Our Carnivore Collective Bandsaw is a high-performance bandsaw and a must have piece of equipment for all of your meat cutting needs. Ideal for the casual home butcher, look no further than a Carnivore Collective Meat Bandsaw. This bandsaw has an aluminium body, plus a stainless steel working table, blade and motor cover.

This bandsaw ships ready to use and comes with one bandsaw blade supplied.

Specifications:

• Voltage: 220V/50HZ
• Power: 800w/1.5HP
• Throat: 25cm x 18cm
• Blade Length: 1650mm
• Table Size: 47.5cm x 36.5cm
• Cutting Thickness: 4-180mm
• Approximate Dimensions: 48.5cm x 47.5cm x 92cm
• Weight: 44kg
• Warranty: 1 Year

A one piece meat tenderiser with an aluminium handle, made in Italy for a lifetime of use. The textured face breaks down the fibres to tenderise steaks and cutlets, or flattens them evenly for schnitzel. A solid, no nonsense tool for the home cook.

The Carnivore Collective Hamburger Attachment creates the perfect burger quickly and easily. All burgers are made to the same size so they can be cooked evenly. This attachment can be attached to the Carnivore Collective sausage fillers.

With a quick and easy clean up, there is no mess and anyone can use it. The patty sizes are around 10cm in diameter and about 2cm thick. Pull the slider when the patty insert is full and a second patty will start to form in the adjacent patty insert.

Features:

• Stuffer funnel measures 2.25″ outside diameter
• Each patty measures around 10cm diameter and about 2cm thick
• Makes up to 20 patties per minute
• 1 Year Warranty

This Carnivore Collective Meat Tenderizer Attachment can attach to your Carnivore Collective Meat Mincers. The Tenderizer attachment can help you tenderize the toughest meat easily.

The Meat Tenderizer attachment is available to purchase as a Tenderizer blade model or as a Jerky/Beef Strip blade model. The Jerky blades make perfect jerky strips.

Features:

• Attaches to your #12, #22 & #32 Carnivore Collective Meat Mincers
• Available to purchase with Tenderizer Blades or Jerky/ Beef Strip Blades
• Chute accepts 1-1/4’’ thick and 5’’ wide meat
• The cast iron and nylon body combination means it is made to last
• 1 year warranty

Stainless steel display tray crafted in Italy for professional meat presentation and refrigerated storage. Precision-engineered 18/8 grade construction with sharp sealed edges ensures food safety and durability in demanding kitchen environments.

Generous 80 x 30 cm surface accommodates generous product displays, while the 2 cm depth suits standard fridge shelving.

Ideal for butchers, delis, and artisanal food producers seeking premium Italian-made equipment that combines functionality with refined aesthetics.

Sleek stainless steel display tray crafted from premium 18/8 grade for superior corrosion resistance and durability. Measuring 68cm long by 30cm wide with a 2cm depth, this versatile tray features sharp, clean corners ideal for professional kitchen presentation and refrigerated storage.

Perfect for charcuterie boards, cheese displays, cured meats, or artisanal food service. The polished finish complements any kitchen aesthetic while the robust construction withstands frequent use and easy cleaning. An essential piece for serious home cooks and professional food artisans.

Premium Italian-made stainless steel display tray designed for professional refrigerated presentation of cured meats, charcuterie, and delicacies. Crafted from 18/8 food-grade stainless steel with sharp sealed edges for a refined, commercial-grade finish. 

Dimensions L40 x W30 x H2 cm make it ideal for standard fridge shelving and counter displays. The shallow profile maximizes visibility while the durable construction withstands frequent handling and cleaning.

Perfect for artisanal butchers, delis, and premium food service environments seeking authentic Italian craftsmanship and functionality.

Premium stainless steel 18/8 display tray designed for professional fridge presentation of cured meats and charcuterie. Dimensions 29cm W × 21cm L × 2cm H provide ideal shallow profile for elegant product showcase.

Harp-sealed edges ensure durability and food-safe handling. Italian-crafted construction delivers restaurant-quality aesthetics for retail or hospitality settings. Perfect for salumi, prosciutto, and artisanal meat displays.

Precision Italian-engineered string dispenser designed for the artisan kitchen. Stainless steel frame provides durability and corrosion resistance, while the integrated cutting blade delivers clean, consistent cuts every time.

Bench-mounted manual operation offers reliable performance without electricity—ideal for cheese making, charcuterie, and culinary prep work. Built for professional and home artisans who demand quality tools that stand the test of time.

Professional-grade meat tenderiser crafted from solid AISI 430 stainless steel. This forged hand pounder delivers reliable performance for breaking down tough cuts and preparing meat for even cooking. The durable construction resists corrosion and withstands repeated use in any kitchen.

Ideal for chefs and home cooks seeking a dependable tool that combines Italian craftsmanship with practical functionality.

Vintage marble and chrome meat holder for carving roasts, whole hams and prosciutto. White marble platform holds a raised scissor like chrome mechanism. When you squeeze the handles together, the serrated bar releases to open the actual holder. Three spikes on each side holds the meat in place. 

A one piece stainless steel meat tenderiser with a nerve cutter face, for tenderising and preparing meat neatly. The textured head breaks down the fibres for more tender steaks and schnitzels. A solid, hygienic tool that will last a lifetime in the kitchen.

An Italian hamburger press and patty maker with an alloy body, for shaping neat, even burgers every time. Press out uniform patties that cook evenly and hold together on the grill. A handy tool for backyard barbies and burger nights at home.

This Prosciutto carving vice is an ideal product for presenting prosciutto in style, and solidly securing the ham so that you can cut thin slices safely and efficiently.

Table Mount for fastening the Master Steel Polisher and Sharpener.

Stainless Steel 304 multi purpose 4-inch to 2-inch concentric reducer. Ideally suited to reduce the top of your Kegmenter to a 2-inch opening

Stainless steel gripping tool designed for safe, precise handling of cold meats during slicing. The 18/8 composition ensures durability and corrosion resistance, while the ergonomic pinch mechanism provides secure control without damaging delicate cured meats, prosciutto, or salami. Black finish adds professional appeal to any artisanal kitchen. Essential for charcuterie preparation and food safety.