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Epping
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218 Cooper St, Epping VIC 3076
๐ (03) 9422 1711
๐ Mon โ Fri: 9โฏam โ 5โฏpm
Sat: 9โฏ am โ 1:30โฏpm
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Laverton North Branch
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Usually ready in 24 business hours
Unit 2/176-178 Cherry Ln, Laverton North VIC 3026
๐ (03) 9422 1711
๐ Mon โ Fri: 9 am โ 3 pmSat: 9 am โ 1:30 pm
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Wine Making
Vintage comes fast and it does not wait. Everything here is for the home and small batch winemaker, from crushing the fruit to putting a cork in the bottle.
Start at the fruit: crushers and destemmers, presses and press baskets, and picking crates and snips.
Ferment and age in glass demijohns and carboys, plastic fermenters, stainless steel tanks or oak barrels, with airlocks and bungs to seal them.
Then the chemistry, which is where most home wine is won or lost. Yeasts and nutrients, malolactic bacteria, acids and enzymes, finings and preservatives. Measure it with hydrometers and refractometers and a pH meter rather than guessing.
Finish with bottles, corks and capsules or screw caps, and a corker to close them.
Four hundred and eight lines, and staff who make their own. Come and ask at Laverton North or Epping.
Vintage comes fast and it does not wait. Everything here is for the home and small batch winemaker, from crushing the fruit to putting a cork in the bottle.
Start at the fruit: crushers and destemmers, presses and press baskets, and picking crates and snips.
Ferment and age in glass demijohns and carboys, plastic fermenters, stainless steel tanks or oak barrels, with airlocks and bungs to seal them.
Then the chemistry, which is where most home wine is won or lost. Yeasts and nutrients, malolactic bacteria, acids and enzymes, finings and preservatives. Measure it with hydrometers and refractometers and a pH meter rather than guessing.
Finish with bottles, corks and capsules or screw caps, and a corker to close them.
Four hundred and eight lines, and staff who make their own. Come and ask at Laverton North or Epping.
408 products
408 products
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$199.00 AUD
$47.00 AUD
Allow your wine to be more stable performing the Malolactic fermentation. This fermentation makes grape variety shinier and flavorsome.
This sachet is for 250 Lt of wine.
Malolactic fermentation (MLF) in winemaking, is often considered a simple conversion process of malic acid into lactic acid, operated by Oenococcus oeni bacteria. However, malolactic bacteria in malolactic fermentation represent the final opportunity to reduce herbaceous notes, enhance fruit aromas, increase aromatic complexity, and improve the balance and structure of the wine. Even though winemaking bacteria are fundamental for the success of MLF, there are other important factors to consider, such as wine conditions, choice of ML strain, and preparation of the inoculum. Enartis offers a complete portfolio of malolactic bacteria for wine and nutrients for an easy, clean and successful MLF also in very difficult conditions.
Recommended using Osombacti, which is Malolactic Nutrient.
In case of shipping recommended adding a gel pack to keep it cool during transit.
keep or store in the freezer.
$28,000.00 AUD
From $9.90 AUD
A condensed solution that can be diluted to 0.3 percent for use in the determination (also called aspiration process) of analysing sulphur dioxide.
Please be aware that this reagent is a Dangerous Good. It's possible that shipping costs would be high.
$130.00 AUD
$14.90 AUD
A milk heating thermometer by Incasa with a stainless steel probe, clip and dial gauge, reading from minus 10 to 100 degrees. Clip it to the side of the pan and you can hit the exact temperature for cheese, yoghurt or the perfect flat white. A reliable helper for the home dairy and barista.
$450.00 AUD
$14.00 AUD
$38.00 AUD
$239.00 AUD
Combination instrument for temperature, humidity, and dewpoint.
This compact thermohygrometer with a lot of features, perfect for measuring ambient conditions: HVAC, food storage, buildings, offices, production plants.ย The sturdy instrument H560 can be used as standard equipment for industry and handicraft.
Easy to use: For detecting critical temperature-humidity environments, like mould in living quarters, and others.
Features:
- MAX-MIN-HOLD-function
- Disable Auto-OFF-function
- Dew point
- Wetbulb
- ยฐC/ยฐF-switchabl
Technical data
Temperature
- Measuring range: -40..+70ยฐC
- Display resolution: 0,1ยฐC
- Accuracy: + 0,5ยฐC
Humidity
- Measuring range: 0..99%rF
- Display resolution: 0,1%
- Accuracy: + 3%(20..80%) remaining range + 4%
- Working temperature: -40..70ยฐC
- Battery life time: Typical 1000 hours by continuously use
- Battery: 2 x 1,5 Volt AAA size
- Dimensions: 170 x 50 x 17 mm
- Weight: 100gr. (incl. packaging)
- Functions: Max/Min/Hold-Function, dewpoint, wetbulb, calibration certificate as an option C/F-switchable
$2,625.74 AUD
This 400ml borosilicate glass beaker offers excellent thermal resistance and durability, making it ideal for precise measurements and mixing in laboratory or kitchen settings. Its clear construction allows easy observation of contents, while the sturdy design ensures reliable performance during heating or cooling processes.
$2,690.60 AUD
$29.00 AUD
$19.90 AUD
A stainless steel probe thermometer reading from 50 to 300 degrees, handy for the oven, the smoker or keeping an eye on temperatures around the brewery. The long probe gives you a fast, accurate read wherever you point it. A dependable little tool for the cook and the brewer alike.
$29.90 AUD
$8.50 AUD
$120.00 AUD
$130.00 AUD
From $95.00 AUD
$1,350.00 AUD
In one go get the wine juiceย into the fermentation vat and stems straight to the bin!!!
The DMC destemmer, constructed with high quality materials and designed with the utmost attention to detail, is composed of a hopper and a case in enameled steel.
Features:
White varnished hopper 900ร500 mm
Nylon rollers 220 mm
Stainless-steel basket
Electric motor 220 v hp 1
Hourly production kg 1500
Simple to use and practical in its functioning, the hopper is equipped with a screw conveyor which continuously moves the product toward the rollers. All the mechanisms in the machine are activated by the powerful engine: the rollers, the screw conveyor, and the destemming shaft, which separates the stems from the grapes with the help of the extractable stainless-steel grid. The gears and rollers are made of nylon to ensure high sturdiness and reliability, and the rollers are also adjustable thanks to the special supports.
$439.00 AUD
A 10 litre barrel built from premium Hungarian oak, the same timber winemakers and distillers prize for its tight grain and gentle spice. It is ideal for ageing spirits, fortifieds, or a special batch of wine at home, bringing colour, softness and character that only real oak can give. Season it, fill it, and let time do the quiet work.
$179.00 AUD
$3,351.04 AUD
$11.50 AUD
Showing 270/408
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