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Epping
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218 Cooper St, Epping VIC 3076
📞 (03) 9422 1711
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Sat: 9 am – 1:30 pm
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Laverton North Branch
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Usually ready in 24 business hours
Unit 2/176-178 Cherry Ln, Laverton North VIC 3026
📞 (03) 9422 1711
🕐 Mon – Fri: 9 am – 3 pmSat: 9 am – 1:30 pm
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Meat Processing
Everything you need to turn a whole cut into mince, sausage and neat portions at home. Three hundred and twenty five lines covering the machines and the parts that keep them running season after season.
Mincers come first. Manual mincers from Rigamonti and Trespade for a household batch, electric mincers when the volume climbs, and Fabio Leonardi motor packages if you want one motor driving a mincer, a grater and a tomato machine.
Then sausage fillers in horizontal and vertical, meat mixers, meat slicers from Essedue and RGV, and tenderisers.
The parts matter as much as the machines. Knives and plates in the standard sizes, funnels and accessories, and slicer accessories. We keep them because a machine you can repair is a machine you keep.
Not sure which motor size suits the amount of meat you put through? Ask us before you buy. Our team works with this gear every day at Laverton North and Epping.
Part of our Food Making range, alongside Salami & Sausages.
Everything you need to turn a whole cut into mince, sausage and neat portions at home. Three hundred and twenty five lines covering the machines and the parts that keep them running season after season.
Mincers come first. Manual mincers from Rigamonti and Trespade for a household batch, electric mincers when the volume climbs, and Fabio Leonardi motor packages if you want one motor driving a mincer, a grater and a tomato machine.
Then sausage fillers in horizontal and vertical, meat mixers, meat slicers from Essedue and RGV, and tenderisers.
The parts matter as much as the machines. Knives and plates in the standard sizes, funnels and accessories, and slicer accessories. We keep them because a machine you can repair is a machine you keep.
Not sure which motor size suits the amount of meat you put through? Ask us before you buy. Our team works with this gear every day at Laverton North and Epping.
Part of our Food Making range, alongside Salami & Sausages.
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329 products
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Artisan’s Bottega is a direct importer of Fabio Leonardi's (FLB) motors and attachments. When it comes to mincing and tomato sauce making there is no better choice on today’s market than FLB.
This Salami season buy our Quality Italian Made FLB machines to mince your cured meats.
Stainless steel cover is exclusive to 1 and 1.5 HP motors. Those are usually used for large quantities of minced meat.
Included with the FLB mincer package:
- FLB motor with stainless steel cover
- Mincer attachment: This includes body, stainless steel knife, stainless steel 6mm hole mincing plate, worm, tray, and plunger.
Specifications:
- 1 Horse Power - 570 Watts
- 1.5 Horse Power - 1150 Watts
- Double Threaded Screw Feeder
- Heavy Cast Iron Neck Treated with special Resins
- Large Stainless Feed Tray
- Permanently Lubricated Spheroidal Cast Iron Main Gear
- Motor: Asynchronous with Condenser Powder Coated Steel Cover
- Forward And Reverse Switch only for 1HP and 1.5HP motors
Operation:
- Cut the meat into small cubes/strips
- Place the meat in the tray at the top and push down towards the screw feeder
- The screw feeder pushes the meat towards the knife and through the grinder
- Collect your minced meat
- When done wash with mild detergent. The only maintenance is lubricating the drive unit, instructions for this are included with the machine.
The motor has one year limited warranty.
Also available we have various sizes of mincer plates to suit the mincer attachment, the following is a guide as to their various uses:
- 4.5mm - Hamburgers, bologna, hot dogs, and jerky.
- 6mm (included) - Use for coarse hamburger and regular sausages (Polish, German, Breakfast)
- 8mm - Coarse sausages (Summer, Salami, Pepperoni, Snack Sticks)
- 10mm - Any first grind, Chile, Chorizo, Linguisa
- 14mm - Any first grind, coarse chili or stew
Product Overview:
Elevate your sausage-making game with Equip-Pro's range of robust sausage fillers, available in 4kg, 6kg, and 8kg sizes. These stainless steel sausage fillers are perfect for home enthusiasts and small restaurateurs who want to create professional-looking sausages with ease. Each filler comes with four interchangeable filling funnels of different sizes, allowing you to make a variety of fresh or cured sausages right in the comfort of your kitchen.
Features:
- Four Interchangeable Funnels: Choose from four different sizes of filling funnels to create a variety of sausages.
- Sturdy Design: Stainless steel body ensures durability, and two surface clamps provide stable support by fastening the machine securely to your tabletop.
- Two-Speed Operation: Two manual gears—slow for precise filling and fast for quick retraction—make the process efficient and smooth.
- Easy to Use: Simply insert the sausage mix, affix the handle, crank, and enjoy perfectly filled sausages in three easy steps.
- Versatile Sizes and Shapes: Available in both horizontal and vertical models to suit your kitchen space and preferences.
- Removable Components: All parts are easily removable and washable, making cleanup a breeze.
Specifications:
- Sizes Available: 4kg, 6kg, and 8kg capacity
- Material: Stainless steel body
- Included Accessories: Four filling funnels, two surface clamps, and handle
- Speeds: Two-speed manual operation—one for filling and one for fast retraction
- Ideal for: Natural and collagen sausage casings
Key Benefits:
- Easy and Efficient: Make perfect sausages with minimal effort in three simple steps—insert, affix, and crank.
- Durable and Sturdy: Stainless steel construction with surface clamps ensures stability during the sausage-making process.
- Customizable Sausages: Four different filling funnels let you create sausages of various sizes.
- Perfect for Home and Small Business: Ideal for home sausage makers or small restaurants wanting to offer gourmet sausages.
Customer Notice:
Regularly lubricate the rods and gears to ensure the long-lasting performance of your Equip-Pro Sausage Filler.
$33.50 AUD
Rigamonti Mincer Spares - Sausage Filling Kit Attachments ONLY. These components ensure compatibility and optimal performance with your Rigamonti mincer, helping you achieve consistent and efficient sausage production. Ideal for replacing worn parts or upgrading your equipment, these spares maintain the reliability and functionality of your sausage filling process.
Customer Notice
- Please verify that this product is compatible with your equipment before purchasing. We recommend checking your model specifications to ensure a proper fit.
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Please note that the colour of the item may vary from batch to batch, as the manufacturer may change it without notice.
From $32.90 AUD
Friedrich Dick’s ErgoGrip Boning knives are primarily used in food preparation for removing the bones of poultry, game meat, and fish. A stiff boning knife is good for boning beef and pork, but a very flexible boning knife is preferred for poultry and fish.
Friedrich Dick’s German made butcher’s knives are made with precision from high-alloy, food grade stainless steel. ErgoGrip knives are entirely hygienic cutting tools for professional work environments, equipped with an ergonomic handle giving the user a secure and comfortable non-slip grip for fatigue-free working.
Specification
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Blade Length: 13 cm or 15 cm
Tramontina 12'' Brisket Slicer - Low & Slow: A sharpened, scalloped blade, this knife allows expert slices of Brisket, Ham and Roasts in one stroke.
Tramontina 10'' Carving Knife - Low & Slow: Precision curved and sharpened to carve perfect slices with ease
Tramontina 6'' Boning Knife - Low & Slow: Featuring a narrow blade and sharpened point, this knife easily prepares fish, poultry and meat.
Tramontina 10'' Sharpener - Low & Slow: A requirement to keep your Low & Slow knives exceptionally sharp
Tramontina Pouch
Features:
- With a combination of high carbon German stainless steel and a sharper angle edge, Low & Slow knives can slice through various cuts of meat with ease.
- Low & Slow knives feature Microban protected handles which prevents bacteria from growing.
- The handles are molded around the blade creating a gap free zone.
- Low & Slow products are crafted to have ergonomically designed handles that sit comfortably in the hand. Preventing fatigue and improving the cooking experience.
This thick needle is designed specifically for meat skin rolling. It features a sting lacing hole, making it easy to thread and secure lacing string for precise and efficient meat preparation. Ideal for professional butchers and culinary enthusiasts alike.
Approx. 30 cm x 6 cm
This Replacement Blade is perfect hand tool for breaking up the bone and carcasses of lamb, beef or pork. Heavy Duty Stainless Steel ,with a handle – perfect for home butchers, hunters and chefs.
Approximate Dimensions
- Blade Length:
- 20 Inch / 50 cm
- 17.5 Inch / 44 cm
Product Overview
The F. Dick 18cm Cleaver delivers the ideal combination of power, balance, and control—perfect for slicing through large cuts of meat, bone, and dense vegetables with ease. Designed for both home cooks and professionals, this versatile cleaver offers the leverage needed for heavy-duty tasks while remaining nimble enough for precise cutting.
Made from high-carbon stainless steel, the blade offers exceptional durability, corrosion resistance, and long-lasting sharpness. Engineered for intensive use in commercial kitchens, butcheries, and home settings, this cleaver is built to maintain peak performance over time.
Upgrade your kitchen with this premium German-made cleaver, trusted for its cutting power, edge retention, and ergonomic design.
Approximate Specifications:
- Blade Length: 18cm
- Total Length: 33.5 cm
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Weight: 905 g
$36.90 AUD
Friedrich Dick’s ErgoGrip Boning knives are primarily used in food preparation for removing the bones of poultry, game meat, and fish.
Friedrich Dick’s German made butcher’s knives are made with precision from high-alloy, food grade stainless steel. ErgoGrip knives are entirely hygienic cutting tools for professional work environments, equipped with an ergonomic handle giving the user a secure and comfortable non-slip grip for fatigue-free working.
$54.90 AUD
Friedrich Dick’s ErgoGrip Skinning knife is the perfect hygienic skinning tool for butchers, hunters, farmers, fisherman and home butchering enthusiasts.
Friedrich Dick’s German made butcher’s knives are made with precision from high-alloy, food grade stainless steel. ErgoGrip knives are entirely hygienic cutting tools for professional work environments, equipped with an ergonomic handle giving the user a secure and comfortable non-slip grip for fatigue-free working.
Specifications
- 18 cm
$13.90 AUD
Product Overview
This high-quality paring knife features a stamped, serrated stainless steel blade, designed for precision cutting and versatility in food preparation. Perfect for a wide range of tasks, from peeling and slicing to intricate food prep, this knife is a must-have in any professional or commercial kitchen.
The durable plastic handle ensures a comfortable grip, making it easy to use for extended periods without fatigue. Whether you're a chef or home cook, this reliable paring knife will become your go-to tool for everyday kitchen tasks.
Approximate dimensions
- Blade Length: 9 cm
Upgrade your Essedue slicer with our high-quality replacement blades, designed to handle a wide variety of slicing tasks with ease.
Features
- Serrated Blades: Featuring multiple sharp teeth, these blades are ideal for cutting hard-crusted bread, fibrous foods, tough cuts of meat, and thick cheeses effortlessly.
- Variety of Sizes: Available in multiple sizes to suit different slicing needs (195 mm, 220 mm, and 250 mm).
- Compatibility: These blades suit Essedue slicers, but also compatible with many other European meat and deli slicers
Customer Notice
Please verify that this product is compatible with your equipment before purchasing. We recommend checking your model specifications to ensure a proper fit.
Made to keep the machines in our meat slicers range cutting cleanly. See all slicer parts and blades.
Product Overview:
The CBE Gas Waffle Pizzelle Maker Round 4 Flowers is a traditional round mold designed for creating small, thin, and crispy ferratelle wafers over an open flame. This versatile mold allows you to produce round wafers that can be divided into four segments, each featuring a unique floral design. Perfect for those who appreciate authentic Italian-style desserts, this mold combines traditional cooking with a touch of artistry.
Specifications:
- Design: Round mold for creating thin, crispy wafers with 4 floral designs
- Number of Wafers: Produces a single round wafer, divisible into 4 segments
- Wafer Thickness: Thin and crispy texture
- Cooking Method: Open flame
- Material: High-quality mold designed for even heat distribution
- Weight: Lightweight and easy to handle
Features:
- Unique Floral Patterns: Create beautiful, artistic wafers with different floral designs in each segment.
- Traditional Cooking Method: Designed for use over an open flame, offering a classic Italian cooking experience.
- Compact and Lightweight: Easy to use, store, and transport, making it ideal for home kitchens or outdoor use.
- Durable Construction: Made from high-quality materials to ensure long-lasting performance.
Product Overview
The LUXURY 250 Color Edition is a stylish and efficient household meat slicer designed to slice cold cuts, cheeses, bread, fish, fruits, and vegetables. Featuring a professional third-generation blade for enhanced durability and cutting efficiency, this slicer is designed with precision and ease of use in mind. The innovative easy clean system allows the meat plate to be tilted for effortless cleaning, and the removable food holder arm with a finger protection guard is dishwasher-safe for added convenience. This slicer is a great addition to any kitchen, combining high performance with modern design.
Specifications:
- Material: Die-cast lacquered aluminium casing with anodized protection on blade cover and food tray
- Motor: Professional ventilated motor, 230V – 50Hz, 140W, mounted on a double ball bearing for reduced noise and heating
- New Sharpener: Fixed sharpener with opposed keys for safe sharpening and a lower cover to protect the emeries
- Made in Italy
Features:
- Third-Generation Blade: Professional tempered blade designed for efficient cutting and long-lasting sharpness
- Easy Clean System: Special tilting plate for easier cleaning and maintenance
- Removable Food Holder Arm: Dishwasher-safe food holder arm with finger protection for improved hygiene and ease of use
- Durable Casing: Die-cast aluminium casing with two coats of lacquer and a food-safe transparent layer
- Quiet and Efficient Motor: Professional ventilated motor reduces noise and heating during operation
- Fixed Sharpener: Includes a new sharpener with protective covers for safe and easy sharpening
Safety and Material Quality:
- Hygienic Design: Anodized aluminium protects food contact surfaces, ensuring hygiene and corrosion resistance
- Removable Finger Protection: Enhances safety during use and can be cleaned in a dishwasher
- Compliant with Safety Norms: Designed to meet current safety regulations for home use
Cleaning and Maintenance:
- Easy Clean: The plate can be tilted for quick and thorough cleaning
- Removable Parts: The food holder arm is removable and dishwasher-safe for added convenience
- Low Maintenance: The built-in sharpener ensures the blade stays sharp for consistent slicing
Customer Notice:
Please note that the delivery packaging may differ from the machine’s dimensions as this is a fragile product and requires special handling for safe transport.
$1,090.00 AUD
Product Overview
The Essedue 250AF Electric Meat Slicer is a versatile and high-performance slicer designed to easily handle cold cuts, vegetables, and other produce. Featuring a durable anodized aluminium body, this slicer is equipped with a 250mm steel blade and a built-in sharpener for consistent, precision slicing. Ideal for home kitchens, cafes, delis, and restaurants, the Essedue 250AF offers both reliability and efficiency, adapting to various slicing needs.
Specifications:
- Blade Diameter: 250 mm steel blade
- Body Material: Anodized aluminium
- Built-In Sharpener: Fixed sharpener for continuous performance
- Product Dimensions: L 58 cm x W 47 cm x H 37 cm
- Made in Italy
Customer Notice:
Please note that the delivery packaging may differ from the machine’s dimensions as this is a fragile product and requires special handling for safe transport.
Features:
- Versatile Use: Perfect for slicing cold cuts, vegetables, and a variety of other produce
- High-Quality Materials: Anodized aluminium body and steel blade for durability and longevity
- Built-In Sharpener: Ensures the blade remains sharp, providing consistent slicing results
- Compact Design: Fits seamlessly into any kitchen, providing professional-grade performance
- Reliable Italian Craftsmanship: Manufactured in Italy by Essedue, a leader in high-quality deli slicers
Safety and Material Quality:
- Hygienic Design: Built to meet international standards for food safety and hygiene
- Durable Construction: Anodized aluminium and steel blade for long-lasting performance
- Safe Operation: Features a sturdy design for secure and safe slicing
Cleaning and Maintenance:
- Easy to Clean: Designed for quick disassembly and easy cleaning
- Low Maintenance: The built-in sharpener ensures that the blade stays sharp with minimal upkeep
Manual Information: CLICK HERE
$8.90 AUD
Heavy-duty black cable ties designed for versatile fastening and bundling. Each tie measures 300mm in length with a 4.5mm width, offering reliable grip and secure locking for a range of applications.
This pack contains 100 individual ties, making it ideal for workshop use, equipment organisation, or kitchen applications such as salami curing and charcuterie preparation. Single-use design for hygiene and convenience.
This white plastic food crate features sturdy handles for easy transport and secure handling. Its durable construction is designed to protect and organise food items efficiently, making it ideal for storage and transport in commercial or home settings. The smooth surface ensures easy cleaning and hygiene maintenance.
$45.00 AUD
Serrated Cutting Blade for RGV Slicer Ausonia Smarty
Approximate Dimensions
Diameter: 170 mm
Made to keep the machines in our meat slicers range cutting cleanly. See all slicer parts and blades.
The Lusso GS 250 mm Slicer by RGV is a medium-sized household slicer, perfect for precision cutting cold cuts, meats, cheeses, and bread. This slicer is designed with a 250mm blade and an onboard sharpener, ensuring efficient performance and easy cleaning. The slicer’s construction includes a lacquered aluminium base and polished anodized aluminium parts, offering a hygienic and corrosion-resistant design. With a professionally ventilated motor, it operates quietly while maintaining blade sharpness for consistent, high-quality cuts.
Specifications:
- Blade Diameter: 250 mm
- Material: Aluminium base with lacquered food-grade paint, polished anodized aluminium blade cover, food tray, and bulkhead
- Built-In Sharpener: Fixed sharpener with double emery to maintain the blade's sharpness and remove burrs
- Motor Type: Professional ventilated motor for reduced heating and quiet operation
- Blade Type: Tempered ground hard chromium-plated professional blade
- Made in Italy
Features:
- Versatile Use: Ideal for slicing cold cuts, meats, cheeses, and bread
- Hygienic Design: Polished anodized aluminium parts ensure the slicer remains easy to clean and corrosion-resistant
- Silent Operation: Ventilated motor and double ball-bearing mounted shaft ensure quiet and efficient use
- Efficient Cutting: Chromium-plated blade maintains cutting efficiency over time
- Onboard Sharpener: Features a fixed sharpener with double emery for quick blade sharpening and burr removal
- Easy to Clean: The design prevents dirt from being trapped, making cleaning simple and thorough
Safety and Material Quality:
- Food-Safe Materials: Aluminium base and parts treated with food-grade lacquer and anodized oxidation for hygienic and safe use
- Durable Construction: The tempered, chromium-plated blade is built to last and maintain sharpness
- Compliant with Safety Norms: Designed with adherence to current safety regulations
Cleaning and Maintenance:
- Easy Cleaning: The smooth and polished surfaces make it simple to wipe down after use, with no hidden points for dirt to accumulate
- Low Maintenance: Built to last with minimal upkeep required, thanks to the onboard sharpener.
$690.00 AUD
The electrical mill M6 is apt for milling all types of cereals (wheat, barley, rye, oats etc.) or any other dry, not oily product. Easily disassembled, it permits a high output in comparison with its reduced dimensions. Thanks to its particular structure, the electro-mill M6 grinds without dust. Equipped with single-phase electrical motor with high-speed brushes and forced ventilation. The production of flour varies from 20 to 350 kg/h according to the type of sieve used.
The electric shredder (Omas M6) shredder can shred any grain (wheat, barley, corn, rye, oats, etc.) or any dry, non-oily seed.
Product Overview:
The CBE Electric Waffle Pizzelle Maker Flat is a round flat plate waffle maker designed for making thin wafers such as ostie and crepes. It features a built-in thermostat for precise temperature control and safety protections, ensuring consistent results every time. This versatile appliance is perfect for creating delicately thin, crispy treats.
Specifications:
- Design: Round flat plate
- Wafer Thickness: 0.50 ~ 2.00 mm
- Waffle Maker Size: 19 cm
- Weight: 3.00 kg
- Box Dimensions: 23.5 x 19 x 11 cm
- Power: 600 watts
- Voltage: 220V
Features:
- Flat Plate Design: Ideal for making thin wafers, ostie, and crepes with even thickness.
- Thermostat-Controlled: Ensures consistent heating for precise and uniform results.
- Safety Protections: Includes built-in safety features for secure operation.
- Durable and Compact: Compact size and lightweight design make it easy to store and transport.
- Versatile Use: Adjustable thickness allows for a range of wafer types, from ultra-thin ostie to thicker crepes.
Trespade Sausage fillers pro makes your meat filling into casings quick and easy. Simply fill your prepared sausage mixture and attach you casings to the nozzle and turn your handle for a smooth action.
Tre Spade Sausage Filler Pro comes with stainless steel cylinders, anti wear metal gears with self-lubricating bushes. It is more durable than TreSpade sausage filler star. This comes with Pressed and hardened steel gears, Moplen piston equipped with silicon seal and air.
From $520.00 AUD
This FLB motor is ideal for processing small amounts of meat and tomatoes. It works with the FLB no. 8 Mincer attachment and the FLB SP2 Tomato Sauce attachment. These attachments process 50-100 kgs meat per hour and 150-200 kgs tomatoes per hour respectively.
0.5HP
This FLB motor is ideal for processing medium size amounts of meat and tomatoes. It works with the FLB no. 12 Mincer attachment and the FLB SP3 Tomato Sauce attachment. These attachments process 100-150 kgs meat per hour and 250-300 kgs tomatoes per hour respectively.
1 HP
This FLB motor is ideal for processing larger amounts of meat and tomatoes. It works with the FLB no. 12, 22 and 32 Mincer attachment and the FLB SP3 and SP5 Tomato Sauce attachment. These attachments process 100-300 kgs meat per hour and 250-400 kgs tomatoes per hour respectively.
1.5 HP
This FLB motor is ideal for processing large amounts of meat and tomatoes. It works with the FLB no. 32 Mincer attachment and the FLB SP5 Tomato Sauce attachment. These attachments process 200-300 kgs meat per hour and 300-400 kgs tomatoes per hour respectively.
FLB motors are the best available on the market for home use, made in Italy, these motors are strong and long lasting, they are self-lubricating and have a steel main gear. Also available is a foot pedal to allow you to keep your hands free and safely process your chosen foodstuffs.
From $540.00 AUD
This FLB motor is ideal for processing small amounts of meat and tomatoes. It works with the FLB no. 8 Mincer attachment and the FLB SP2 Tomato Sauce attachment. These attachments process 50-100 kgs meat per hour and 150-200 kgs tomatoes per hour respectively.
0.5HP
This FLB motor is ideal for processing medium size amounts of meat and tomatoes. It works with the FLB no. 12 Mincer attachment and the FLB SP3 Tomato Sauce attachment. These attachments process 100-150 kgs meat per hour and 250-300 kgs tomatoes per hour respectively.
1 HP
This FLB motor is ideal for processing larger amounts of meat and tomatoes. It works with the FLB no. 12, 22 and 32 Mincer attachment and the FLB SP3 and SP5 Tomato Sauce attachment. These attachments process 100-300 kgs meat per hour and 250-400 kgs tomatoes per hour respectively.
1.5 HP
This FLB motor is ideal for processing large amounts of meat and tomatoes. It works with the FLB no. 32 Mincer attachment and the FLB SP5 Tomato Sauce attachment. These attachments process 200-300 kgs meat per hour and 300-400 kgs tomatoes per hour respectively.
FLB motors are the best available on the market for home use, made in Italy, these motors are strong and long lasting, they are self-lubricating and have a steel main gear. Also available is a foot pedal to allow you to keep your hands free and safely process your chosen foodstuffs.
Product Overview:
Take your love for sausage-making to new heights with Italy’s FLB Horizontal Sausage Fillers. Available in 3kg, 5kg, 7.5kg, and 10kg sizes, these robust and reliable sausage stuffers are ideal for both home and small commercial use. Made from high-quality stainless steel, they are designed for durability, convenience, and ease of use. Each machine comes with four high-quality plastic funnels of varying sizes, allowing you to create both fresh and cured sausages at home.
Features:
- Sturdy Stainless Steel Construction: Ensures long-lasting durability, corrosion resistance, and easy cleaning.
- Four Interchangeable Funnels: Create sausages of various sizes with the four included funnels.
- Two Speeds: Adjustable speeds for precise filling and rapid retraction of the plunger for reloading.
- Removable Handle: Ergonomic design for comfortable and easy operation.
- Surface Clamps: Two clamps secure the machine to your work surface for added stability.
- Piston with Rubber Disc: Regulates the amount of air in the sausage, ensuring professional-looking sausages every time.
- Easy Maintenance: All components are easily removable and washable for hygienic use.
- Manual Operation: No electricity required, making it safe for any kitchen environment.
Specifications:
- Sizes Available: 3kg, 5kg, 7.5kg, and 10kg capacities
- Material: Stainless steel body, with aluminum reduction gear casing and galvanized steel gears
- Filling Funnels: Four different sizes to suit various sausage types
- Speeds: Two-speed manual cranking system
- Air Release Valve: Spring-loaded pressure release valve to release air buildup during the filling process
Key Benefits:
- Efficient and Quick: Make sausages in just a few simple steps—insert, affix, and crank.
- Versatile Use: Suitable for both home sausage makers and small businesses, offering multiple sizes and funnel options.
- Durable Construction: Built to last with high-quality stainless steel and robust gears.
- Professional Results: Piston with air control ensures no air bubbles, resulting in tightly packed, high-quality sausages.
- Easy to Clean and Maintain: Removable parts make cleaning simple, ensuring safe, hygienic usage.
From $2.50 AUD
Aluminium clips, 13mm, 3000 to a pack. A bulk quantity for anyone running a clipping tool through a decent batch of salami or sausage rather than closing a few by hand. Aluminium crimps cleanly and holds. Check your tool takes 13mm clips before ordering, or bring it into Laverton North or Epping and we will test one.
$359.00 AUD
A quality piece of commercial kitchen equipment, the SHM sausage machine is one of the best products of its kind on the market with an affordable price-tag. What sets this machine apart from other sausage stuffers and sausage makers is its ease and functionality. The SHM sausage maker has a variety of key features that makes it unique. This vertical sausage stuffer is easy to clean, has a removable barrel, dual speed gears and four different- sized filling funnels.
The machine also prevents air bubbles appearing in your sausage casing. As a light-weighted utensil, this sausage maker is completely portable, making it a great new addition to every kitchen. So whether you are looking to produce the best class sausages for your bistro or if you’re simply trying to family some weekend, this sausage machine is the one for you!
SHM’s Vertical Sausage Filler’s Features:
- Four interchangeable filling funnels
- Two surface clamps for sturdy support
- Stainless Steel body
- Stable vertical-filler
- Easy-to-clean, removable barrel
- Lightweight and portable
- Lubricate the rods and gears of sausage stuffer to ensure long life
Regardless of the type of stuffer you use, the basic technique is the same. Wipe the stuffer tube with a paper towel soaked with a little vegetable oil as a first step. This makes taking the sausage casings on and off easier. You'll need to close the end of the casing before you start stuffing. You can close the end with a hog ring or butcher twine, or you can just tie a knot in the casing itself. Using a sausage pricker poke some air escape holes in the end of the casing.
As the meat comes out of the machine, the sausage starts getting longer. When it reaches a desired length, pinch the casing at that point and twist the sausage a few times to make a link. Continue stuffing till you reach the next link length and repeat the process. But this time turn this link in the opposite direction to avoid unravelling. You can also form one long coil by stuffing the whole casing and making no links. Now your professional-looking sausages are ready for cooking, drying, or smoking.
$95.00 AUD
These White food grade storage bins Is a perfect facility for the storage of grains or sugars in all brewing and distilling. They have also been specifically designed to eliminate the spread of germs especially in areas where an increased level of hygiene is required.
Each bin is equipped with a Lid Lifting mechanism with foot pedal operation. That is, step down on the lever and the lid springs open, allowing bins to be opened and closed handsfree.
80Lt. white plastic wheelie bin with foot pedal, perfect for storing grains or sugars for brewing or distilling processes.
These Wheelie Bins are essential in all workplaces, especially those needing to eliminate the risk of cross-contamination.
Dimension:
Height - 82cm
Width - 40cm
Length - 64cm
This stainless steel needle, is specially crafted for tying bacon rind. Its sturdy and corrosion-resistant design ensures durability and ease of use, helping you secure bacon rinds tightly for even cooking and an attractive finish. Perfect for chefs and home cooks aiming for professional-quality results.
Approximate Dimensions
- Length: 330 mm
- Diameter: 6 mm
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