Natural Beef Bung Closed End Casing

This Fresh Ox Bung Casing is a natural beef casing that has been cleaned and packed in a salt cake to keep it fresh and preserved for a number of months before use.

These casings are top quality animal products, locally processed and have a mild fragrance that won’t smell up your fridge. These casings are ideal for large sized sausages or salami such as capocollo, head cheese, mortadella or similar sized meat products.
Select Size & Qty from the drop down.

Ice packs are available to be purchased separately. If you are choosing to ship, it is recommended for this product to travel with an Ice Pack.

Customer Notice

These casings can only be shipped within Australia as they are fresh consumables.
Orders that require international shipping will be cancelled and refunded, minus a $10 AUD administration fee.

Browse all our natural sausage casings, hog, sheep and beef, plus sausage fillers to suit.