Product Overview: 
Take your passion for sausage-making to the next level with Equip-Pro's range of durable sausage fillers. Available in vertical models (6kg and 10kg) and horizontal models (4kg, 6kg, and 8kg), these fillers are perfect for producing fresh and cured sausages right at home. Designed for efficiency and ease of use, the Equip-Pro sausage fillers allow you to create professional-looking sausages in just three simple steps: insert, affix, and crank.

Features:

• Sizes Available:
  • Vertical: 6kg and 10kg
• Stainless Steel Construction: Ensures durability and hygiene, making it ideal for long-term use.
• Four Interchangeable Funnels: Multiple-sized funnels to create sausages of various sizes.
• Two Speed Manual Operation: Slow speed for precise filling and fast speed for rapid retraction of the plunger for reloading.
• Stable Design: Vertical fillers offer a space-saving, upright design, while horizontal fillers provide excellent stability.
• Removable and Washable Components: Barrel and other parts can be easily removed for thorough cleaning.
• Surface Clamps: Two sturdy clamps to fasten the machine securely to your table or countertop.
• Piston and Gear Accessibility: Pistons and gears are easy to grease and maintain for smooth operation.
• Prevents Air Bubbles: Designed to prevent air bubbles in sausage casings, delivering a professional finish.
• Lightweight and Portable: Easy to move and perfect for any kitchen setup.

Key Benefits:

• Efficient and Quick: Make sausages in three simple steps—insert, affix, and crank.
• Versatile Funnel Sizes: Four funnels let you create multiple types and sizes of sausages.
• Durable and Sturdy: The stainless steel body and clamps ensure a solid, long-lasting machine.
• Hygienic and Easy to Clean: Removable components make cleaning quick and easy after use.
• Portable and Compact: Lightweight design makes it suitable for both home sausage makers and small restaurateurs.

Customer Notice:
Regularly lubricate the rods and gears to ensure long-lasting performance. This machine is ideal for use with natural and collagen sausage casings.