Salami & Sausages
Meat processing
Sauce making
Cheese making
food Preparation
BBQ and Meat Smoking
Other Food Processing
Food Preserving
Food Equipment Spare Parts
Brewing & Cider Equipment
Spirits & Distillation
Fruit Presses & Crushers
Fermentation Vessels (Storage capacity)
Valves, Fittings & Couplings
Beer Brewing Ingredients
Wine Fermentation Additives
Wine Maturation & Fining Agents
Cleaning Aids & Equipment
Juice Testing & Laboratory
Beverage Transfer & Pumps
Vinegar Production
Olive Curing & Oil Production
Fermentation Accessories
Barware & Drinking Style
Bottle Closures & Packaging
Description
This Mad Millie Fresh Cheese Kit Include:
- Cheese Cloth
- Cheese Salt
- Square Feta Moulds (2)
- Steriliser
- Mesophillic Starter Culture (MW3)
- Vegetarian Rennet Tablets (10)
- Stainless Steel Thermometer
- Cheese Mat
- Calcium Chloride
- Pipette
- Culture and Enzyme Measuring Spoons
The mesophilic culture is shelf stable for 8 months at temperatures under 25 degrees celcius. However, it is best to store cultures in the freezer in order to prolong the life.
Note: The culture in this kit contains a very small amount of dairy.
