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Description
Description
This French Saison ale yeast is famous for its clean flavours, balance and ability to be used in almost any style of ale. It accentuates the hop flavours and is extremely versatile.
One of our most popular saison strains, it is great for farmhouse-style beers because it produces flavors and aromas of pear, apple and cracked pepper. This strain is a high attenuator producing a very dry and drinkable finishing beer.
WLP590 French Saison Ale Yeast is POF+, this strain will contribute phenolic characteristics to finished products.
| Attenuation | 73% - 80% |
| Flocculation | Medium |
| Alcohol Tolerance | Medium (5 - 10%) |
| Optimum Temperature | 20.6°C - 23.9°C |
Shipping Information
Shipping Information
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All orders are dispatched within 24-48 business hours from our warehouse.
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