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Epping
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218 Cooper St, Epping VIC 3076
📞 (03) 9422 1711
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Sat: 9 am – 1:30 pm
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Laverton North Branch
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Usually ready in 24 business hours
Unit 2/176-178 Cherry Ln, Laverton North VIC 3026
📞 (03) 9422 1711
🕐 Mon – Fri: 9 am – 3 pmSat: 9 am – 1:30 pm
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Christmas Gifts
Make their Christmas. Find gifts for makers, food lovers and summer hosts, chosen by what they love making.
172 products
172 products
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Our largest home brewery, built around the Grainfather G70 with two conical fermenters. Everything here is something we sell on its own, bundled so you’re not standing in the aisle wondering what you’ve forgotten.
What’s in the kit
- Grainfather G70 complete all grain system
- Grainfather sparge water heater, 40 L
- 2 x Grainfather GF30 stainless steel conical fermenters
- KegLand Series X kegerator with 2 taps and CO2 regulator
- 2 x 19 L Mangrove Jack’s beer kegs
- Stainless steel mash paddle, 61 cm
- Stellarsan no-rinse sanitiser, 500 ml
Not included
- Your malt, hops and yeast. Build a recipe in our grain bill builder and we’ll weigh and mill it to order in store.
- CO2 gas. Swap and go bottles are available in store.
How it works
- Build your recipe and get your grain milled.
- Mash and boil in the Grainfather, following the instructions.
- Chill and transfer the wort to your fermenter.
- Ferment with your yeast, following the directions on the pack.
- Keg and carbonate, then pour from your own taps.
Good to know
Some items in this kit may be on order, so delivery can take longer. Get in touch and we’ll confirm timing.
New to it? Pop into Laverton North or Epping and we’ll walk you through it.
A bigger brewery for bigger brew days, built around the Grainfather G40. Everything here is something we sell on its own, bundled so you’re not standing in the aisle wondering what you’ve forgotten.
What’s in the kit
- Grainfather G40 Complete Mash Boiler
- Grainfather sparge water heater, 40 L
- Grainfather GF30 stainless steel conical fermenter
- KegLand Series X kegerator with 2 taps and CO2 regulator
- 2 x 19 L Mangrove Jack’s beer kegs
- Stainless steel mash paddle, 61 cm
- Stellarsan no-rinse sanitiser, 500 ml
Not included
- Your malt, hops and yeast. Build a recipe in our grain bill builder and we’ll weigh and mill it to order in store.
- CO2 gas. Swap and go bottles are available in store.
How it works
- Build your recipe and get your grain milled.
- Mash and boil in the Grainfather, following the instructions.
- Chill and transfer the wort to your fermenter.
- Ferment with your yeast, following the directions on the pack.
- Keg and carbonate, then pour from your own taps.
Good to know
Some items in this kit may be on order, so delivery can take longer. Get in touch and we’ll confirm timing.
New to it? Pop into Laverton North or Epping and we’ll walk you through it.
Our G30 home brewery with a step up in the fermenter. The stainless GF30 conical takes the place of the Apollo. Everything here is something we sell on its own, bundled so you’re not standing in the aisle wondering what you’ve forgotten.
What’s in the kit
- Grainfather G30v3 with counterflow chiller
- Grainfather sparge water heater, 18 L
- Grainfather GF30 stainless steel conical fermenter
- KegLand Series X kegerator with 2 taps and CO2 regulator
- 2 x 19 L Mangrove Jack’s beer kegs
- Stainless steel mash paddle, 61 cm
- Stellarsan no-rinse sanitiser, 500 ml
Not included
- Your malt, hops and yeast. Build a recipe in our grain bill builder and we’ll weigh and mill it to order in store.
- CO2 gas. Swap and go bottles are available in store.
How it works
- Build your recipe and get your grain milled.
- Mash and boil in the Grainfather, following the instructions.
- Chill and transfer the wort to your fermenter.
- Ferment with your yeast, following the directions on the pack.
- Keg and carbonate, then pour from your own taps.
Good to know
Some items in this kit may be on order, so delivery can take longer. Get in touch and we’ll confirm timing.
New to it? Pop into Laverton North or Epping and we’ll walk you through it.
A complete home brewery, from the mash to the tap. Everything here is something we sell on its own, bundled so you’re not standing in the aisle wondering what you’ve forgotten.
What’s in the kit
- Grainfather G30v3 with counterflow chiller
- Grainfather sparge water heater, 18 L
- Apollo 30 L Snub Nose pressure fermenter
- KegLand Series X kegerator with 2 taps and CO2 regulator
- 2 x 19 L Mangrove Jack’s beer kegs
- Stainless steel mash paddle, 61 cm
- Stellarsan no-rinse sanitiser, 500 ml
Not included
- Your malt, hops and yeast. Build a recipe in our grain bill builder and we’ll weigh and mill it to order in store.
- CO2 gas. Swap and go bottles are available in store.
How it works
- Build your recipe and get your grain milled.
- Mash and boil in the Grainfather, following the instructions.
- Chill and transfer the wort to your fermenter.
- Ferment with your yeast, following the directions on the pack.
- Keg and carbonate, then pour from your own taps.
Good to know
Some items in this kit may be on order, so delivery can take longer. Get in touch and we’ll confirm timing.
New to it? Pop into Laverton North or Epping and we’ll walk you through it.
Small batch gin at home with no water connection needed. The Air Still Pro is air-cooled and comes with a botanical basket, and we’ve added the botanicals and flavourings to get you started. Everything here is something we sell on its own, bundled so you’re not standing in the aisle wondering what you’ve forgotten.
What’s in the kit
- Still Spirits Air Still Pro with Botanical Basket and foreshots collection vial
- London Dry Gin botanicals
- Top Shelf Select Blue Jewel Gin flavouring
- Profiles Gin Deluxe Gin Enhancer, 50 ml
Not included
- Your wash or base spirit
- Bottles. See our spirit bottles.
How it works
- Set up the Air Still Pro as set out in the instructions.
- Load the basket with your botanicals.
- Run the still, following the instructions, and discard the foreshots vial.
- Finish and bottle. Add flavouring or enhancer to taste.
Please note: alcohol distillation and owning distilling equipment are restricted in some places, and permits or licences may be required. For guidance or advice, contact your relevant local authorities.
New to it? Pop into Laverton North or Epping and we’ll walk you through it.
A handcrafted Italian copper alembic, bundled with glass bottles, cork stoppers and a test cylinder. It is a beautiful piece, made from food-safe copper with a hand-hammered finish.
What’s in the kit
- Italian Alembic Copper Boiler, 23 L, with detachable thermometer, alcoholmeter, serpentine cooling tank and condenser unit with copper coil
- 20 x 500 ml Euro gin bottles
- Black flat top port cork stoppers, 100 pack
- Hydrometer test cylinder, 270 ml
Good to know
The alembic is sold as a bar display ornament for a restaurant, bar or pub feature. As it holds more than 5 L, if you intend to use it for essential oil or spirit distillation you may need to explore your state laws and apply for a regional producer licence first.
The gear we’d put together for anyone making their first red. Everything here is something we sell on its own and use ourselves, bundled so you’re not standing in the aisle wondering what you’ve forgotten.
A 20 L batch fills around 24 to 26 standard 750 ml bottles once the wine is racked off its sediment. That’s enough to learn the process without committing a whole garage to it.
Not included
- Grapes or juice
- Wine bottles. See our wine bottles.
- A bucket or vat, if you’re crushing whole grapes
How it works
- Clean and sanitise the demijohn, airlock and syphon with a metabisulphite solution.
- Fill and pitch. Add your juice or crushed grapes, plus nutrient and yeast following the directions on each pack. Take a hydrometer reading before fermentation starts.
- Ferment with the airlock fitted. Keep the demijohn somewhere with a steady temperature.
- Check it’s finished. When the hydrometer reading stops changing over a few days, fermentation is done.
- Rack the wine off the sediment with the syphon, and let it clear. Don’t rush this. Wine bottled too early tastes thin.
- Bottle and cork. Fill your bottles, drive the corks home with the hand corker, and give it time.
New to it? Read our step-by-step wine making guide, or pop into Laverton North or Epping and we’ll walk you through it.
A perforated pizza oven peel, 33 by 36cm, for launching and turning your pizzas with confidence. The holes let excess flour fall away, so your base goes in clean and slides off without sticking. A must have for anyone chasing that proper pizzeria result at home.
Perforated pizza peels remove excess flour from your dough before it enters the oven - preventing smoke, burnt flavors, and stubborn cleaning afterwards. The small holes reduce contact between peel and dough, meaning less sticking and less flour needed overall. A lighter aluminium construction makes handling effortless, while the perforations allow hot air to escape, keeping your crust crisp instead of soggy.
This peel is sized perfectly for any pizza oven. Lightweight aluminium with holes optimized to grip dough without letting it sink through. Assembly might requires a Phillips head screwdriver.
Available in 300 mm and 350 mm options.
Master the art of Italian skewer-making with this Cubo Complete kit.
The kit incluses a stainless steel Cubo Spiedini Maker, precision knife, and 100 wooden skewers, everything needed to make authentic spiedini, arrosticini, and spidducci at home.
Layer your meat, secure the food-grade nylon lid, insert pre-soaked skewers into evenly spaced holes, and use the included knife to slice through cleanly. Italian-crafted for durability and efficiency, this set transforms batch skewer-making from tedious to effortless, delivering restaurant-quality results in your own kitchen.
Master the art of traditional Italian arrosticini with this comprehensive maker kit. Everything you need to prepare and cook authentic skewered meat is included: bamboo skewers for threading, a stainless steel cubo for precise meat cubing, a 31 cm Italinox knife, a charming small terracotta skewer mug for storage (12 x23 cm), and an 80cm arrosticini grill for perfect cooking.
Ideal for home cooks and entertaining enthusiasts who want to recreate this beloved Abruzzese specialty with authentic tools and ease.
Morgan’s Apple Cider is ALL NATURAL comes in a 1kg can that makes 20 litres of fantastic Apple cider. Perfect for those long hot summer days.
The finished Morgan’s Cider will be dry, a bit like 5 Seeds Crisp Apple cider. If you like your cider sweeter then back sweetening will be required.
If bottling, a non-fermentable sweetener such as lactose or maltodextrin needs to be used to prevent over carbonation. If kegging and force carbonating with CO2 any sweetener (e.g. apple juice) can be added to taste.
Easily shape delicious cannoli with our Italian-made straight tubes. Simply wrap your dough around these high-quality tubes and fry your treats to perfection. Each tube measuring 18 x1.2 cms in diameter.
Product Overview
The Essedue 220AFP Electric Meat Slicer is a versatile and stylish kitchen appliance, perfect for home use and designed to cut salami, cured meats, and other small to medium-sized products with precision. Made from durable die-cast aluminum, this slicer is available in four colors (gray, red, ivory, black) to complement any kitchen decor. Featuring a 220mm stainless steel blade and an onboard sharpener, this slicer ensures efficient and consistent slicing performance. With its adjustable slicing width, heavy-duty motor, and easy-glide tray, the Essedue 220AFP offers both functionality and style.
Customer Notice:
Please note that the delivery packaging may differ from the machine’s dimensions as this is a fragile product and requires special handling for safe transport.
Features:
- Versatile Use: Ideal for slicing salami, cured meats, and other small to medium-sized products
- Adjustable Slicing Width: Customise the thickness of your slices to suit individual preferences
- Compact and Handy: Designed for convenient home use with a small footprint
- Durable Die-Cast Aluminum Body: Built to last with a sleek finish available in four color options
- Plastic Protective Guard: Provides safety during operation
- Easy Glide Tray: Ensures smooth and precise slicing
- Spare Blades Available: Additional blades can be purchased separately
Safety and Material Quality:
- Stainless Steel Blade: The 220mm C45 steel blade ensures precise and hygienic slicing
- Plastic Protective Guard: Offers added safety during use, protecting users while slicing
- Durable Build: Die-cast aluminum construction for longevity and strength
Cleaning and Maintenance:
- Built-In Sharpener: Ensures the blade remains sharp with minimal upkeep
- Easy to Clean: Designed for easy disassembly and cleaning, ensuring proper hygiene
- Low Maintenance: Durable materials and components reduce the need for frequent maintenance
Compare every model in our electric meat slicers range, read how to choose a meat slicer, and find replacement blades in slicer parts and blades.
Algor stainless steel wine tanks are ideal for the storage and fermentation of your favorite beverage. All of our equipment is made of the finest metals for home and industrial use, 316L stainless steel.
316 Stainless Steel tanks are suitable for high acidity beverages (low PH) and salty products you will require a more anti-corrosive material.
Each tank includes the lid kit which allows sealing the tank reducing the contact with air for the liquids inside. If you dealing with different quantities of wine the inflatable floating lid provides a great solution by allowing you to fix the lid at any level.
Stands and extra fitting are available to be purchased separately.
Wine isn’t just a beverage. It’s an experience. For many, that experience begins the moment the bottle is corked. For you, the journey starts long before that. Without the right wine tanks, your journey will be filled with obstacles. Stainless steel wine tanks enable you to do that.
The taste, scent, and other wine factors depend on how you ferment the wine. That means that everything that touches your wine has the opportunity to drastically change the quality of the beverage. In order for your wine to truly stand out, it should be fermented and stored in tanks that won’t affect the wine.
If you are looking for an Italian made stainless tank which not only is a solution to manage diverse quantities of wine but also made your job easier then look no further.
- Variable capacity lids (also known as a Floating Lid) allow for variable size batches of wine.
- Lid Kit includes Lid, Airlock, Hand pump, Inflatable seal, Rop, Hose, clamp.
- AISI 304 stainless steel construction
- One stainless steel female pipe thread (FPT) collar for attaching the included chrome spigot
- Stands are available for tanks, sold separately
- The wide-open design facilitated the clean process
Keep in mind extra products that you can purchase separately to improve your production process:
- Pedestal Stand: Allows the tank to be elevated off the ground to assist cleaning around the area and greater protection of the vessel and valve.
- Airlock extension: provides a more solid connection between the lid and airlock preventing the risk of oxidation as aged airlock has been known to break
- Floating lid oil system for wine: Dispensing your finish wine out of the tank can be possible with an oil lid. Only use paraffin oil.
- Dust lid: Prevent dust and bacteria developing on the inflatable seal with could contaminate off flavours in your wine.
- Extra inflatable seal: Always is handy to have a spare inflatable seal for your tank. The seal can break at any time.
- Upgrade your tank material to S/S 316: For high acidity beverages (low PH) and salty products you will require a more anti-corrosive material than S/S 304
Find in the table below a guide for the measurements for these tanks:
*** Noted that these measurements might vary from the factory without notice ***
Keep in mind that in most cases the outside diameter of the tanks is 3 to 5 cm bigger than the internal diameter. And the size of the lid is 2 to 3 cm smaller than the internal diameter.
For multiple tanks and different sizes purchasing, we might be able to neast the tanks to reduce shipping costs.
A one piece stainless steel meat tenderiser with a nerve cutter face, for tenderising and preparing meat neatly. The textured head breaks down the fibres for more tender steaks and schnitzels. A solid, hygienic tool that will last a lifetime in the kitchen.
$99.00 AUD
Premium Gamma Decanter Crystal Duck Style By Bormioli Rocco.
- Fabrication: Handmade Crystalline
- Care and Use Instructions: Hand wash only
A solid glass Excalibur whiskey flask decanter with a matching stopper, made in Italy. Its weighty base and clean lines make a handsome home for your favourite dram on the sideboard. A lovely piece for the whisky lover, and a fine gift.
Stay comfortable, protected and ready for anything. This apron is made from strong, long‑lasting material that stands up to spills, splashes and daily wear. With adjustable straps, it’s perfect for brewing, crafting, cooking or any hands‑on project. A reliable essential for anyone who loves getting stuck into their work.
The gear we’d put together for anyone making their first white. Everything here is something we sell on its own and use ourselves, bundled so you’re not standing in the aisle wondering what you’ve forgotten.
A 20 L batch fills around 24 to 26 standard 750 ml bottles once the wine is racked off its sediment. That’s enough to learn the process without committing a whole garage to it.
Not included
- Grapes or juice
- Wine bottles. See our wine bottles.
- A crusher and press, if you’re starting from whole grapes.
How it works
- Clean and sanitise the demijohn, airlock and syphon with a metabisulphite solution.
- Fill and pitch. For white wine, the grapes are crushed and pressed first, so only the juice goes into the demijohn. Add the nutrient and yeast following the directions on each pack. Take a hydrometer reading before fermentation starts.
- Ferment with the airlock fitted. Keep the demijohn somewhere cool with a steady temperature.
- Check it’s finished. When the hydrometer reading stops changing over a few days, fermentation is done.
- Rack the wine off the sediment with the syphon, and let it clear. Don’t rush this. Wine bottled too early tastes thin.
- Bottle and cork. Fill your bottles, drive the corks home with the hand corker, and give it time.
New to it? Read our step-by-step wine making guide, or pop into Laverton North or Epping and we’ll walk you through it.
Bring authentic pizzeria-style cooking to your backyard with the HIZO G16R Spiro—a high-performance 16-inch rotating gas pizza oven designed for passionate home cooks and professionals alike.
With its sleek black finish, innovative rotating cooking surface and powerful heating system, the G16R Spiro makes it easy to achieve crisp bases, beautifully melted toppings and consistently delicious results.
Key Features
Rotating Cooking Surface
The rotating platform promotes even heat distribution, helping your pizza cook consistently with minimal effort.
Powerful Heating
Reaches temperatures of up to 580°C (1076°F) in approximately 15–20 minutes, allowing you to cook authentic Neapolitan-style pizzas in as little as 90 seconds.
Spacious 16-Inch Interior
The generous cooking area accommodates large pizzas, flatbreads and multiple smaller dishes.
Optional Add-Ons
Biscotto-Style Stone
Upgrade your cooking surface for excellent heat retention and beautifully crisp pizza bases.
Launching Pad
Slide pizzas smoothly in and out of the oven with this custom-designed accessory.
Heat Booster Door Shield
Improve heat stability and wind protection for enhanced performance in changing outdoor conditions.
Please note: The Launching Pad is required to use the Heat Booster Door Shield.
Water-Resistant Cover
Help protect the base-model HIZO G16R Spiro from the elements with a fitted water-resistant cover.
Please note: If the Launching Pad or Blast Doors are installed, you will require the upgraded cover, coming soon.
Whether you’re perfecting your first homemade pizza or entertaining family and friends, the HIZO G16R Spiro delivers the heat, space and control needed to create restaurant-quality results at home.
Battery requirements: Batteries are not included. The oven requires four AA batteries for the display and one AA battery for the rear piezo ignition.
Product Overview
The Nonno Peppe Wood Oven is the perfect choice for those seeking a professional yet practical wood-fired oven, thanks to its compact size and weight of only 60 kg. Handmade in Italy, this oven allows you to cook authentic Neapolitan pizza in just 60 seconds, as well as a variety of other dishes. Its innovative design features stainless steel parts treated with powder coating for high-temperature resistance.
Please note that the thermometer, digital thermometer, cover, and stand are not included and need to be purchased separately.
Technical Specifications:
- Model Name: Nonno Peppe Wood Oven
- Material: 100% Stainless Steel with Powder-Coated Parts
- Cooking Surface: 60 cm x 60 cm
- Dimensions: 82 cm (L) x 76 cm (D) x 43 cm (H) excluding chimney
- Weight: 60 kg
- Heating Time: Reaches optimal cooking temperature in approximately 30 minutes
- Thermometer: Not included (available separately)
- Operation: Wood-fired
- Origin: Handcrafted in Italy
Features:
- Innovative Design: Stainless steel construction with powder-coated parts, resistant to high temperatures.
- Stainless Steel Vault: The all-stainless steel dome allows you to reach high temperatures quickly using minimal wood.
- Sicilian Biscuit Hob: Features a hob made of two sheets of 4 cm thick handmade Sicilian biscuit, providing a unique cooking experience.
- Insulation: Professional insulation maintains heat inside the cooking chamber for extended periods.
- Adjustable Door: Equipped with a comfortable handle, the door lets you adjust the airflow, control the fire, and heat the oven more quickly..
- Ready to Use: Arrives fully assembled—just insert the flue, and you can start baking immediately.
Safety and Material Quality:
- Durable Construction: Made from 100% stainless steel, the oven is resistant to cracking, unlike clay or refractory ovens.
- Heat-Resistant Materials: Powder-coated parts and stainless steel components withstand high temperatures.
- Professional Insulation: Keeps the exterior cooler while maintaining high internal temperatures.
- Food-Safe Materials: The Sicilian biscuit hob is handcrafted from selected clays and volcanic lava sand, ensuring a safe cooking surface.
Cleaning and Maintenance:
- Easy to Clean: Stainless steel surfaces and the hob can be easily cleaned after use.
- Low Maintenance: Designed to be durable and long-lasting with minimal upkeep required.
Key Benefits:
- Authentic Cooking Experience: Cook real Neapolitan pizza in just 60 seconds.
- Fuel-Efficient: Reaches high temperatures with minimal wood usage.
- Compact and Portable: Weighing only 60 kg, it's easy to move and fits well in limited spaces.
- Versatile Cooking: Suitable for pizzas, bread, roasts, and various other dishes.
- Handcrafted Quality: Made in Italy with attention to detail and high-quality materials.
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