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Description
Description
complexity to both sweet and savoury recipes. Despite its name, allspice is not a blend, it’s made from the dried, unripe berries of the Pimenta dioica tree.
Our Ground Mexican Allspice offers a rich, cinnamon-like aroma with subtle notes of cloves, nutmeg, and pepper. The flavour is bold and slightly numbing, with a bittersweet finish and lingering warmth, making it perfect for everything from stews and marinades to baked goods and desserts.
Mexican allspice contains around 3% volatile oil by weight, and is mostly made up of eugenol, a mild anaesthetic. Since the oils have so much surface area exposed as a result of the grinding, they jump forwards at the first opportunity. Although the pungency disappears to bittersweet pepper, the numbing feeling lingers.
NUTRITION INFORMATION
| SERVING SIZE 100g SERVING PER PACKAGE 0.0 | ||
| AVE.QUANTITY PER SERVE. 100g | PER 100g | |
| ENERGY | 1099kj | 1099kj |
| PROTEIN | 6.09g | 6.09g |
| FAT – total | 8.69g | 8.69g |
| – Saturated | 2.55g | 2.55g |
| CARBOHYDRATES | 50.52g | 50.52g |
| – Sugars | 0g | 0g |
| SODIUM | 77mg | 77mg |
Shipping Information
Shipping Information
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