Wine Making

The Vinometer Float Type 0-35% is a precise hydrometer designed specifically for measuring alcohol content in dry wines. Easy to use, it provides accurate readings within the 0 to 35% alcohol range, helping winemakers and enthusiasts ensure quality and consistency in their dry wine batches.

A replacement electrode probe for the BD series pH meter, so you can keep taking accurate readings once the old probe wears out. Good pH control makes for better mashes, cleaner ferments and tastier beer, and a fresh probe keeps your numbers honest. An easy swap to keep your meter reliable.

A 2400 watt power controller (Gen2) that lets you dial your element up and down for precise heat control on your brewing or distilling rig. Fine tune your boil, hold a gentle simmer, or run a controlled still, all from one sturdy 240V unit. A powerful upgrade for anyone who wants full command of the heat.

A precision glass thermometer spanning 10–120°C, ideal for monitoring temperatures across cooking, fermentation, and food production. The removable protective cage is crafted from food-grade plastic, safeguarding the delicate glass stem while remaining safe for direct food contact.

Clear, easy-to-read markings ensure accurate readings in kitchens, breweries, and artisanal production spaces. Lightweight and durable, it's an essential tool for any serious home cook or small-scale producer.

The Campagnola Cobra Pro electronic pruner has been designed and manufactured for utmost versatility in vineyard, fruit tree & landscape pruning applications. Campagnola has invested heavily in thorough research and development, to make a dependable pruning solution available for horticulturists the world over.

Technical Information

• Hand piece weight – 840g
• Maximum cutting capacity – 40mm
• Hand piece dimension – 31mm x 38mm
• Battery – Li-Ion
• Battery weight – 1.2kg
• Battery voltage – 58.8 V
• Battery capacity – 3.5Ah
• Battery endurance – 8/9 hours
• Recharge time – 2 hours
• Recharge interval in off season – 6 months

Included with the Cobra:

• Cobra electronic shear
• Cobra control box
• Cobra Lithium ion battery and harness
• Cobra holster
• Cobra arm band (to prevent cable damage)
• Cobra battery charger
• Cobra replacement blade
• Campagnola sharpening stone
• Blade lubricant spray
• Cobra instruction manual

Italian Electric Crusher Destemmer with 80L baked enamel hopper and nylon rollers. Capable of processing up to 1000-1500kg per hour.
Work simple, turn on, and get the wine juice into the fermentation vat and stems straight to the bin!!!

This model does not include extra guard for Australia Region.
Crusher Destemmer  (Italy's best producer- Fratelli Baesso)

• 1200kg  per hour capacity unit
• 1.0Hp Italian single phase motor 240V /50Hz ( with easy belt tensioning plate)
• 80L capacity hopper with  powered screw auger feeder to rollers
• Available in Painted Baked Enamel ( or Full Stainless Steel body)
• Adjustable food-grade rollers available in Composite nylon plastic
• Folded Stainless steel grate, for more strength and easier insertion along channels
• Composite nylon roller supports and bearings - (Durable with high heat tolerance)
• Ergonomic, well-designed, and solid construction, (52 Kg) with raised lifting handles to facilitate positioning and reduced movement over your grape fermenter.
• Metal grate cover and guards are easily removed for cleaning/servicing
• Optional: Extension hopper to meet Health and safety regulations from Auger feeder
• Optional: Grape funnel collection and Destemmer stand ( Painted or Stainless Steel)
• Tip 1: Purchase our clear food-grade grease for the prevention of rust and paint damage in the grate section.
• Tip 2: Sits well on top of either the 350 to 500L Vat fermenter

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*This unit is currently at a clearance price, and it was shipped in excess to a Western Australian reseller near Perth. So the freight was covered. Additional freight required if in other states. purchase in cart as collect only, and we will manually quote you shipping to the nearest depot or home.

Vintners Harvest malic acid, 100g, for adjusting and balancing the acidity of your wine or cider. A careful addition brings a crisp, fresh tartness that lifts the finished drink. A useful pantry item for the home winemaker chasing the right balance.

For the serious home winemaker or a very small winery, this machine represents an amazing value. It is gentle, easy to load, and pumps the grapes into your awaiting fermenter, eliminating the need for a separate must pump.

Here is how it works. You put fruit in the top bin and the screw feed moves the fruit to the left where it drops down into the destemming chamber. The fruit is destemmed and grapes drop down through the grate to the next level. Stems are ejected out the end of the destemming chamber and onto a tarp on the ground. After the fruit drops through the destemming chamber it falls into a bin at the bottom of the machine that has a screw feed. The screw feed pushes the grapes to the right where they are pushed into a circular chamber. In the circular chamber, a paddle wheel, pushes grapes back out the exit tube you attach, and into the awaiting fermenters.

We recommend this machine for small wineries or larger home producers who do not wish to make the considerable jump to truly commercial quality equipment. You can make very, very good wine with this machine and we often tell small winery owners that the money saved can be used more effectively in other ways to make great wine. 

Summary of Features:

1) Stainless Body, Bin, Agitator, and Screw Feed
2) Removable stainless basket for easy cleaning 
3) A Screw Feed for continual, faster, hands-free operation
4) Rubber tipped destemming bar for softer processing
5) Output of 1.5 - 2 ton /per hour
6) Paddlewheel style Must pump built-in 
7) A powerful Single Phase 220V 2 HP motor 
8) High-quality units made in Italy
9) Two casters allow for easy wheel-barrow type movement
10) Emergency stop button

Approx. dimensions hiehg 92, wide 62 and lenght 108