20% to Under 30% Off

Premium quality Italian butchers twine. Our salami twine uses specially processed cotton twine and has a food safe coating. It is essential for tying rolled roasts together, shaping meat, tying off salami and keep your sausages, cured meats and salami fresh.

Modern and minimalistic, our base metal lids are manufactured by utilising the latest industry technology - high-quality PPGI (pre-painted galvanized iron) materials, as opposed to the old-style ‘tin’ versions. These are available in a range of all the sizes.

These metal jar lids come in a variety of sizes and pack size to suit all of your needs. Sizes range from 63mm to 110mm, suitable for preserving or general storage of goods

See all jar and bottle lids, sized to the Italian jars and bottles we sell.

Product Overview

Cured meat making has never been so easy!

This traditional collagen pre-cut sheet is resistant and flexible. Ideal for wrapping cured meats like capocollo, pancetta, prosciutto and others. It is very easy and efficient to use. This is a great type of casing for beginners as it requires no prep work, is easy to handle, is fairly straight forward with its application and can be easily stored without needing to be refrigerated.

Curing Wraps are used to age raw meat products by encasing your seasoned meat and giving it a protective layer during the drying and curing process. They dry evenly together with the filling. The wrap sheets act as a porous membrane which will allow the moisture to be released from the meat, assisting with the drying process; at the same time aiding in creating a secure barrier that can help to reduce any potential contaminants coming into contact with your raw produce as it hangs and cures.

Manufacturer's instructions for use

Before wrapping, lay the sheet out flat on a smooth, sterilized surface. Splash a few drops of water evenly around the sheet making it soft and pliable. Then wrap your meat accordingly.
TIP: During the smoking process the maximum temperature should not exceed 40 ° C.

Storage

Store in a cool, dry place. Avoid direct sun exposure and extremely humid places. Once the packet is opened, store the casing in a sealed cardboard box.
Keep in mind extra products that you can purchase separately to improve your production process:

Compatible With

• Netting: Ideal for keeping together your cured meats during the process of drying and curing.
• Netting tubes: A stable way to hold netting and feed your cured meat.

These quality sauce bottle caps are made for the passata connoisseur. Forget about losing a great batch of tomato sauce because of bad bottling. With this bottle cap you can now give your sauce an air-tight, freshness-lock seal. It is suitable for 53 mm wide bottles and comes with a snazzy tomato logo on the white metal head. It is easy to use and clean. Twist the cap onto the bottle and store your sauce without any worries.

See all jar and bottle lids, sized to the Italian jars and bottles we sell.

These single pointed stainless steel butcher's hooks are the perfect size to hang salami or larger meats.
Professional butchers hooks made in Italy with a premium stainless steel. 

Some size details:

Overview
The Artisans Bottega’s Vacuum Sealer Bags offer a cost-effective and reliable way to keep your meat, salami, and sausages fresh for up to five times longer than conventional storage methods. Made in Italy from durable, food-grade 105-micron plastic, these bags are perfect for preserving food without the risk of leakage or freezer burn. BPA-free, airtight, and safe for use in fridges, freezers, and pantries, they are also reusable and microwave-safe, making them an eco-friendly and practical choice for any kitchen.

Why Italian Vacuum Bags Are Better
Italian vacuum bags, like those from The Artisans Bottega, stand out in the market for several reasons:

• Superior Quality: Crafted from high-quality materials, these bags are robust and designed to prevent punctures and leaks, keeping food fresher for longer.
• BPA-Free & Safe: These bags are made from BPA-free plastic, ensuring food safety without harmful chemicals.
• Cost-Effective: Italian vacuum bags are more affordable compared to other brands, offering excellent value without sacrificing quality.
• Versatile Use: Ideal for both dry and wet foods, Italian vacuum bags handle liquid sealing with ease, making them perfect for marinating meats or storing soups.
• Trusted by Professionals: Frequently used in professional kitchens, these bags are known for their reliability and performance in preserving food.

Features

• Durable & Food-Safe: Made from tough, 105-micron BPA-free plastic that’s safe for food storage.
• Airtight & Odour-Free: Airtight design keeps odours locked in and food fresh.
• Reusable & Washable: Designed to be reused, reducing food waste and saving money.
• Multiple Sizes Available: A wide range of sizes to fit all your needs.
• Fridge, Freezer & Microwave Safe: These versatile bags are suitable for use across all storage and cooking methods.

Usage
Perfect for home chefs, butchers, and anyone looking to preserve meat, sausages, and salami. Use these bags with a vacuum sealer to lock in freshness, prevent food wastage, and store meals for longer.

Customer Notice
Please raise a ticket if you are unsure about the size.

See our full range of vacuum bags and vacuum sealer rolls.

These casings are ideal for both fresh and smoked sausage production.

Available in a variety of gauges, tubed, pre-flushed and salt-packed.

The benefits of natural casings extend beyond the consumers' enjoyment of the sausage. For instance, the high elasticity and tensile strength of natural casings allow for optimum filling yields during sausage production, and contribute to more attractive, wrinkle-free link ends. Natural casings are endothermic, that is they draw heat away from the sausage thereby providing enhanced shelf life and a longer-lasting attractive appearance.

• You will get more out of skins if fill them without cutting them
• All fresh casings are cleaned and salted when packed
• Needs to be stored in fridge NOT FREEZER
• Wash salt off the inside and outside of casing before using
• 1-2 minutes in lukewarm water with lemon, NO VINEGAR as the acidity will break them down

Will last up to two years if kept correctly in salt and refrigerated.

Browse all our natural sausage casings, hog, sheep and beef, plus sausage fillers to suit.

Customer Notice

• Fresh and perishable products, such as fresh casings, are not eligible for international shipping.
• An administration or cancellation fee of up to 20% may apply on a case-by-case basis, depending on the circumstances and costs already incurred in processing the order.

Oxyclean is a solvay coated and stabilized sodium carbonate peroxyhydrate (Sodium Percarbonate) which combines the properties of sodium carbonate and hydrogen peroxide. It is an odorless, crystalline, white powder used when dissolved in water, in cleaning and bleaching applications and as a beer keg and line cleaner.

USAGE:
Mix at the rate of 7 g per litre of water, best reults are obtained using hot water.

MSDS Information: CLICK HERE

Product Overview
Citric Acid (anhydrous) is a versatile, weak organic acid used in winemaking and food preparation. It enhances flavor and acidity, especially in wines, and serves as a cleaning agent for brewing equipment. Ideal for adjusting pH in white wines and preventing ferric hazes, it adds a fresh, citrus character when used carefully.

Technical Specifications:

• Model: Citric Acid (Anhydrous) Powder
• Operation: Mix with liquids or use directly in recipes and fermentation processes
• Material: Pure citric acid powder
• Capacity: Available in various sizes to suit different needs
• Size and Weight: Packaging details vary by size
• Included Components: Citric acid powder

Key Features:

• Enhances Acidity and Freshness: Adds a fresh, citrus flavor to white wines when used in small amounts, making them taste brighter and more vibrant.
• Adjusts pH Levels: Effective for increasing acidity in wines, but should be used cautiously to avoid making the wine too sour or unstable.
• Prevents Ferric Hazes: Helps prevent the formation of ferric hazes in wines, keeping them clear and visually appealing.
• Cleaning Agent: Useful for rinsing brewing equipment and neutralizing pH after using alkaline detergents.

Safety and Material Quality:
Made from pure citric acid, a safe and widely used additive in winemaking and cooking. However, overuse can lead to an overly sour taste or microbial instability, so it should be added carefully.

Cleaning and Maintenance:
Can be used as a cleaning agent for brewing and winemaking equipment. Use 2-5 grams per liter for rinsing and maintaining optimal conditions.

Dosage Instructions:
For winemaking, use 0.5-3 grams per liter to increase acidity and add flavor. Be cautious when adjusting pH, especially in red wines, as too much citric acid can cause unwanted flavors or instability.

Enhance your sausage-making endeavours with our Dried Collagen Casing Stick.
Crafted with precision, our Dried Collagen Casing Stick is designed to simplify your sausage-making process. With its easy-to-use format, you can effortlessly stuff your sausages with your preferred filling, whether it's a traditional blend of meat and spices or a unique gourmet creation. Simply soak the casing stick in water to soften it, and it's ready to be filled with your delicious mixture.

Collagen casings have the advantage of being odourless and tasteless, allowing the flavours of your ingredients to shine without any interference. Additionally, they provide a natural casing-like bite and texture, enhancing the overall sensory experience of your sausages.

This single banded white netting is ideal for keeping together your Salami, Capoccollo, Panchetta, and other cured meats during the process of drying and curing. Featuring a light cotton and elastane blend, our white netting is ideal for keeping your roasts, cured meats and sausages held together tightly. This Italian made netting provides and maintains even pressure around the meat as it shrinks over time and gives the meat the traditional ‘tied’ appearance. We encourage our artisans to use it both commercially and for homemade ventures.

Our White Netting is:

• Made in Italy
• Oven safe
• Available in sizes 10, 16, 18, 20
• Mostly available in lengths of 3 m and 50 m

 

 
*Above is a general sizing guideline only.

Product Overview

These mincer knives are made from stainless steel and are designed to fit most machines. If unsure about sizing, please come in store and we will help you find the right accessories for your machine. These stainless steel mincer accessories feature an efficient design and durable stainless steel that does not lose integrity over the years.

Cleaning and Maintenance

Don’t forget to regularly clean and dry your parts with a mild detergent after every use as they can rust and become grimy if left unchecked.

Approximate Dimensions

Customer Notice

*You must ALWAYS pair the type of metal in regards to plates and knives. If you have all carbon knives, plates and worm pins, and only want to buy an extra plate then it has to be carbon also. Although, carbon plates can wear over time and eventually shed small carbon particles onto your meats. However, if you want to upgrade to stainless steel plates and currently have carbon accessories, then you MUST also buy a stainless-steel knife and worm pin to complete the stainless-steel set. The consequence of having carbon and stainless-steel accessories working together, is that the stainless steel will wear away the carbon and shed particles of the carbon as the pieces turn.*

We suggest upgrading to Salvador’s Salvinox mincer accessories which feature high-quality Italian made stainless steel and efficient design. Salvador is considered the top of the range in stainless-steel mincer products throughout Europe and locally.

Product Overview:
This high-quality Tomato Press is the perfect tool for processing tomatoes and other fruits and vegetables with ease. Capable of handling up to 50kgs of tomatoes per hour, it efficiently separates peels and seeds from the flesh, producing smooth purees for sauces, soups, and more. Constructed from food-safe plastic with a stainless steel wire mesh, this press ensures both durability and hygiene. The suction cup base provides stability during use, and the dishwasher-safe components make cleaning effortless. Made in Italy, this tomato press is an essential addition to any kitchen for those who love homemade purees.

Specifications:

• Material: Food-safe plastic construction with stainless steel wire mesh
• Capacity: Processes up to 50kgs of tomatoes per hour
• Base: Suction cup base for secure operation
• Cleaning: Dishwasher safe
• Made in Italy

Features:

• Efficient Processing: Separates peels and seeds automatically while producing smooth puree
• Multipurpose Use: Perfect for pulping tomatoes, fruits, and vegetables
• Easy to Use: Simple setup with a secure suction base for stable operation
• Durable Construction: Made from food-safe plastic and stainless steel mesh for long-lasting use
• Easy Cleaning: Dishwasher-safe components for quick and easy maintenance

Key Benefits:

• High Capacity: Capable of processing up to 50kgs of tomatoes per hour
• Automatic Separation: Stainless steel wire mesh separates peels and seeds for hassle-free pureeing
• Versatile Use: Ideal for making sauces, soups, and purees from various fruits and vegetables
• Italian Craftsmanship: Made in Italy, ensuring premium quality and performance

Compare every manual tomato press we stock, from the Fabio Leonardi SP2 up to the SP6.

A 0.9 g/L addition of potassium bicarbonate results in a 1 g/L reduction in titratable acidity. Under typical wine conditions and normal use, potassium bicarbonate neutralizes only tartaric acid. It is best used on high acid and low pH wines. Potassium bicarbonate will cause an increase in pH when used.

Wooden Pasta board made of birch-wood ply with lateral sides to prevent flour and dough from spilling. It's the kitchen tool you can't do without, as it's perfect for making ravioli, pasta, tagliatelle, and gnocchi, as well as bread, pizza, and biscuits.

Approx spec for pasta boards:

• 65 cm: 65 x 40 cm. Side rails approx. 5.5 cm
• 90 cm: 90 x 56 cm. Side rails approx. 5.5 cm

Compare all our wooden pasta and pastry boards.

Black Peppercorns have a full-bodied, earthy flavour with a mild spiciness. It adds warm flavouring and robust texture to your dish when freshly ground onto food. Black Pepper in any form is an essential ingredient to have in your kitchen and can be added to enhance almost any type of dish. Peppercorns can be used whole, cracked, or as a powder, although we recommend having them removed before serving as they are not pleasant to bite into.

Whether enjoyed as a chilled aperitif or with your favorite cocktail jug, Limoncello is the perfect companion on a sunny Summer’s day.

Perfect size 200ml bottles for making limoncello or use for Olive oil as well.

*Corks not included*

200ml Bottle Limoncello Clear Flint. Purchased separately, cork port stoppers to fit as closure for this type of bottle.

Have a noticeable punt at the bottom of the bottle, suitable for cork top or oil pourers.

Add a burst of authentic Italian flavour to your drinks and desserts with this Maraschino essence by Curci Italy. Delicately sweet and aromatic, this is a dry liqueur that is made from marasca cherries. Perfect for crafting elegant cocktails or enhancing baked goods, it brings the taste of Italy straight to your kitchen.

When making your salami or sausages, Cotton Twine is useful for tying off the ends of bungs to ferment and dry out over a period of time. Salami twine is a special type of cotton twine that has been coated with a food-safe coating and is used to make fresh sausages, salami, and cured meats.

This twine is food safe and can be cooked or used for roasting.

• Made from natural fibres
• Strong and durable
• Made in Italy

This Italian Pasta Wooden Board is an essential tool for making and kneading dough and pastry. Unlike marble or stainless steel, the solid wood surface provides grip, absorbs excess moisture, and maintains a consistent temperature. Made in Italy with a long-lasting, solid wood structure.

Caring instructions: Never wash your wooden board, wipe off flour, use a bench scrapper or a damp sponge to clean any stuck patches of dough, store boards in a vertical position, in a cool climate to allow airflow on both sides of the board. Wood is a natural material, improper care can result in damage to the board.

Compare all our wooden pasta and pastry boards.

Bright and stylish, yet traditional jar lids. Preserve and store your favourite food in glass jars with tight, classy lids. Select the size from the dropdown according to your requirements. Perfect for storage in a pantry, kitchen, or lined up on a countertop. This classic jar lid is durable, easy to clean, and affordable.

Customer Notice

The design of the lids may vary depending on the manufacturer. Some lids are completely flat, while others may feature a design

See all jar and bottle lids, sized to the Italian jars and bottles we sell.

Print out labels of your beers & stick into the recessed holder, for that really professional look, discover and show off your very own brand. Made from highly polished chrome finish plastic.

Due to the two-piece design, the sliding base moves up and down allowing the decal holder to be fitted to ANY TAP design so there are no issues with incompatibility.

For attachment the sliding base can be removed with a Philips head screwdriver so there is no need to remove the tap from the front to fit the decal, it simply fits over the tap or shank and you do up the screws on the underside.

The holder will support 2 different size stickers or decals, 73mm and 82mm in diameter.

Perfect for showing off or presenting your brew creation. Made from highly polished chrome finish plastic and available in 2 different sticker or decal sizes (78mm and 82mm)

Product Overview: 

Effortlessly craft authentic Italian cannolis with our Cannoli Forming Tubes - Angle Cut. Designed in Italy, these stainless steel tubes provide a reliable and easy way to shape perfect cannoli shells, featuring an angled cut for even browning and easy removal.

Diameter 2.5 cm x Length 12.5 cm

Key Features:

• Angle Cut Design: Ensures even baking and easy removal of shells.
• Stainless Steel Construction: Durable, long-lasting, and rust-resistant for repeated use.
• Multiple Pack Sizes: Suitable for both home bakers and commercial kitchens.
• Effortless Use: Makes preparing cannoli shells a breeze, even for beginners.

These premium quality glass gin bottles bring simplicity and elegance to your gin making at home.
Suitable for any spirits.

Spirit Bottle - 500ml - Premium quality glass gin bottle.
Purchased separately, cork port stoppers to fit as closure for this type of bottle.

This is a white, swing top lid for glass demijohns. Before using this product, you must ensure that the contents of the demijohn are never pressurised.