Friedrich Dick’s ErgoGrip Ham Boning Knives are primarily used to de-bone and prepare hams quicker than with any other knife would with minimal effort. It offers a smart and ergonomic design which features a 9" high carbon steel blade for functionality and durability.

Friedrich Dick’s German made butcher’s knives are made with precision from high-alloy, food grade stainless steel. ErgoGrip knives are entirely hygienic cutting tools for professional work environments, equipped with an ergonomic handle giving the user a secure and comfortable non-slip grip for fatigue-free working.