Mincer Motors & Attachments

A stainless steel worm plate pin for the Reber mincer attachment, listed for the No. 22 size. Small part, but the one that stops the plate turning with the worm, and easy to lose during a clean down. It is listed for the 22 attachment. Check your attachment size before ordering, or bring the old pin in and we will match it.

Product Overview

These mincer plates are made from stainless steel and are designed to fit most machines. If unsure about sizing please come in store and we will help you find the right accessories for your machine. These stainless steel mincer accessories feature an efficient design and durable stainless steel that does not lose integrity over the years.

Specifications

This plate suits a No 32 Mincer and are approximately 100mm in diameter. The holes on the plate vary in sizes between 10mm and 14mm.

Cleaning and Maintenance

Don’t forget to regularly clean and dry your parts with a mild detergent after every use as they can rust and become grimy if left un-checked.

Customer Notice

*You must ALWAYS pair the type of metal in regards to plates and knives. If you have all carbon knives, plates and worm pins, and only want to buy an extra plate then it has to be carbon also. Although, carbon plates can wear over time and eventually shed small carbon particles onto your meats. However, if you want to upgrade to stainless steel plates and currently have carbon accessories, then you MUST also buy a stainless-steel knife and worm pin to complete the stainless-steel set. The consequence of having carbon and stainless-steel accessories working together, is that the stainless steel will wear away the carbon and shed particles of the carbon as the pieces turn.*

We suggest upgrading to Salvador’s Salvinox mincer accessories which feature high-quality Italian made stainless steel and an efficient design. Salvador is considered the top of the range in stainless-steel mincer products throughout Europe and locally.

FLB Mincer replacement part - Worm Screw to Suit TC08 Mincer Attachment
Nickle Plate - Niploy

Product Overview

These Salvinox kidney mincer plates are sourced directly from Italy and made with care from high quality raw materials. Their stainless-steel range of mincer accessories feature an efficient design and durable stainless steel that does not lose integrity over the years. Salvador is considered the top of the range in stainless-steel mincer products throughout Europe and locally.

An Unger style plate is used for Unger cutting systems. They are more complex than any ordinary mincer set up, they’re used in meat grinders with opening diameters up to 440mm. The Unger cutting system usually consists of two knives and three grinder plates, each with different size holes to make the grinds smaller.

Cleaning and Maintenance

Don’t forget to regularly clean and dry your parts with a mild detergent after every use as they can rust and become grimy if left un-checked.

Customer Notice

You must ALWAYS pair the type of metal in regard to plates and knives. If you have all carbon knives, plates and worm pins, and only want to buy an extra plate then it must be carbon also. Carbon plates can wear over time and eventually shed small carbon particles onto your meats. However, if you want to upgrade to stainless steel plates and currently have carbon accessories, then you MUST also buy a stainless-steel knife and worm pin to complete the stainless-steel set. The consequence of having carbon and stainless-steel accessories working together, is that the stainless steel will wear away the carbon and shed particles of the carbon as the pieces turn.

Product Overview

These Salvinox hubbed mincer plates are sourced directly from Italy and made with care from high quality raw materials. Their stainless-steel range of mincer accessories feature an efficient design and durable stainless steel that does not lose integrity over the years. Salvador is considered the top of the range in stainless-steel mincer products throughout Europe and locally.

Specifications

This plate suits a No 8 Mincer and are approximately 60mm in diameter. The holes on the plate are 10mm.

Cleaning and Maintenance 

Don’t forget to regularly clean and dry your parts with a mild detergent after every use as they can rust and become grimy if left un-checked.

Customer Notice

You must ALWAYS pair the type of metal in regards to plates and knives. If you have all carbon knives, plates and worm pins, and only want to buy an extra plate then it has to be carbon also. Carbon plates can wear over time and eventually shed small carbon particles onto your meats. However, if you want to upgrade to stainless steel plates and currently have carbon accessories, then you MUST also buy a stainless-steel knife and worm pin to complete the stainless-steel set. The consequence of having carbon and stainless-steel accessories working together, is that the stainless steel will wear away the carbon and shed particles of the carbon as the pieces turn.

A Rigamonti mincer plate with large 8 mm holes. The 8 mm plate gives you a coarse mince, which is where most sausage and salami work starts before a second pass. Plates and knives wear as a pair, so look at both. Check the plate diameter on your machine, or bring the old plate into Laverton North or Epping.

A stainless steel worm plate pin for the Reber mincer attachment. It is the small pin that stops the plate spinning with the worm, and it is easily lost in the sink during a clean down. No attachment size is recorded on this listing, so it is not clear which Reber size it covers. Tell us your attachment size and we will confirm the right pin before you order.

A nylon spacer for the mincer worm on a Fabio Leonardi No TC 8 Niploy mincer, 17mm internal diameter and 4mm thick. A small part, but the spacing is what keeps the worm sitting correctly.

Sold individually. It is for the TC 8 Niploy and no other size. If you are unsure which mincer you have, send us the model and serial number.

Part 10 for the Fabio Leonardi mincer: the Niploy coated end retaining nut for the No. 8, 8cm diameter. It is the nut that holds the plate and knife tight against the housing, and a worn thread will let the whole stack chatter. Listed for the No. 8 only. Check your mincer size before ordering, or bring the old nut in and we will match the thread.

Part 2 for the Fabio Leonardi mincer: the drive shaft that turns the mincer worm. The title records the sizes as No TC 12.22. and 32, which is garbled punctuation from the supplier list rather than a clean part range. Because of that, do not assume it covers your machine. Send us your mincer size and we will confirm the correct shaft before you order.