SKU: 9780648459507
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Description
Description
The second book by PJ Booth exploring all things feathered, as well as rabbits. Once again lots of great recipes & stories.
A cookbook on how to cook poultry and game birds. This is no 1001 recipe book .it covers technical aspects of poultry including eggs, boning, different species and methods of cooking.
Peter is a Melbourne author with an interest in food and cooking.
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