$32.50
Friedrich Dick’s Sterigrip Boning knives are primarily used in food preparation for removing the bones of poultry, game meat, and fish.
Out of stock
Friedrich Dick’s German made butcher’s knives are made with precision from high-alloy, food grade stainless steel. Sterigrip Knives offer antibacterial protection with precious metal ions which protect against cross-contamination and infection. The handle features a pleasant ergonomic design.
| Weight | 0.13 kg |
|---|---|
| Dimensions | 30.00 × 3.00 × 5.00 cm |
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Spirits & Distillation
Fruit Presses & Crushers
Fermentation Vessels (Storage capacity)
Valves, Fittings & Couplings
Bottling & Filtration
Beer Brewing Ingredients
Wine Fermentation Additives
Cleaning Aids & Equipment
Beverage Transfer & Pumps
Fermentation Accessories
Bottle Closures & Packaging
Wine Maturation & Fining Agents
Juice Testing & Laboratory
Vinegar Production Barware & Drinking Style
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