Manufactured from food grade stainless and 6061 T5 aluminium. Low maintenance and easy to use from a professional to a home user. Quick release cam lock lid for fast reload of meat. All components in contact with meat made with food grade materials. Connect to any household water tap and hosepipe, using your standard household water pressure. Just connect an extra outlet pipe to the barb fitting supplied to an adequate drain.

https://www.youtube.com/watch?v=_0s6kgDib60

Specifications:

• Fully stainless steel
• 2 x nozzles
• Foot Pedal not butterfly valve
• Water powered (25psi or 75psi)
• Capacity: Approximately 12kg
• Weight: 20kg
• 1 year warranty

Features & Benefits

• Freestanding
• Easy to clean
• Easy to operate
• Takes up little storage space
• Stuffs various types of sausages
• Australian made from local and imported materials
• Operates between 25 psi to a maximum of 75 psi
• For small and home butchers