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21 in stock

Regular price $2.90
Sale price $2.90 Regular price
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Cheese-making and olive curing need a lot of time and precision. Only perfectly good ingredients result in a great end product. And one important ingredient is salt. Kosher or flossy sea salt can never do the trick. Non-iodised dairy salt is optimum as it does not leave a strong aftertaste and mixes well.

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All orders are dispatched within 24-48 business hours from our warehouse.
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