SKU: 7ARANC04
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Regular price $129.00
Sale price $129.00 Regular price
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Description

The rounded Arancinotto moulds are typical of western Sicily (Palermo area). Often these arancini are really big, up to 250 grams. It is usually chosen for those arancini which are going to be stuffed with tomato and vegetables.


The Arancinotti PRO (professional) are already been chosen by thousands of professionals all over the world as the best tool to improve and speed up the production of arancini.


The Arancinotto PRO is handcrafted, very robust and suitable for frequent use, such as in kitchens and restaurants.



On this video, we're teaching you how to properly make Arancini with The Artisan's Bottega equipment. Follow our simple steps, and enjoy this delicious and traditional dish right in your table.

If you can't view the video below, Please click on the link here

Shipping Information

Standard domestic shipping: We offer standard shipping on all orders and is calculated at checkout based on the address entered. We strive to ensure your order reaches you in a timely manner, and our shipping rates are determined by the destination and weight of your items directly by the carrier.

All orders are dispatched within 24-48 business hours from our warehouse.
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