Meat Processing

• Type - Seal
• Material- Silicon
• Features - Sausage Filler Seal
• Colour - White
• Fits - 5 Lt Sausage filler

Versatile white plastic scoop designed for bulk handling and portioning. The 38cm length provides extended reach for deep containers and large vessels, making it ideal for flour, grains, sugar, salt, and other dry ingredients. 

Lightweight and durable construction withstands frequent use in commercial and home kitchens. Easy to clean and food-safe for culinary applications. Perfect for artisanal bakers, cheesemakers, and home cooks managing ingredient prep at scale.

This large commercial grade stainless steel meat grabbing hook is an essential tool for any butcher; commercial or domestic. It is used to hook onto and pull meats along a a table when sectioning meat.

Product Overview

Friedrich Dick’s Sterigrip slicing knives are designed to cut large portions of meats. Made of stainless steel, this blade is hardy, strong and suitable for heavy use.

Friedrich Dick’s German made butcher’s knives are made with precision from high-alloy, food grade stainless steel. Slicing knives feature long, sharp blades that can easily cut through dense meat. They are perfect for both domestic and commercial use. 

Approximate dimensions:

• Blade Length: 32 cm
• Total Length: 44.1 cm

Customer Notice

Colour may vary depending on batch

Cleaver Salumi Curing Cabinet The Piglet 154L is one for the small-batch curer. Fits under a bench, making it the perfect option for your kitchen with a modern look.
They are equipped with complete environmental controls, providing you with the perfect conditions to make your own salami and cured meats all year round.

SPECIFICATIONS
Height: 875mm
Width: 595mm
Depth: 600mm
Weight: 50kg
Volume: 154L
Meat capacity: 15 to 20kg
(maximum batch size 5 to 8kg)
Temperature Range: 5°C to 25°C
Humidity Range: 60% to 90%
Shelves: Two (46cm x 46cm)

Place your order now !!! And you will be next on the waiting list. Parcels get dispatched on the order of purchase (first in first out).

Preorder Information

• Once purchased, this item will be dispatched within 1 to 8 weeks. By completing your order here, you reserve your place for the next available unit to be sent out to you. Upon receiving your order, we will be in touch with you to provide the delivery ETA and any requirements for receiving.
• Pick-up available only from Melbourne stores (Epping and Laverton)
• Shipping price is an estimate to the nearest depot. Additional charges may apply for residential and business deliveries, as a tail-gate-equipped vehicle may be required. We will advise you if any additional payment is necessary. 
• Shipping costs may be higher than standard rates as these units require a specialised courier to ensure safe and secure delivery.

Delivery requirements

Each option has its own advantages and limitations, so you can choose the one that best suits your needs.

Residential Delivery

• You or Someone must be available to receive the delivery when it arrives.
• Tracking delivery will be provided
• Redelivery fees may apply if the delivery attempt is unsuccessful.
• Delivery is to the driveway or front access area only. Any further movement or installation of the cabinet will need to be arranged by you.

Commercial Delivery

• Delivery must be to a genuine commercial address.
• Please confirm whether a forklift is available on site.
• The premises should have clear business signage.

Depot Collection

• Collection from a depot may require travelling approximately 5 to 30 km from your location.
• The unit must always remain upright during transport.
• Laying the cabinet down is not recommended and may affect its operation or condition.
• Suitable transport arrangements will need to be made when collecting the unit.

Store Pick Up

• Available only to customers who can collect from our stores in Melbourne.
• Once the cabinet arrives at our Store, we will notify you that it is ready for collection.

Customer Notice

• Cleaver Salumi Cabinets are excluded from all promotions. These units do not receive discounts or promotional pricing.

This Ghiro cheese grater features a classic and elegant design that keeps ensuring high quality over the years. It stands out for the high sturdiness with a die-cast aluminium hopper that makes it easy to clean, the enamel coating ensuring it is resistant to wear. The 110W electric motor ensures high power and great reliability.

The Ghiro electric grater is a kitchen appliance specifically designed for domestic / household use, for small quantities at a time. It has been designed in order to create a sturdy, functional and easy-to-use machine of long durability. Classic timeless kitchen tool of the Italian tradition. This Ghiro cheese grater features a classic and elegant design that keeps ensuring high quality over the years.

The Rigamonti Mincer Spares Pasta Making Kit includes parts 11, 12, and 13, designed for easy attachment to your Rigamonti mincer. These components allow you to quickly set up your machine and start making fresh pasta at home with minimal effort. Perfect for maintaining your equipment and ensuring consistent pasta quality.

Customer Notice

• Please verify that this product is compatible with your equipment before purchasing. We recommend checking your model specifications to ensure a proper fit. 
• Please note that the colour of the item may vary from batch to batch, as the manufacturer may change it without notice. 

Master your meat curing with the Misty Gully Deluxe Injector, the professional-grade tool for even brine and marinade distribution. This 50ml injector features dual needle sizes—one for lighter brines, one for heavier marinades and sauces—ensuring perfect penetration every time.

The durable hard plastic tube with integrated viewing window lets you monitor fluid levels at a glance, while soft rubber hand grips provide comfort during extended use. Quality construction meets practical design, making this an indispensable addition to any serious bacon curer's toolkit.

Product Overview
The Prosciutto Carving Vice with Stainless Steel Clamp-on Wood Base is a professional-grade tool designed for safely and stylishly presenting and carving Prosciutto. This vice securely holds the ham in place, allowing you to carve thin, precise slices with ease. Constructed with high-quality stainless steel and mounted on a durable wooden base, this carving vice offers both functionality and an elegant Italian design, making it ideal for home kitchens, delis, restaurants, or special events.

Specifications:

• Material: Stainless steel clamp with a wood base
• Base Dimensions: 45 cm x 27 cm x 3 cm
• Design: Elegant Italian design for professional presentation
• Usage: Ideal for carving prosciutto and other large hams
• Made in Italy

Features:

• Secure Clamping: High-quality stainless steel clamp ensures the ham is held securely for safe and efficient carving
• Elegant Wood Base: The sturdy wood base provides a stable platform and adds a stylish touch to any kitchen or dining setup
• Professional Design: Designed with a sleek Italian aesthetic, combining functionality with beautiful presentation
• Durable Construction: Built to last with robust stainless steel and premium wood materials
• Perfect for Thin Slices: Allows for precise, thin slices of prosciutto or other cured meats

Safety and Material Quality:

• Stainless Steel Clamp: Ensures secure and safe carving without slipping
• Wood Base: Provides a stable foundation for a secure cutting experience
• High-Quality Materials: Made with durable stainless steel and premium wood for long-lasting use

Cleaning and Maintenance:

• Easy to Clean: The stainless steel components can be wiped clean after use, and the wood base is easy to maintain
• Low Maintenance: Built with high-quality materials for minimal upkeep

Product Overview
Friedrich Dick's ham slicing knives are designed to cut large portions of meats, for carving roast meats. Made of stainless steel, this blade is hardy, strong and suitable for heavy use.

Friedrich Dick’s German made butcher’s knives are made with precision from high-alloy, food grade stainless steel. Slicing knives feature long, sharp blades that can easily cut through dense meat. They are perfect for both domestic and commercial use. 

Approximate Dimensions

• Blade length: 25 cm
  
• Total length: 38 cm 

Customer Notice

Colour may vary depending on batch

A practical 19cm white plastic scoop designed for everyday kitchen and household tasks. Its compact length makes it ideal for portioning ingredients, serving dry goods, or scooping pet food and garden supplies. The lightweight plastic construction ensures durability while remaining easy to handle, and the neutral white finish complements any kitchen aesthetic. Perfect for both professional and home use.

This Carnivore Collective #8 Stainless Steel Meat Mincer is the perfect kitchen appliance for any home butcher. This mincer is for your smaller animals and batches of mince. This mincer has a 0.40hp motor, non-slip feet, a #8 neck size for home use, stainless steel auger, and a stainless steel blade.

Specifications:

• Capacity: 80kg/h to 100kg/h
• #8 neck size for home use.
• Includes: 1 x 6mm plate & 1 x 10mm plate
• Includes: 1 x 20mm  stuffing nozzle
• Powerful 0.40hp capacity motor
• Easy to clean full stainless steel housing.
• Non-slip feet for stability
• 1 Year warranty

This high-quality meat tenderizer is equipped with 34 stainless steel mini blades that help to swiftly and efficiently pierce through and tenderize meat products. Having holes in you mean when seasoning can assist in marinating it quicker, it also helps the meat to quickly pass heat through each hole during cooking, thus shortening the cooking time to approximately 40%.

Product Overview
Friedrich Dick’s ErgoGrip American butcher’s knives are primarily used during food preparation for trimming and sectioning large pieces of meat.

Friedrich Dick’s German made butcher’s knives are made with precision from high-alloy, food grade stainless steel. ErgoGrip knives are entirely hygienic cutting tools for professional work environments, equipped with an ergonomic handle giving the user a secure and comfortable non-slip grip for fatigue-free working.  

Approximate Dimensions:

• Blade Length: 30 cm 
• Total Length: 43cm
  

Customer Notice

Colour may vary depending on batch. 

The Master Steel Polisher and Sharpener is an impressive and effective piece of German made technology. The specially coated stainless-steel rods help to straighten and make even as well as sharpen, smooth and polish knives to precision. This compact unit’s ergonomic shape and sleek design helps to reduce risk of injury by taking out the possibility of cutting yourself during the steel wand sharpening procedure. You can operate this unit hand held or in a bench fixed holder.

To use the Master Steel Polisher and Sharpener, simply draw the knife with light pressure in a swinging motion through the gap of the sharpening unit. Do not press down and pull back on the knife with force.

We recommend cleaning these sharpening units as soon as you have used it with a mild alkaline-based detergent; no acid-based detergent.

Product Overview:

This Coarse cut sharpening steel is ideal for domestic use with high abrasion detail on the steel to put a very sharp edge on a blunt knife. It is important to choose the correct cut for your blades so that you do not remove more blade than is necessary.

Friedrich Dick offers you a unique selection of cuts, steel lengths and shapes for all types of blade sharpening. They feature a tough, galvanized coating, a shatter proof core and a wear resistant surface, paired with an ergonomic shape and attractive German design. The cut of the steel determines the surface quality and the abrasion on the cutting edge of the knife. The extent of the surface roughness is a result of the grooves created during the sharpening.

Approximate Dimensions:

• Blade Length: 20 cm 

Cleaning and Maintenance:

A sharpening steel may become soiled and develop a grease barrier after many uses. This barrier will prevent the steel from doing its job and “biting” the knife for sharpening. To clean the steel, wash it regularly in soapy water with mild alkaline-based detergent (not any acid-based detergents) and dried immediately to avoid rust.

Product Overview
The Essedue 220mm AF Meat Slicer is designed for precision and durability. It features a robust alloy frame, a 220mm Slayer blade, and an onboard sharpener. Perfect for home kitchens, delis, cafes, and restaurants, this slicer excels at cutting cured meats, vegetables, and other produce with ease. Manufactured entirely in Italy by Essedue, it combines high-quality materials, innovative design, and consistent performance.

Specifications:

• Blade Diameter: 220 mm Slayer blade
• Body Material: Durable alloy frame
• Built-In Sharpener: Onboard sharpener ensures the blade stays sharp during use
• Product Dimensions: L47xW40xH36
• Made in Italy

Customer Notice:
Please note that the delivery packaging may differ from the machine’s dimensions as this is a fragile product and requires special handling for safe transport.

Features:

• Slayer Blade: The 220mm Slayer blade provides precise and efficient slicing, ideal for cured meats, vegetables, and more
• Onboard Sharpener: Keeps the blade sharp, ensuring consistent and reliable performance
• Durable Alloy Frame: Built for long-lasting use in both home and commercial kitchens
• Compact Design: Perfect for kitchens with limited space while delivering professional-grade slicing
• High-Quality Italian Craftsmanship: Essedue’s commitment to quality and reliability is reflected in every aspect of this slicer

Safety and Material Quality:

• Hygienic and Safe: Designed to meet international standards for safety and food contact hygiene
• Robust Construction: Alloy frame and Slayer blade ensure long-term durability and precision

Cleaning and Maintenance:

• Easy to Clean: Quick disassembly makes cleaning simple and efficient
• Low Maintenance: The onboard sharpener and durable materials reduce the need for frequent maintenance

Manual Information: CLICK HERE

Compare every model in our Italian meat slicers range, and find replacement blades in slicer parts and blades.