New Customers get 5% OFF
Fast Shipping
Expert Advise
New Customers get 5% OFF
Fast Shipping
Expert Advise
New Customers get 5% OFF
Fast Shipping
Expert Advise
New Customers get 5% OFF
Fast Shipping
Expert Advise
New Customers get 5% OFF
Fast Shipping
Expert Advise
New Customers get 5% OFF
Fast Shipping
Expert Advise
- All categories
Welcome to The Artisans Bottega
Main menu
-
Food Making
- Food Making
-
Sauce Making
-
Salami & Sausages
-
Pasta Making
-
Pizza Making
-
Cheese Making
-
Preserving
-
Olives
-
Smoking & Curing
-
Kitchen Equipment & Tools
-
Beverage Production
- Beverage Production
-
Beer Brewing
-
Wine Making
-
Cider, Ginger Beer & Kombucha
-
Fermenters & Accessories
-
Bottles & Closures
-
Calculators
Your cart
Built to handle large catalog
Maximize' exclusive deal: After purchasing, you’ll receive: Free theme design & setup and 2 months free access to 200+ advanced sections & templates.
Explore full power of Maximize Theme
Enartis
Tannin Elegance -By Enartis for white wines and cider
$16.90 AUD
This product will be available for sale in 2 weeks, but you can pre-order now to receive 10% discount!
EnartisTan Elegance is a mixture of condensed tannins largely extracted from white grape skins. It possesses an intense antioxidant activity guaranteed to maintain long-term young color hue and aromatic freshness. It enhances fruit and floral notes and increases structure and softness. It can also be used in red wines to enhance fruitiness without imparting astringency.
Composition: Condensed tannin extracted from exotic species wood, grape skin tannin and gallic tannin
Applications
- Red and rosé must
- During white, red and rosé wine maturation
Dosage:
- White and rosé musts: 10 - 15 g/hL (0.8-1.3 lb/1,000 gal)
- Wine: 3 - 10 g/hL (0.25-0.8 lb/1,000 gal)
Instructions to use:
Dissolve EnartisTan Elegance at a 1:10 ratio in water or wine while mixing continuously. Add to wine during a pump-over with a dosage pump or Venturi tube.
When used in wine, performing laboratory trials is advised to evaluate the sensory impact and to determine the best dosage.
While it is recommended to add EnartisTan Elegance during the early stages of wine maturation, it can be added as late as 1-2 weeks prior to bottling. When added close to bottling, it is important to evaluate the effect on filterability and protein and colloidal stability by completing preliminary laboratory trials.
EnartisTan Elegance is a blend of condensed tannins consisting, in part, of unfermented ripe white grape skin tannins.
When used during settling of white and rosé must, EnartisTan Elegance:
- Improves protein stability
- Increases antioxidant protection of both juice and wine
- Helps maintain a fresher and more appealing color
- Improves aromatic freshness and enhances fruit aromas
- Increases wine structure without adding astringency
When used during white, red and rosé wine maturation:
- Improves clarity and protein stability
- Protects aroma and color from oxidation and increases fruit character
- Increases structure and balance without imparting astringency or dryness
Package & Storage:
Sealed package: store in a cool, dry, well-ventilated area.
Opened package: carefully reseal and store as indicated above.
Choose your Location
-
Epping
Free
Usually ready for pickup in 24 hours
218 Cooper St, Epping VIC 3076
📞 (03) 9422 1711
🕐 Mon – Fri: 9 am – 5 pm
Sat: 9 am – 1:30 pm
Sun: Closed -
Laverton North Branch
Free
Usually ready in 24 business hours
Unit 2/176-178 Cherry Ln, Laverton North VIC 3026
📞 (03) 9422 1711
🕐 Mon – Fri: 9 am – 3 pmSat: 9 am – 1:30 pm
Product Comparison
How they are Different
|
__ __ |
|
|---|---|
| Description |
Description - __ |
| Rating |
Rating - __ |
| Vendor |
Vendor - __ |
| Color |
Color - __ |
|
|
Compare products ( / )
Enartis
Tannin Elegance -By Enartis for white wines and cider
$16.90 AUD
- 15 g
- 50 g
- 1 Kg
This product will be available for sale in 2 weeks, but you can pre-order now to receive 10% discount!
Estimated delivery between September 06 and September 09.
Shipping Information
Standard domestic shipping: We offer standard
shipping on all orders and is calculated at checkout based on the
address entered. We strive to ensure your order reaches you in a timely
manner, and our shipping rates are determined by the destination and
weight of your items directly by the carrier.
All orders are dispatched within 24-48 business hours from our warehouse.
Shipping Information CLICK HERE
Shipping Policy - Glass Products: CLICK HERE
Refund Policy: CLICK HERE
Terms & Conditions: CLICK HERE
Share:
$16.90 AUD
$16.90 AUD
$16.90 AUD
- 15 g
- 50 g
- 1 Kg
EnartisTan Elegance is a mixture of condensed tannins largely extracted from white grape skins. It possesses an intense antioxidant activity guaranteed to maintain long-term young color hue and aromatic freshness. It enhances fruit and floral notes and increases structure and softness. It can also be used in red wines to enhance fruitiness without imparting astringency.
Composition: Condensed tannin extracted from exotic species wood, grape skin tannin and gallic tannin
Applications
- Red and rosé must
- During white, red and rosé wine maturation
Dosage:
- White and rosé musts: 10 - 15 g/hL (0.8-1.3 lb/1,000 gal)
- Wine: 3 - 10 g/hL (0.25-0.8 lb/1,000 gal)
Instructions to use:
Dissolve EnartisTan Elegance at a 1:10 ratio in water or wine while mixing continuously. Add to wine during a pump-over with a dosage pump or Venturi tube.
When used in wine, performing laboratory trials is advised to evaluate the sensory impact and to determine the best dosage.
While it is recommended to add EnartisTan Elegance during the early stages of wine maturation, it can be added as late as 1-2 weeks prior to bottling. When added close to bottling, it is important to evaluate the effect on filterability and protein and colloidal stability by completing preliminary laboratory trials.
EnartisTan Elegance is a blend of condensed tannins consisting, in part, of unfermented ripe white grape skin tannins.
When used during settling of white and rosé must, EnartisTan Elegance:
- Improves protein stability
- Increases antioxidant protection of both juice and wine
- Helps maintain a fresher and more appealing color
- Improves aromatic freshness and enhances fruit aromas
- Increases wine structure without adding astringency
When used during white, red and rosé wine maturation:
- Improves clarity and protein stability
- Protects aroma and color from oxidation and increases fruit character
- Increases structure and balance without imparting astringency or dryness
Package & Storage:
Sealed package: store in a cool, dry, well-ventilated area.
Opened package: carefully reseal and store as indicated above.
Recently viewed products
- Choosing a selection results in a full page refresh.
- Opens in a new window.