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Spirits & Distillation
Distilling at home rewards patience and cleanliness more than equipment. The still is only one part of it. What you ferment, how carefully you make your cuts, what you filter afterwards and how long you let it sit all shape what ends up in the glass. Rules around home distilling vary, so check what applies to you.
Where you start depends on what you are chasing. For a clean base to flavour later, a turbo yeast such as Still Spirits Classic 8 Turbo ferments fast and finishes dry, while Still Spirits Distillers Yeast Whiskey 20g is the one when you want grain character carried through. From there the path forks. Essences are quick and forgiving, and the Curci range covers Limoncello, Amaretto, Anisette Bordeaux, Anice, Alchermes and Millefiori Acqua, with the Mad Millie Limoncello Kit giving you the whole thing in a box. Botanicals are slower and more your own, with Dried Juniper Berries, Coriander Seeds, Fennel Seeds and Whole Pink Peppercorn to build a gin bill from scratch. Polishing gear sits alongside both, including Cordenons filter pads in 20cm and 40cm and cartridges for tandem filters.
Practical advice. Keep a notebook and write the temperature against every jar you collect. Your nose decides where the heads end, but the written numbers are what let you repeat a good run twelve months later.
Browse alembic pot stills, distilling yeasts, essences and botanicals, or come and talk it through with us at Laverton North or Epping.
Distilling at home rewards patience and cleanliness more than equipment. The still is only one part of it. What you ferment, how carefully you make your cuts, what you filter afterwards and how long you let it sit all shape what ends up in the glass. Rules around home distilling vary, so check what applies to you.
Where you start depends on what you are chasing. For a clean base to flavour later, a turbo yeast such as Still Spirits Classic 8 Turbo ferments fast and finishes dry, while Still Spirits Distillers Yeast Whiskey 20g is the one when you want grain character carried through. From there the path forks. Essences are quick and forgiving, and the Curci range covers Limoncello, Amaretto, Anisette Bordeaux, Anice, Alchermes and Millefiori Acqua, with the Mad Millie Limoncello Kit giving you the whole thing in a box. Botanicals are slower and more your own, with Dried Juniper Berries, Coriander Seeds, Fennel Seeds and Whole Pink Peppercorn to build a gin bill from scratch. Polishing gear sits alongside both, including Cordenons filter pads in 20cm and 40cm and cartridges for tandem filters.
Practical advice. Keep a notebook and write the temperature against every jar you collect. Your nose decides where the heads end, but the written numbers are what let you repeat a good run twelve months later.
Browse alembic pot stills, distilling yeasts, essences and botanicals, or come and talk it through with us at Laverton North or Epping.
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$11.50 AUD
Profile Range is a collection of flavourings and additives for creating your own flavoured beverages in the style of Gin and Whiskey! With the Still Spirits Profile Range, you can make your own gins. Use with vodka or your own neutral spirits.
Sweet, fragrant elderflower paired with herbaceous, earthy lavender to create an intensely floral flavouring blend.
Mixing Instructions
Shake the 50 ml (1.7 US fl oz) bottle well before use. Follow the individual instructions in the Craft Kit recipe booklets or experiment to create your very own, uniquely flavoured spirits.
Ingredients
Water, flavouring, natural flavouring.
$7.50 AUD
Add a burst of authentic Italian flavour to your drinks and desserts with the deep, nutty aroma of Nocillo Walnut Essence by Curci Italy. This essence is perfect for crafting rich, aromatic liqueurs or enhancing baked goods with a warm, earthy twist. Bring the taste of Italy straight to your kitchen with this bold and distinctive flavour.
Dosage Information (printed on the bottle):
- Zucchero = Sugar
- Acqua = Water
- Alcole = Alcohol
Instructions:
Dissolve the extract in the recommended amount of alcohol. Separately, dissolve the recommended amount of sugar into the recommended amount of hot water (once boiled). Allow both mixtures to cool, then combine and filter.
Add a burst of authentic Italian flavour to your drinks and desserts with this rich and aromatic cherry brandy essence by Curci Italy. Perfect for crafting refreshing liqueurs or enhancing baked goods, this essence brings the taste of Italy straight to your kitchen.
Dosage Information (printed on the bottle):
- Zucchero = Sugar
- Acqua = Water
- Alcole = Alcohol
Instructions:
Dissolve the extract in the recommended amount of alcohol. Separately, dissolve the recommended amount of sugar into the recommended amount of hot water (once boiled). Allow both mixtures to cool, then combine and filter.
$6.80 AUD
A little 50ml bottle of aniseed flavour with a big personality, ready to lift spirits, beers, baking, icings and desserts. Crafted to add a clean, distinct character, it goes a long way, so shake well and add slowly until it tastes just right. A handy one to keep in the pantry for a touch of Mediterranean warmth.
Add a burst of authentic Italian flavour to your drinks and desserts with this rich and full-flavoured Cognac essence by Curci Italy. Perfect for crafting refreshing liqueurs or enhancing baked goods, this essence brings the taste of Italy straight to your kitchen.
Dosage Information (printed on the bottle):
- Zucchero = Sugar
- Acqua = Water
- Alcole = Alcohol
Instructions:
Dissolve the extract in the recommended amount of alcohol. Separately, dissolve the recommended amount of sugar into the recommended amount of hot water (once boiled). Allow both mixtures to cool, then combine and filter.
Add a burst of authentic Italian flavour to your drinks and desserts with this Fernet essence by Curci Italy. This classic Italian liqueur features a bold, bitter profile with floral and herbal aromas, offering a complex and aromatic experience. Perfect for crafting traditional digestifs or adding depth to baked goods, this essence brings the taste of Italy straight to your kitchen.
Dosage Information (printed on the bottle):
- Zucchero = Sugar
- Acqua = Water
- Alcole = Alcohol
Instructions:
Dissolve the extract in the recommended amount of alcohol. Separately, dissolve the recommended amount of sugar into the recommended amount of hot water (once boiled). Allow both mixtures to cool, then combine and filter.
$7.50 AUD
To make a classic whisky, combine this Prestige Classic Canadian style whisky essence with vodka or a neutral spirit. A traditional premium Canadian whisky is an high-quality whisky is certain to please. Each 20ml bottle yields 750ml of spirit.
$8.20 AUD
Flavors of peach, honey, vanilla and cinnamon, and a few secret spices make this a liqueur a very popular drink, in particular over ice with a dash of Cola or Dry Ginger ale. If you haven’t tried it yet, you’re missing out on a great refreshing experience.
Samuel Willard’s 50 ml Liqueur range yeilds 1125 ml. when mixed.
$13.95 AUD
Limoncello liqueur premix is the second most popular liqueur in Italy. Traditionally, limoncello is made from the zest of Femminello St. Teresa lemons, The fresh aroma and taste of lemon makes an ideal refreshing summer drink. This fine liqueur is ideally served poured over a few ice cubes or used as a mixer.
Samuel Willard’s Limoncello premix base produces 1125mL of spirit from each 375mL bottle.
$8.20 AUD
Can be consumed neat or mixed with water, this Mediterranean favourite has stood the test of time. Try serving it over ice to ensure a genuine cloudy “Ouzo effect” when mixed with ice or a mixer.
Samuel Willard’s Ouzo essence produces 2250ml of spirit from each 50ml bottle.
$11.95 AUD
Profile C is a flavouring to build your own whiskey style spirit. A fruity aroma with oak and strong woody notes. A flavouring tailored to allow you to build your own whiskey taste experience when combined with other flavourings from the Profile Range.
Mixing Instructions:
Shake the 50 ml (1.7 US fl oz) bottle well before use. Follow the individual instructions in the Craft Kit recipe booklets or experiment to create your very own, uniquely flavoured spirits.
Ingredients: Water, stabiliser (E422), flavouring (sulphites). For allergens see ingredients in bold
Allergens included: Sulphites.
$11.95 AUD
Profile B is a base flavouring to build your own whiskey style spirit. An apple aroma with strong acidic and astringent notes. A flavouring tailored to allow you to build your own whiskey taste experience when combined with other flavourings from the Profile Range.
Mixing Instructions:
Shake the 50 ml (1.7 US fl oz) bottle well before use. Follow the individual instructions in the Craft Kit recipe booklets or experiment to create your very own, uniquely flavoured spirits.
$11.95 AUD
A traditional gin flavouring that makes 5 L (1.3 US Gal). A great value flavouring suitable for mixing with larger volumes of neutral spirit or vodka.
Mixing Instructions:
Shake well before use. Add 7.5 ml (0.25 US fl oz) of this flavouring per 750 ml (25 US fl oz) of 40% ABV neutral spirit or vodka. Or 11.25 ml (0.4 US fl oz) per 1.125 L (38 US fl oz) of 40% ABV neutral spirit or vodka. Mix and shake well.
$12.20 AUD
50ml – makes 2.25 litres
Pomegranate infused and with a hint of wild berries, this unique essence delivers deep and complex flavours to give the finish great balance and intensity.
$11.50 AUD
A hazelnut liqueur style flavouring. Sweet with nutty hazelnut notes. Combine this with a base and neutral spirit or vodka for a taste experience inspired by a top shelf spirit.
Mixing Instructions:
Shake well and add contents and 620 ml (21 US fl oz) 40% ABV neutral spirit or vodka to Top Shelf Liqueur Base A (made up as per base instructions). Top up to 1.125 L (38 US fl oz) with water.
$15.90 AUD
A mellow well aged profile with subtle grape and fruit notes. Ideal for adding to a neutral spirit or vodka to create a premium top shelf taste experience.
Mixing Instructions:
Add the contents of one sachet contents to 1.125 L (1.2 US qt) of 40% ABV neutral spirit or vodka. Rinse out any remaining flavouring from the sachet with some of the alcohol.
Ingredients: Humectants (E422, E1520), water, colour (caramel (E150d)
(sulphites)), flavourings (celery).
Allergens included: Sulphites and celery.
$15.90 AUD
With the Still Spirits Vodka Bison Plains Essence you can make a Bison Grass vodka style flavour, with woodruff, vanilla and coconut notes finished with the taste of roasted almonds.
- Instructions: To make 2.25 L, add sachet contents to 1.125 L (1.2 US qt) of 40% ABV alcohol. Rinse out any remaining flavouring from the sachet with some of the alcohol.
- For Best Results: We recommend you use the Still Spirit Pure Turbo Yeast system which will yield you the highest quantity alcohol.
- Ingredients: Flavourings water, humectants (E422, E1520), natural flavouring (celery), colour (E150d (sulphites)).
- Allergy Advice: For allergens see ingredients in bold.
- Storage conditions: Store in a cool, dry place, away from direct sunlight.
$11.95 AUD
A pink gin style flavouring. A delicate pink hue with notes of forest berries. Just add this to a neutral spirit or vodka for a taste experience inspired by a top shelf spirit.
Mixing Instructions:
Shake well and add contents to 2.25 L (76 US fl oz) of 40% ABV neutral spirit or vodka. Makes three 750 ml (25 US fl oz) bottles.
$9.50 AUD
This essence delivers a full‑flavoured Australian‑style rum profile with rich molasses notes and a warm, rounded character. Bold and familiar, it reflects the classic Aussie dark rum style. A great choice if you enjoy the flavour of Bundaberg Rum.
$9.90 AUD
Make authentic ouzo at home with this pure distilling essence. A concentrated flavour extract that captures the distinctive anise and herbaceous character of traditional Greek ouzo, this essence is designed for home distillers and spirit enthusiasts who want to create professional-quality results without the complexity.
Simply combine with neutral spirit and water to produce a full-bodied, flavoursome ouzo that rivals commercial varieties. Perfect for experimenting with your own blends or scaling up small batch production. Each bottle delivers consistent flavour, so you can replicate your favourite recipes batch after batch.
Ideal for home enthusiasts, craft producers, and anyone exploring the art of spirit creation.
$11.50 AUD
A distinctive rounded oak cask notes flavouring - a main component in whiskey. A flavouring tailored to allow you to build your own whiskey taste experience when combined with other flavourings from the Profile Range.
Mixing Instructions:
Shake the 50 ml (1.7 US fl oz) bottle well before use. Follow the individual instructions in the Craft Kit recipe booklets or experiment to create your very own, uniquely flavoured spirits.
$13.95 AUD
Brown sugar, butter, cream and hints of vanilla bean. This liqueur version is really nice over ice or as a cocktail, you could try mixing a “Dirty Butt”, use equal parts of Irish cream , Butterscotch Schnapps & Southern Comfort.
Samuel Willard’s Butterscotch Schnapps premixed base produces 1125ml of spirit from each 375ml bottle.
$13.95 AUD
Samuel Willard’s new Turkish Delight Premix is an amazing concoction. Shake well and enjoy the authentic flavour and texture of a Choc-Rose Liqueur. Best enjoyed neat over ice, or as mixer with Lemonade, Milk or in Cocktails.
Samuel Willard’s Turkish Delight premix base produces 1125ml of spirit from each 375ml bottle.
$8.20 AUD
Samuel Willard’s White Rum is typical of many commercial light style Rums. The definitive flavour coupled with a general sweetness makes this a good base for cocktails requiring rum.
Samuel Willard’s White Rum essence produces 2250ml of spirit from each 50ml bottle.
$11.50 AUD
A peppermint liqueur style flavouring. Refreshing with notes creamy peppermint. Combine this with a base and neutral spirit or vodka for a taste experience inspired by a top shelf spirit.
Mixing Instructions:
Shake well and add contents and 760 ml (26 US fl oz) 40% ABV neutral spirit or vodka to Top Shelf Liqueur Base A (made up as per base instructions). Top up to 1.125 L (38 US fl oz) with water.
The Pure Distilling 30L Boiler features an industry leading design that will ensure maximum output from your wash.
Features include:
- A dual element control heating system (500w & 1700w)
- A volume scale for easy filling
- Connects to power via a normal 10 amp plug
We recommend using both elements to heat up the wash to quickly achieve a rolling boil, once the desired temperature is reached we turn off the 500w element – leaving the 1700w on at all times to maintain a good head of steam.
$314.50 AUD
The Sparge Water Heater 40 L is designed to be used with up to 70 L Brewing Systems. It reduces the time and effort of heating additional sparge water during your brew, making your large or small brew days even easier.
The Sparge Water Heater allows you to heat up to 40 L (10.5 US Gal) of water in preparation to sparge. Simply start heating your sparge water when you begin the mash, to ensure that it is ready when you need to sparge. Add the right amount of water according to your recipe, set the desired temperature and once the water has reached the required temperature, it will hold that temperature until you need it.
- 304 grade stainless steel
- 40 L capacity
- 2300W
- Heats up to 40 L (10.6 US Gal) of sparge water in approx. 50 minutes
- Easy to use ball valve tap for dispensing water
- Thermostat to heat your water todesired temperature
- Heating lights to indicate when the temperature has been reached
Size:
- Height to top of lid = 640mm
- Body diameter = 330mm
- Handle to handle width = 400mm
$549.00 AUD
The distillery kit contains everything needed to make a wash ready for distillation. The high quality, Australian Made copper reflux Spirit Maker condenser is included to effortlessly deliver the best quality neutral spirit. The Spirit Maker condenser is covered by a 5 year guarantee!
- Instructions: The Distillery Kit Instruction Booklet
So what comes with the system?
- Spirit Maker Condenser with high yield output tap
- Plastic Hose Connectors and 4m of 12,5mm clear vinyl tubing
- Smart Filter with stainless internals, clever Stainless plug and filter cartridge
- Premium Spirit Yeast, Crystal Clear, Spirit Enhancer & Distilling Conditioner
- 30l pail fermenter with tap, grommit, airlock, 60cm stirring paddle and stick on thermometer
- Easyclean only for use with the plastic fermenter
- 5l Pourmaxx Measuring jug, distilling thermometer with alarm, hydrometer and alcometer
- Six Pure Distilling Essences
- 4l Chunk Soaking Pail with 100g samples of Bourbon Barrel Chunksand Whisky Port Barrel Chunks.
NOTE: It is illegal to distil alcohol without a permit from the ATO. A boiler for the still is not supplied, as you legally need a capacity of less than 5L in Australia. The Beer Boiler supplied is ONLY for fermenting. You must obtain a license before buying this system for alcohol use. NZ residents may legally use the Beer Boiler with the still.
It has a built-in Dual laser that can be switch On and Off, Dual laser is an important feature when choosing infrared thermometers because it allows for much higher accuracy of readings, when measuring an object a Dual Laser will help you greatly in finding the convergence point of the measured target and spot ratio this can only be achieved with Dual Laser.
Features:
• Double Laser pointer for accurate target aiming
• Simple one-handed operation
• Laser ON/OFF Switch
• Low battery indication
• LED backlight system for operation under poor illumination
• C° / °F temperature unit conversion
• Automatic Power off in 15 seconds without any operation
• Display hold, Scan function
Note:
1. When using this product to measure temperature, consider the ratio between the distance (the length from the product to the measured object) and the size of the measurement area, referred to as the object distance ratio. When the distance between the product and the measured object increases, the measurement area will increase accordingly.
2. If you want to use boiled water to measure the quality of the product, please note that when measuring boiling liquids, do not allow smoke or water vapor to contact the temperature sensing area, and keep the measurement angle at 45 ~ 60 degrees.
- FCC,CE,ROHS Certified
| Model | Single Laser Model | Double Laser Model |
| Temperature Range | -50 to 380°C | -50 to 550°C |
| Accuracy | ± 2% or 2°C | ± 2% or 2°C |
| Distance Spot Ratio | 12:1 | 12:1 |
| Emissivity | 0.95 | 0.1~1.0(Adjustable) |
| Reponse Time Wavelength | 500ms & (8-14) um | 500ms & (8-14) um |
| Repeatability | ± 1% or 1°C | ± 1% or 1°C |
| Resolution | 1°C or 1°F | 1°C or 1°F |
| Storage Temperature | -20-50°C (-4-122°F) | -20-50°C (-4-122°F) |
| Operating Temeprature | 0-50°C (32-122°F) | 0-50°C (32-122°F) |
| Farenheit / Celcius Conversion | Yes | Yes |
| Low Battery Indication | Yes | Yes |
| Backlight Selection | Yes | Yes |
| Automatic Data Hold | Yes | Yes |
| Auto Power Shut | Yes | Yes |
| Power | 2*AAA Batteries | 1*9V Battery |
| High/Low Temperature Alarm | No | Yes |
| Measuring Maximum / Minimum / Average / Difference | No | Yes |
| Laser Tareget Display Selection Function | Single Laser | Double Laser |
| Power Percentage Display Function | No | Yes |
$9.90 AUD
Spare Plastic lid for Plastic Fermenters with airlock hole.
Suitable for 30 Lt and 60 Lt Plastic Fermenters.
O-rings need to be purchased separately.
Please note that the colour of the item may vary from batch to batch, as the manufacturer may change it without notice.
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