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The Artisans Bottega

Book - Chemical Analysis of Grapes and Wine - Techniques and Concepts. Iland Bruer

SKU: 9BOOK-W-ILAND1

$169.40 AUD

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Book - Chemical Analysis of Grapes and Wine - Techniques and Concepts. Iland Bruer

$169.40 AUD

$169.40 AUD

Chemical Analysis of Grapes and Wine: Techniques and Concepts, by Iland and Bruer. A technical reference covering, as the title says, techniques and concepts for analysing grapes and wine.

This is the sort of book that lives next to the lab bench rather than on the coffee table. Ask us if you need the edition or the page count confirmed before ordering.

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