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Description
Description
A unique lager strain because it can ferment at a wide range of temperatures — 50°F (10°C) to 65°F (18°C) — while retaining lager-like characteristics. This strain is traditionally used to brew the California common or steam beer styles. At lower temperatures can also produce märzens, pilsners and helles style lagers.
Attenuation: 65-70%
Flocculation: High
Optimum Fermentation Temperature: 14-18°C
Alcohol Tolerance: Medium-High
From: White Labs, USA
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