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Salami & Sausages

Home > Salami & Sausages

Salami season in Melbourne runs from about May to August, when the garages get cold enough to hang meat. This is everything the season needs, and most of our customers work through it in the same order every year.

Start with the grind. Hand mincers for a household batch, electric mincers and motor attachments when several families are working together, and the knives and plates that wear out and need replacing.

Then the mix and the fill. Meat mixers, sausage fillers from Reber, FLB and Trespade, curing salt and cultures, and seasoning packs if you would rather not weigh spices yourself.

Casings are the decision people ask us about most. Natural casings and bungs for the traditional result, collagen casings and wraps when you want a consistent diameter with no soaking.

Then hang it. Netting and netting tubes, string, hooks and gambrels, and salumi curing cabinets if the garage will not hold temperature. Watch it with a hygrometer, and slice it on a meat slicer when it is ready.

Hundreds of lines, in stock at Laverton North and Epping. If it is your first year, come in and talk to us before you buy anything.

548 products

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FLB - Fabio leonardi

Tre Spade Filler Sausage Part - Plastic Plunger Plate for 3kg Includes Oring Diam 15cm

$64.90 AUD

Unit price

The plastic plunger plate for the Tre Spade 3kg sausage filler, 15cm diameter, supplied with its O-ring. This is the disc that pushes the mince down the cylinder, so a tired or split plate makes for messy filling and uneven sausages.

Note that the listing is inconsistent: the title names Tre Spade while the vendor field reads Fabio Leonardi. Measure your existing plate and give us a call before you order.

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FLB - Fabio leonardi

FLB Sausage Filler Part - Screw Rod to Suit FLB Sausage Filler 5kg 48cm Length

$65.00 AUD

Unit price

Replacement screw rod for the FLB 5kg sausage filler, 48cm long. It is the threaded shaft the handle turns to drive the plunger down the cylinder, and it does the hard work every salami season, so a bent or worn rod is worth swapping out before the next batch.

Suits the 5kg FLB filler only. Measure yours against this one, or bring it in to Laverton North or Epping and we will check it.

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FLB - Fabio leonardi

FLB Sausage Filler Part - Small Gears to suit 5kg - 7kg

$25.00 AUD

Unit price

Small gears for the Fabio Leonardi sausage fillers in 5kg and 7kg sizes. Gear teeth wear or strip over the years, especially if the filler has been leaned on hard through a big salami day, and replacing them saves a perfectly good machine.

Suits the 5kg and 7kg fillers. Count the teeth on your old gear and check it lines up before ordering.

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FLB - Fabio leonardi

FLB Sausage Filler Part - Big Gear12cm to suit 5-7 Kg FLB SABY IMPORT filler

$49.00 AUD

Unit price

The big 12cm gear for the FLB SABY import sausage filler in 5kg and 7kg sizes. This is the large drive gear the handle turns, and it carries most of the load when the cylinder is full.

Made for the FLB SABY import filler in those two capacities only. Measure your gear at 12cm across and confirm the fit before you order.

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FLB - Fabio leonardi

Sausage Filler Part 4 FLB Handle for Sausage Fillers all models

$35.00 AUD

Unit price

Handle, part number 4, for Fabio Leonardi sausage fillers. The listing states it suits all FLB filler models. It is the crank you turn to drive the plunger, so a bent or worn handle is the first thing to go on a hard working filler.

Even with an all models listing, it pays to confirm the fit against your machine before ordering.

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FLB - Fabio leonardi

Sausage filler Part 19 FLB : Keyway 6 x 10 mm to suit flb drive spindle large p18 (fabio leonardi)

$5.00 AUD

Unit price

Keyway, part number 19, measuring 6 x 10 mm, made to suit the Fabio Leonardi large drive spindle listed as part 18. The key is what locks the gear to the spindle so drive is actually transmitted rather than slipping.

For the large FLB drive spindle p18. Measure your keyway slot before ordering, or bring the spindle in to Laverton North or Epping and we will check it.

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FLB - Fabio leonardi

FLB Sausage Part Part 6 : Short 123 mm Side Gear drive shaft to suit 5-7-10 Kg (Fabio Leonardi -Italy)

$45.00 AUD

Unit price

Short side gear drive shaft, part number 6, at 123 mm, for Fabio Leonardi sausage fillers in 5kg, 7kg and 10kg. Made in Italy. It carries the drive across to the side gear, and a worn shaft shows up as play in the handle.

Suits those three capacities. Measure your shaft at 123 mm before ordering to be certain.

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FLB - Fabio leonardi

Spare Part No.10.4 Nylon Bush small for Gear Base- extra small axle to Suit Equip-Pro Sausage Filler

$13.00 AUD

Unit price

Small nylon bush, part number 10.4, for the gear base extra small axle on the Equip-Pro sausage filler. Nylon bushes are sacrificial by design, wearing before the metal does, so they are a sensible thing to keep spare.

Made for the Equip-Pro filler and nothing else. Confirm the axle size against your own before ordering.

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FAMA Mincer plus Shredder Attachment - Clearance

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Fama

FAMA Mincer plus Shredder Attachment - Clearance

$1,375.00 AUD$2,500.00 AUD

-45%

Unit price

Floor Clearance/Older Model
1HP Motor with Mincer attachment #12 and Grater/Shredder Attachment
• Professional equipment
• Structured in polished pressure die-cast aluminium alloy
• Elegant stainless steel motor cover band
• Oil immersed gears made from hardened steel
• pestle

• Proudly Made in Italy

A professional meat mincer & grater/shredder that's easy to separate for easy cleaning.

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FLB - Fabio leonardi

Mincer Part FLB - Nylon Spacer for Mincer Worm No TC 8 Niploy ID 17mm 4mm Thick

$15.00 AUD$18.00 AUD

-17%

Unit price

A nylon spacer for the mincer worm on a Fabio Leonardi No TC 8 Niploy mincer, 17mm internal diameter and 4mm thick. A small part, but the spacing is what keeps the worm sitting correctly.

Sold individually. It is for the TC 8 Niploy and no other size. If you are unsure which mincer you have, send us the model and serial number.

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FLB - Fabio leonardi

FLB Motor Spare Part - Bearing coupling for inside motor MR0 0.5Hp

$27.50 AUD

Unit price

Code: 128481

FLB Motor Part - Bearing Coupling for Inside Motor MR0 0.5Hp Front or Back ( HCH 6202-2rs ) OD 35mm ID 15mm

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FLB - Fabio leonardi

FLB Motor Part - Bearing Coupling for Inside Motor MR10 1.5Hp Front or Back (HCH 6204-2rs) OD 47mm ID 20mm

$35.00 AUD

Unit price

Code: 128483

FLB Motor Part - Bearing Coupling for Inside Motor MR10 1.5Hp Front or Back ( HCH 6204-2rs )

OD 47mm ID 20mm

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FLB - Fabio leonardi

FLB Motor Part - Bearing Drive Inner Motor MR9 1.0hp

$27.50 AUD

Unit price

Code: 128310

Replacement parts: Bearing Drive Inner Motor MR9 1.0hp

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FLB - Fabio leonardi

FLB Motor Spare Part - Bearing coupling for inside motor MR9 1.0Hp

$32.00 AUD

Unit price

Code: 128482

FLB Motor Part - Bearing Coupling for Inside Motor MR9 1.0Hp Front or Back ( EMS 660 03rs)

OD 35mm ID 17mm

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FLB - Fabio leonardi

FLB Part - Gasket and Bush Seal Kit to Suit 0.3 to 1 HP

$55.00 AUD

Unit price

Code: 128309

Gasket and Bush Kit to suit Motor 0.3hp to 1hp.

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FLB - Fabio leonardi

FLB Motor Part - Main Power Switch for Motor MR0 , MR8 0.5Hp (48 x48 Gr FWD / OFF)

$24.90 AUD$27.90 AUD

-11%

Unit price

Code: 128484

FLB Motor Part - Main Power Switch for Motor MR0 , MR8 0.5Hp ( 48 x48 Gr FWD / OFF )

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FLB - Fabio leonardi

FLB Motor Part - Main Power Switch for Motor MR7 , MR9 1.0Hp (48 x48 Gr FWD / REV)

$24.90 AUD$27.90 AUD

-11%

Unit price

Code: 128485

FLB Motor Part - Main Power Switch for Motor MR7 , MR9 1.0Hp ( 48 x48 Gr FWD / REV )

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RGV

Duetto S/Steel Mincer Plate Set of 2

$35.00 AUD

Unit price

Stainless steel mincer plates for your size 8 Duetto mincer, these come in a handy set of 2.

Duetto Part - S/S Mincer Plate Set x 2 for Mincer Attachment

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FLB - Fabio leonardi

FLB Sausage Filler Part - Plastic Plunger-Piston Plate for 3kg

$85.00 AUD

Unit price

Code: 128681

FLB Sausage Filler Replacement Part
Plastic Plunger-Piston Plate for 3kg FLB sausage filler.

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Trespade

Manual Meat Mincer S/S Model TC8 Trespade

$165.00 AUD

Unit price

The Trespade TC8 manual meat mincer in stainless steel. A bench mounted hand mincer for people who would rather do a few kilos properly than plug something in. Stainless through the body, so it washes up cleanly and stores without staining.

The TC8 is the size most home salami makers start with. Come and have a look at one at Laverton North or Epping.

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Salvinox

Salvinox Italian Mincer Plate No 8 With Hub

$37.00 AUD$65.00 AUD

-43%

Unit price

Product Overview

These Salvinox hubbed mincer plates are sourced directly from Italy and made with care from high quality raw materials. Their stainless-steel range of mincer accessories feature an efficient design and durable stainless steel that does not lose integrity over the years. Salvador is considered the top of the range in stainless-steel mincer products throughout Europe and locally.

Specifications

This plate suits a No 8 Mincer and are approximately 60mm in diameter. The holes on the plate are 10mm.

Cleaning and Maintenance

Don’t forget to regularly clean and dry your parts with a mild detergent after every use as they can rust and become grimy if left un-checked.

Customer Notice

You must ALWAYS pair the type of metal in regards to plates and knives. If you have all carbon knives, plates and worm pins, and only want to buy an extra plate then it has to be carbon also. Carbon plates can wear over time and eventually shed small carbon particles onto your meats. However, if you want to upgrade to stainless steel plates and currently have carbon accessories, then you MUST also buy a stainless-steel knife and worm pin to complete the stainless-steel set. The consequence of having carbon and stainless-steel accessories working together, is that the stainless steel will wear away the carbon and shed particles of the carbon as the pieces turn.

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Salvinox

Package - Mincer Accessories No. 8 Basic Kit - Salvidor

$95.00 AUD$130.00 AUD

-27%

Unit price

The Salvidor No.8 basic accessories kit for mincers. Sized to the No.8, which is the most common mincer size on home and small shop machines.

The listing does not spell out the contents, so ask us for the full inclusions before you order. Check that your mincer is a No.8 first, and our team at Laverton North or Epping can confirm it against your machine.

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Reber

Reber Part- Mincer retaining Nut 22

$30.00 AUD

Unit price

The mincer retaining nut, size 22, for Reber machines. It is what holds the plate and the knife up against the body, and a nut with a tired thread will not pull up tight enough to keep the cut clean.

Listed as a 22, so confirm your mincer size before ordering. We can measure one up at the counter if you are not certain.

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Reber

Reber Part- Flat plastic 2 mm washer for mincer worm shaft ID 27 OD40mm

$15.00 AUD

Unit price

Reber Part- Flat plastic 2 mm washer for mincer worm shaft ID 27 OD40mm

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Reber

Reber Part- Worm Screw for TC 12 mincer attachment OD 9 x 25cm

$95.00 AUD

Unit price

The worm screw for the Reber TC 12 mincer attachment, OD 9 x 25cm. The worm is what feeds meat down to the plate, and a worn flight means the mincer works harder and cuts worse for it.

Made for the TC 12 attachment, so check yours before ordering rather than assuming across the Reber sizes. Send us a photo and we'll confirm it.

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FLB - Fabio leonardi

Carbon Mincer Plate No 10/12

From $20.00 AUD

Unit price

These Italian made mincer plates are made from mild carbon steel and are designed to fit most machines. If unsure about sizing please come in store and we will help you find the right accessories for your machine.

These plates suit a No 10/12 Mincer and are 70mm in diameter. The holes on the plate vary in sizes between 4.5mm and 20mm.

Don’t forget to regularly clean and dry your parts with a mild detergent after every use as they can rust and become grimy if left un-checked.

*You must ALWAYS pair the type of metal in regards to plates and knives. If you have all carbon knives, plates and worm pins, and only want to buy an extra plate then it has to be carbon also. Carbon plates can wear over time and eventually shed small carbon particles onto your meats. However, if you want to upgrade to stainless steel plates and currently have carbon accessories, then you MUST also buy a stainless-steel knife and worm pin to complete the stainless-steel set. The consequence of having carbon and stainless-steel accessories working together, is that the stainless steel will wear away the carbon and shed particles of the carbon as the pieces turn.*

We suggest upgrading to Salvador’s Salvinox mincer accessories which feature high-quality Italian made stainless steel and an efficient design. Salvador is considered the top of the range in stainless-steel mincer products throughout Europe and locally.

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Salvinox

Salvinox Italian Mincer Plate Unger Style

From $59.00 AUD$89.00 AUD

Up to -34%

Unit price

Product Overview

These Salvinox kidney mincer plates are sourced directly from Italy and made with care from high quality raw materials. Their stainless-steel range of mincer accessories feature an efficient design and durable stainless steel that does not lose integrity over the years. Salvador is considered the top of the range in stainless-steel mincer products throughout Europe and locally.

An Unger style plate is used for Unger cutting systems. They are more complex than any ordinary mincer set up, they’re used in meat grinders with opening diameters up to 440mm. The Unger cutting system usually consists of two knives and three grinder plates, each with different size holes to make the grinds smaller.

Cleaning and Maintenance

Don’t forget to regularly clean and dry your parts with a mild detergent after every use as they can rust and become grimy if left un-checked.

Customer Notice

You must ALWAYS pair the type of metal in regard to plates and knives. If you have all carbon knives, plates and worm pins, and only want to buy an extra plate then it must be carbon also. Carbon plates can wear over time and eventually shed small carbon particles onto your meats. However, if you want to upgrade to stainless steel plates and currently have carbon accessories, then you MUST also buy a stainless-steel knife and worm pin to complete the stainless-steel set. The consequence of having carbon and stainless-steel accessories working together, is that the stainless steel will wear away the carbon and shed particles of the carbon as the pieces turn.

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FLB - Fabio leonardi

Mincer Part 2 FLB : Drive shaft for mincer worm No TC 12.22. and 32 .

$45.00 AUD

Unit price

Part 2 for the Fabio Leonardi mincer: the drive shaft that turns the mincer worm. The title records the sizes as No TC 12.22. and 32, which is garbled punctuation from the supplier list rather than a clean part range. Because of that, do not assume it covers your machine. Send us your mincer size and we will confirm the correct shaft before you order.

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FLB - Fabio leonardi

Mincer Part 10 FLB - End Retaining Nut (Niploy) No 8 (8cm Diam)

From $35.00 AUD

Unit price

Part 10 for the Fabio Leonardi mincer: the Niploy coated end retaining nut for the No. 8, 8cm diameter. It is the nut that holds the plate and knife tight against the housing, and a worn thread will let the whole stack chatter. Listed for the No. 8 only. Check your mincer size before ordering, or bring the old nut in and we will match the thread.

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Reber

Reber Mincer Part: Worm plate Pin S/Steel for Attachment

$20.00 AUD

Unit price

A stainless steel worm plate pin for the Reber mincer attachment. It is the small pin that stops the plate spinning with the worm, and it is easily lost in the sink during a clean down. No attachment size is recorded on this listing, so it is not clear which Reber size it covers. Tell us your attachment size and we will confirm the right pin before you order.

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