Chestnut Roasting Pan - Padella with Wood Handle

There is nothing like the smell and taste of roasted chestnuts, especially when huddled around the fire on a cold evening.

This chestnut roaster is made of steel and complete with a wooden handle. It can be used on electric, gas or on an open fire. Simply place the chestnuts in the pan. Peel once cool and sit back and enjoy the taste and aromas.

Tips: Please note you must score chestnuts before roasting. If you do not, your chestnuts may explode!

Chestnut Roaster Pan - 27cm perforated metal base with wooden handle.

To roast the chestnuts, heat the roasting pan over medium heat. Add the marked chestnuts in a single layer and cook for around 15 minutes. It can be used on electric, gas or on an open fire. Simply place the chestnuts in the pan. Peel once cool and sit back and enjoy the taste and aromas.