Basics of Salami Making Class. BOOK NOW
Basics of Salami Making Class. BOOK NOW

Cleaver Salami Curing Cabinet – The Corkscrew 520L

$3,995.00

This New Cleaver Salumi curing cabinet is ‘The Corkscrew’. It’s the hybrid model, the perfect combination of a first class wine cellar cabinet and a salumi cabinet. A huge 60 bottle capacity and enough room to hang up to 80kg of salami and charcuterie. It will look amazing in any house or restaurant/cafe.

Each cabinet is freestanding with tinted, double glazed glass door and pull out stainless steel shelves of which you can easily hang product from.

Please note:
** Once purchased, this item will be dispatch between 1 to 8 weeks. By completing your order here, you reserve your place for the next available unit to be sent out to you. Stock availability made vary through the year. Upon receiving your order, we will be in touch with you to provide that ETA delivery and any requirements for receiving.

Purchase this product now and earn 7,990 Points!
SKU : FRIDGECL-2ZONE Category : Tag
Description

Description

Cleaver Salumi Curing Cabinets is the answer to making traditional salami and charcuterie all year round! They’re also the answer for people living in warmer climates who would otherwise not be able to dry cure in their natural environment. 

The Cleaver curing cabinet is equipped with heater, compressor cooling, self-evaporating de-humidification, humidifier and passive air-circulation.

Temperature, de-humidification and internal light are controlled via the LED panel.

Specifications

Height: 1805mm
Width: 595mm
Depth: 680mm
Weight: 100kg

Meat capacity: ~30 to 40kg
(Max Batch Size: 50kg)
Temperature: 5°C to 25°C
Humidity Range: 60% to 90%
Shelves: Three

Wine capacity: 5 dozen/60 Bottles
Temperature: 5°C to 30°C
Shelves: Five

Warranty: 2 years full replacement guarantee.

Place your order now !!! And you will be next on the waiting list. Parcels get dispatched on the order of purchase (first in first out).

Please keep in mind:

** Only available for pick up in Epping Store
** For any Salumi Cabinet Shipping fees applies at checkout. For Melbourne Metro, it’s $88 AUD, and for the rest of Australia as per website calculation. For an alternative or more freight options with several other carriers contact us via chat.
** Shipping prices are estimated delivering to the nears depo/business forklift only. An extra charge might apply to domestic deliveries as a tailgate vehicle is required.

If you have any questions or need assistance to determine the best freight option please contact us directly via pop-up chat on our website www.artisansbottega.com.au  and one of our dedicated team members will help you in the quickest way possible.

Shipping Information (Approx)

Additional information

Weight 85 kg
Dimensions 181 × 60 × 68 cm
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Cleaver Salami Curing Cabinet – The Corkscrew 520L

$3,995.00
Purchase this product now and earn 7,990 Points!
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