• Natural Hog Chitterlings

Natural Hog Chitterlings

SKU: CASNB-BCHITTER
Category: Natural Casings and Bungs

25 in stock

$2.70
$2.70
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Description

Natural hog chitterlings packed in salt, ready for salami and nduja production. Each casing measures approximately 68–72mm diameter and 240mm in length, with one end tied closed using juice twine. Soak for about one hour before use to prepare. A versatile alternative to sheep or beef bungs for your charcuterie projects. Diameter and length vary slightly between individual casings.

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All orders are dispatched within 24-48 business hours from our warehouse.
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