GL Yoghurt Culture Abc Probiotic Culture can be used to make delicious and healthy probiotic yoghurt and soft cheese. Add valuable probiotics to your food for a healthy gut!

Please note: ABC Probiotic Culture will not make yoghurt on its own and must be used in addition to a yoghurt starter culture to make yoghurt.

Contains

• Lactobacillus acidophilus
• Bifidobacterium animalis ssp. lactic
• Lactobacillus casei

How Does It Work?
Adding ABC Probiotic Culture to your recipe will allow live probiotics to ferment naturally, creating acid and delicious flavor. This process usually takes 8 to 12 hours. 

When using the ABC to add to Yoghurt:

If you're only using your ABC Probiotic Culture to add to your yogurt, you can go ahead and add the ABC Culture to the Yoghurt Culture, in the same sterile jar. Give it a good shake to mix it and then use this blend of Yoghurt Culture and ABC Culture to make your yogurt. This will ensure that your blend is perfectly balanced every time. Once you have this blend, follow the normal dosage instructions.