $7.90 AUD
Red X ale malt from Best Maltz in Germany, supplied uncracked. A German malt used to build red and amber colour in the finished beer. Supplied whole as grain for an all grain mash. Add the grain cracking service to your order if you want it milled before you head off, or take it whole and do it at home.
From $5.90 AUD
Wheat crystal malt from Joe White Maltings. A specialty wheat malt used as part of a grain bill rather than on its own, bringing colour and body with it. Supplied whole. Add it to your order with the grain cracking service if you would rather it arrived milled, or take it as it comes and run it through your own mill.
From $5.20 AUD
Pilsner malt from Joe White Maltings, supplied uncracked. The base malt for lagers and pilsners, and a clean starting point for plenty of lighter ales as well. Buying it whole means it sits better in the cupboard between brews. Ask us to crack it for you at Laverton North or Epping if you have not got a mill.
From $7.90 AUD
Pale ale base malt from Briess in the USA, supplied uncracked. A base grain, meaning it makes up the bulk of the mash rather than a small specialty addition. Worth a run if you are chasing an American leaning pale ale rather than an English one. Supplied whole, and we can mill it for you when you order.
From $5.90 AUD
Munich malt from Joe White Maltings, supplied uncracked. A malt with plenty of character, used as part of the grain bill where you want more malt depth than a plain base grain gives you. Left whole so it keeps better on the shelf. We can run it through the mill for you if you have not got one at home.
From $6.50 AUD
Amber malt from Joe White Maltings, supplied uncracked. A kilned specialty malt used in smaller proportions to lift the colour and add a toasty note to the grain bill. Supplied whole, so crack it close to brew day and it will hold its character. Available at Laverton North and Epping if you would rather pick it up than have it posted.
From $6.20 AUD
Traditional ale malt from Joe White Maltings, supplied uncracked. A base malt for ale brewing, so it makes up the bulk of the grain bill rather than a small specialty addition. Buying it whole keeps it fresher in storage between brews. We can crack it for you at the counter if you would rather not mill at home.
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