BBQ & Smoking

Net volume: 3L bag.

Imbue your smoked food with Misty Gully's aromatic red wine oak flavour, sourced from Australia's world-famous Margaret River wine region.

Note: Shavings will easily burn. To get the best results, lightly sprinkle on the heat source in the smoking period.

Mountain Ash wood chips are a mild all-arounder with a mellowness that lets the underlying flavours of your meat, vegetables, and marinade shine through. Depending on the species and relative wood density. 

Net volume: 3L bag.

This 36cm piece is cut to fit in the 30″ 80cm Masterbuilt Smoker.

HEAT RESISTANT TO 260 DEGREES CELSIUS – EASY WASH UP IN YOUR DISHWASHER!

This is a great product for drying your Jerky in your oven, dehydrator or smoker. Use it in your Pizza Oven, Oven, BBQ, Smoker, Dehydrator or Weber.

This mesh is also perfect for use with the Banquet Bags as it reduces the size of the lumps on the outside of the bags where the meat may push through larger gaps in cake cooling screens etc while still allowing the air to pass through. The mesh is also great for BBQs & Pizza Ovens and gives you control over your cooking: no more losing kebabs, sausages or vegetables to the coals!

Advantages:
*food can be easily removed from the mesh without sticking
*better hot-air circulation so that the food does not have to be turned
*the 4 mm x 4 mm holes allow the steam to escape so that the food becomes crispy and crusty much more quickly 
*prevents food from going soggy
*the tray and sheet can simply be cleaned in soapy water or in a dishwasher 
*freezer-, microwave- and dishwasher-safe
*reusable for many years
*food-approved
*heat-resistant up to 260ºC / 500ºF

The smoke from the Peach wood chips is very mild and sweet. It's best for chicken and pork. Depending on the species and relative wood density, each 3L bag contains approximately 650-900g of wood chips.

You do not need to blow with your mouth or use electricity-consuming tools to make the perfect barbecue dishes. The new manual air fan is ideal for charcoal BBQ and comes with a set of wonderful features. Here is what sets the fan apart -

• Environment friendly 
• Manual operation, hence helps you save electricity
• Safe and easy to use
• Long liftime compared to electric fans
• Gun-shaped design makes fan easy to hold
• Made of aluminium alloy 
• Can be used near high temperatures
• Removable handle 

The handle is small, easy to operate and designed for long and continuous use.

Brand new Misty Gully Double Barrel Cold Smoker. Cold Smoke your Beef, Cheese, Fish, Poultry and Pork. Simple to use - use in any smoking chamber, hooded BBQ or grill and create your own cold smoking chamber!

To build your own distinct flavours and aromas, mix and match your woods. Either or both barrels may be used. Allows you to smoke for up to 5 hours. For added flavour and strength, two barrels burning close together produce double the smoke and slightly faster burn times. Simply add pellets, light at the end, and get ready to smoke!

This medium-sized stainless steel smoking box measures 24cm by 45cm and is designed for versatile use on stove tops, ovens, or grills. It allows you to infuse your food with rich smoky flavors easily, enhancing your cooking experience without the need for a full smoker. Durable and convenient, it’s ideal for adding a smoky touch to a variety of dishes.

Make perfect jerky at home with our 30 cm Jerky Mesh. It fits most ovens, smokers, and BBQs, with a tightly spaced non‑stick surface that keeps your jerky flat for better texture. Easy to clean, reusable, and top‑shelf dishwasher safe.

Rubber feet plugs, listed as BBS, for the fold out legs on a barbecue. They cap the leg ends so the frame is not sitting metal on tile.

Small parts that go missing between one summer and the next, sold as replacements. If you want to be sure they match your legs, measure the tube and send us the size.

This Italian Giromatic Rotator skewer cooker can be used with a traditional Arrostosini charcoal BBQ. It has and skewers rest and bar Skewer wheel with 23 positions that allow electric rotation by attaching the battery power motor.

This bar properties slow rotation of your skewer, to allow the fat to render out slowly without having the need to turn the skewer. And keep your hand away from the hot cools. Allows you hands-free cooking for a cool beer.

The skewer support flaps work with sewer 10/10 thickness.

Approx. specs 63 x 12 x 90 cm.

Warnings :

• Keep out of reach of children
• Grill not suitable for cooking food
• For use only in open spaces or under the fireplace
• To be used on a flat surface
• Do not handle the channel during its use
• Do not touch the duct during its use to avoid burns
• Do not turn off the cooker with water to avoid corrosion, but allow it to cool in open air
• Be aware of humidity

This genuine Cubo replacement grid is engineered to fit seamlessly as either a top or base component for the Cubo box model K100.

Made in Italy, this single-piece grid maintains the quality standards of the original product. Whether you need to refresh a worn top or replace a damaged base, this versatile spare part restores full functionality to your Cubo storage system. Keep a replacement on hand for uninterrupted use.

Compact stovetop smoker and steamer for versatile cooking across multiple heat sources. Works on gas and electric stovetops, ovens, grills, campfires, and with sterno for portable use.

Measures 7 by 11 by 3½ inches—ideal for single servings and small batches. Fully stainless steel construction with included sterno holder and base for stability. Set comes with wood chips and recipe pamphlet to get started. Dishwasher safe for easy cleanup. Perfect for artisanal smoking and steaming without requiring dedicated equipment.

A 35cm rib and meat hanging rack. Hanging ribs rather than laying them flat lets heat and smoke reach every surface, and it frees up a good deal of room in the chamber at the same time.

At 35cm it suits a standard rack of ribs without crowding. A simple frame that does its job and stacks away flat afterwards. In stock at Laverton North and Epping.

A guide manual from Misty Gully on ageing or curing meats, listed alongside their Banquet Bag range.

We can only tell you what the title says about it, so if you want to know what the manual covers before you take one, ask us and we will open a copy at the counter. Available at Laverton North and Epping.

Transform your hooded BBQ or grill into a flavour‑packed smoker with this easy‑to‑use stainless steel smoker box. Simply fill it with your favourite wood chips, pellets, or smoking dust, place it near the heat source, and let the smoke infuse your food with rich, authentic flavour.

Key Features

• Fits any hooded BBQ or grill – instantly adds smoking capability
• Stainless steel construction – durable, long‑lasting, and easy to clean
• Simple to use – just add chips and place near the heat
• Enhances flavour – gives meats, vegetables, and seafood a deep smoky aroma
• Perfect for beginners and experienced grillers

The easiest way to elevate your BBQ and bring restaurant‑quality smoky flavour to your favourite dishes.

Master the art of Italian skewer-making with this Cubo Complete kit.

The kit incluses a stainless steel Cubo Spiedini Maker, precision knife, and 100 wooden skewers, everything needed to make authentic spiedini, arrosticini, and spidducci at home.

Layer your meat, secure the food-grade nylon lid, insert pre-soaked skewers into evenly spaced holes, and use the included knife to slice through cleanly. Italian-crafted for durability and efficiency, this set transforms batch skewer-making from tedious to effortless, delivering restaurant-quality results in your own kitchen.