This kit contains all the equipment and ingredients to help you make creamy brie, gooey camembert, strong blues and more in your own kitchen!
To get you started, this kit has the same speciality mould spores and cultures as used by a few European artisan producers to ensure your cheese will be perfect and full of flavour.
Cheese the kit makes: Camembert, Double Cream Brie, Stilton Style Cheese, French Neufchatel, Blue Vien Cheese, Gorgonzola.
Store cultures in the freezer when you get them in order to prolong the life
Time: 1-5 hours per recipe (does not include maturing time of min. 3 weeks)
Quantity: Approx. 40 x 175 g cheeses
This kit contains:
Cheese Cloth
Cheese Moulds (2)
Cheese Wrap (20 Sheets - 240 mm x 240 mm)
Cheese Wrap Sealing Stickers (20)
Artisan's Cheese Salt
Steriliser
Maturing Box
Cultures for White Mould Cheese
Cultures for Blue Mould Cheese
Vegetarian Rennet Tablets
Thermometer
Calcium Chloride
Pipette
Instructions
Recipes
Shipping Information
Standard domestic shipping: We offer standard shipping on all orders and is calculated at checkout based on the address entered. We strive to ensure your order reaches you in a timely manner, and our shipping rates are determined by the destination and weight of your items directly by the carrier.
All orders are dispatched within 24-48 business hours from our warehouse. Shipping Information CLICK HERE
