{"title":"Enartis","description":"","products":[{"product_id":"blancoll-egg-albumin-white-powder-1kg-bag-by-enartis","title":"Blancoll Egg Albumin White Powder 1kg Bag- By Enartis","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"1 Kg","offer_id":48168458191163,"sku":"3FBLANCOLL-1KG","price":36.95,"currency_code":"AUD","in_stock":false}]},{"product_id":"finecoll-esseco-10g","title":"Finecoll Esseco 10g","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"10 g","offer_id":48168457699643,"sku":"3FFINECOLL-010","price":9.0,"currency_code":"AUD","in_stock":false}]},{"product_id":"finecoll-esseco-1kg","title":"Finecoll Esseco 1kg","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"1 Kg","offer_id":48168457666875,"sku":"3FFINECOLL-1","price":319.0,"currency_code":"AUD","in_stock":false}]},{"product_id":"finecoll-esseco-100g","title":"Finecoll Esseco 100g","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"100 g","offer_id":48168457634107,"sku":"3FFINECOLL-100","price":33.0,"currency_code":"AUD","in_stock":false}]},{"product_id":"neoclar-esseco-1kg","title":"Neoclar Esseco 1kg","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"1 Kg","offer_id":48168457568571,"sku":"3FNEOCLAR-1K","price":7.85,"currency_code":"AUD","in_stock":false}]},{"product_id":"potassium-caseinate-1kg","title":"Potassium Caseinate 1kg","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"1 Kg","offer_id":48168457503035,"sku":"3FPOTCAS-1K","price":40.0,"currency_code":"AUD","in_stock":false}]},{"product_id":"prolie-arom-25kg-enartis","title":"Prolie Arom 2.5kg Enartis","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"2.5 Kg","offer_id":48168456913211,"sku":"3PROLIEA-25K","price":225.5,"currency_code":"AUD","in_stock":false}]},{"product_id":"prolie-blanco-1kg-enartis","title":"Prolie Blanco 1kg Enartis","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"1 Kg","offer_id":48168456880443,"sku":"3PROLIEB-1K","price":121.0,"currency_code":"AUD","in_stock":false}]},{"product_id":"prolie-round-25kg-enartis","title":"Prolie Round 2.5kg Enartis","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"2.5 Kg","offer_id":48168456814907,"sku":"3PROLIER-25K","price":187.0,"currency_code":"AUD","in_stock":false}]},{"product_id":"tannin-enartis-1-kg-xc","title":"Tannin Enartis 1 kg - XC","description":"Enartis Tan XC is a blend of tannins studied in order to increase colour stability in young red and rosé wines. When added throughout the maceration in fact, TAN XC favours copigment formation between its alcohol extracted monocatechin fraction and the must anthocyanin fraction. The coloured complexes formed in this way are more resistant to oxidation, more soluble in the must\/wine and available for condensation reactions with grape tannins.\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"Tan XC","offer_id":47779371745595,"sku":"3TAN-XC1K","price":135.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/products\/products-enartis-141117163716.png?v=1707798818"},{"product_id":"tanenol-clar-tannin-25g","title":"Tanenol Clar (Tannin) 25g","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"25 g","offer_id":47779371811131,"sku":"3TCLAR-025","price":8.0,"currency_code":"AUD","in_stock":false}]},{"product_id":"tanenol-clar-tannin-1kg","title":"Tanenol Clar (Tannin) 1kg","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"1 Kg","offer_id":47779371843899,"sku":"3TCLAR-1K","price":38.5,"currency_code":"AUD","in_stock":false}]},{"product_id":"tannin-enartis-tan-xc-100-g","title":"Tannin Enartis TAN XC 100 g","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"100 g","offer_id":47779372466491,"sku":"3TSCRG-1K","price":19.9,"currency_code":"AUD","in_stock":false}]},{"product_id":"unico-1-tannin-500-g-premium-derived-fruit-red","title":"UNICO #1 (Tannin) 500 g Premium derived-Fruit red","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"250 g","offer_id":47779372597563,"sku":"3TUNICO1-500G","price":423.5,"currency_code":"AUD","in_stock":false}]},{"product_id":"tanenol-uva-speed-tannin-1kg","title":"Tanenol UVA SPEED (Tannin) 1kg","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"1 Kg","offer_id":47779372826939,"sku":"3TUVASPEED-1K","price":609.84,"currency_code":"AUD","in_stock":false}]},{"product_id":"tannin-enartis-tan-xc-25-g","title":"Tannin Enartis TAN XC 25 g","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"25 g","offer_id":47779372859707,"sku":"3TXC-025","price":8.9,"currency_code":"AUD","in_stock":false}]},{"product_id":"enartis-vintage-white-yeast-50g","title":"Enartis Challenge Vintage White Yeast 50g","description":"\u003cp\u003eVintage White yeast from Enartis.  During the sur lie stage, it enhances varietal aromas and releases a large amount of polysaccharides. Its tendency to form lightly compacted lees reduces bâtonnage and pump-overs. It is recommended for barrel fermentation due to its moderate fermentation speed.\u003c\/p\u003e\n\u003cul class=\"informations\"\u003e\n\u003cli\u003eApplications: varietal expression; barrel fermentation; lees ageing; large volume on the palate\u003c\/li\u003e\n\u003cli\u003eDosage: 20-40 g\/hL\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"50 g","offer_id":48168456192315,"sku":"3YECH-WV050","price":12.5,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/products\/products-enartis_vintage_white.jpg?v=1707798870"},{"product_id":"blancoll-egg-albumin-white-powder-20-g-bag-by-enartis","title":"Blancoll Egg Albumin White Powder 20 g Bag- By Enartis","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"20 g","offer_id":48168431223099,"sku":"BLANCOLL-0020","price":6.0,"currency_code":"AUD","in_stock":false}]},{"product_id":"potassium-metabisulphite-winy-italy-e224","title":"Potassium Metabisulphite Winy Italy (E224)","description":"\u003cp\u003eThe highest quality potassium metabisulfite in the market. Winy is virtually odorless, does not form rocks and has a concentration of metabisulfite superior to 99%.\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eApplications: sulfiting grapes, juices and wines\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"icon icon-dosage\"\u003e\u003c\/span\u003e Dosage: 1 g of Winy develops approx. 0.56 g of SO2\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Enartis","offers":[{"title":"15 Pack","offer_id":48213181628731,"sku":"PK15-125012PMS","price":195.0,"currency_code":"AUD","in_stock":true},{"title":"5 Pack","offer_id":49133981434171,"sku":"PK05-125012PMS","price":64.5,"currency_code":"AUD","in_stock":true}]},{"product_id":"pulvi-clar-s-1kg-gelatine-wine-fining","title":"Pulvi Clar S 1kg Gelatine wine fining","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"1 Kg","offer_id":48168422375739,"sku":"PULVICLARS1","price":36.0,"currency_code":"AUD","in_stock":false}]},{"product_id":"enaris-micro-stab-m","title":"EnartisStab MICRO M","description":"\u003cp\u003eEnartisStab MICRO M is a chitosan-based preparation with high antimicrobial activity due to activation with organic acids. This process increases the surface charge of chitosan and increases its ability to interact with microorganisms, altering the permeability of their cell membrane and causing their death.\u003c\/p\u003e\n\u003cp\u003eEnartisStab MICRO M inhibits the development and eliminates many yeasts and contaminating bacteria, such as Brettanomyces, Oenococcus, Lactobacillus, Acetobacter, Zygosaccharomyces, etc. Its ability to reduce spoilage microbe competition helps to ensure healthy, complete alcoholic fermentation with clean organoleptic characteristics in the final wine.\u003c\/p\u003e\n\u003cp\u003eEnartisStab MICRO M has been specifically developed for the treatment of musts and wines, even with high turbidity. Suspended solids react with the positive charges of chitosan, reducing its ability to interact with contaminants. However, EnartisStab MICRO M has been formulated to counteract this effect and enhance its antimicrobial activity. At the recommended doses, it does not affect the normal course of alcoholic fermentation.\u003c\/p\u003e\n\u003cp\u003eEnartisStab MICRO M also absorbs ochratoxin A and removes residual copper from vineyard treatments. Its use improves clarification processes and the filterability of must and wine, as well as increasing aromatic cleanliness by reducing the growth of undesirable microbiological populations.\u003c\/p\u003e\n\u003cp\u003eEnartisStab MICRO M contains no allergens or substances of animal origin and represents a viable alternative to SO2 for microbial control\u003c\/p\u003e\n\u003cp\u003eComposition: Chitosan from Aspergillus niger, inactivated yeast, lactic acid, ascorbic acid.\u003c\/p\u003e\n\u003cp\u003eApplications:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePrevents and eliminates undesirable microorganisms in musts and wines.\u003c\/li\u003e\n\u003cli\u003eMLF control: non-allergenic alternative to lysozyme. It can be used to delay or inhibit malolactic fermentation.\u003c\/li\u003e\n\u003cli\u003eStuck or sluggish\u003c\/li\u003e\n\u003cli\u003eAt the end of alcoholic or malolactic fermentation, to microbiologically stabilize the wine.\u003c\/li\u003e\n\u003cli\u003eReduction in the use of SO2 by replacing it as an antimicrobial agent.\u003c\/li\u003e\n\u003cli\u003ePrevents the formation of compounds produced by microbes that can affect the organoleptic quality of wine.\u003c\/li\u003e\n\u003cli\u003eIn the pied de cuve and during tirage, it reduces the presence of non-Saccharomyces yeast and bacteria.\u003c\/li\u003e\n\u003cli\u003eTo eliminate and reduce odors related to the formation of volatile phenols, we recommend using it in synergy with FENOL FREE.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDosage: \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIn must to reduce microbial contamination: 5 - 10 g\/hL\u003c\/li\u003e\n\u003cli\u003eIn wine to control and reduce microbial contamination: 5 - 20 g\/hL.\u003c\/li\u003e\n\u003cli\u003eTo reduce the population of Brettanomyces bruxellensis: 5 -12 g\/hL.\u003c\/li\u003e\n\u003cli\u003eIn case of sluggish or stuck fermentation: 5 -10 g\/hL\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Enartis","offers":[{"title":"60 g","offer_id":47779641295163,"sku":"3FSTABMICRO-060","price":49.0,"currency_code":"AUD","in_stock":true},{"title":"20 g","offer_id":47779641229627,"sku":"3FSTABMICRO-020","price":21.5,"currency_code":"AUD","in_stock":true},{"title":"1 Kg","offer_id":47779641262395,"sku":"3FSTABMICRO-1K","price":455.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/Enartis_EnartisStabMicroM_StabilizingAgent-2.jpg?v=1771904559"},{"product_id":"goldenclar-instant-finings","title":"Goldenclar Instant Finings","description":"\u003cp\u003e\u003cstrong\u003eFor Use in Winemaking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGranulated food-grade gelatin. High molecular weight, very low hydrolysis and very high charge density.\u003c\/li\u003e\n\u003cli\u003eImproves clarity and filterability.\u003c\/li\u003e\n\u003cli\u003eReduces astringency and softens mouthfeel without affecting structure.\u003c\/li\u003e\n\u003cli\u003eAllergen-free alternative to egg albumin.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRecommendations: \u003c\/strong\u003eAllergen-free; clarification; reduce bitterness; reduce astringency; soften mouthfeel; aged red wines.\u003cbr\u003e\u003cstrong\u003eUsage: \u003c\/strong\u003eDissolve in 20 times its weight of room temperature water. Stir constantly during addition.\u003cbr\u003e\u003cstrong\u003eDosage: \u003c\/strong\u003e2-12 g\/hL (0.17-1 lb\/1,000 gal)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor Use in Cider Making\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAllergen-free alternative to egg albumin\u003c\/li\u003e\n\u003cli\u003eGranulated food-grade gelatin. High molecular weight, very low hydrolysis and very high charge density\u003c\/li\u003e\n\u003cli\u003eImproves clarity and filterability\u003c\/li\u003e\n\u003cli\u003eReduces astringency and softens mouthfeel without affecting cider structure\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDosage\u003c\/strong\u003e: 2-12 g\/hL (0.17-1 lb\/1,000 gal)\u003c\/p\u003e","brand":"Enartis","offers":[{"title":"20 g","offer_id":47779675996475,"sku":"3FGOLDCLAR020","price":7.9,"currency_code":"AUD","in_stock":true},{"title":"1 Kg","offer_id":47779676029243,"sku":"3FGOLDCLAR1","price":64.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/Enartis_GoldenclarInstant_FiningAgent-1.jpg?v=1771905940"},{"product_id":"enartis-malolactic-bacteria","title":"Enartis Malolactic Bacteria","description":"\u003cdiv style=\"text-align: justify;\" data-archive-description=\"\" data-truncate-overflow-content=\"\"\u003e\n\u003cbr\u003eAllow your wine to be more stable performing the Malolactic fermentation. This fermentation makes grape variety shinier and flavorsome.\u003cbr\u003eChoose from the drop-down before as per the quantity to treat.\u003cbr\u003e\n\u003c\/div\u003e\u003cbr\u003e\u003cbr\u003e\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eMalolactic fermentation (MLF)\u003c\/strong\u003e in winemaking, is often considered a simple conversion process of malic acid into lactic acid, operated by Oenococcus oeni bacteria. However, malolactic bacteria in malolactic fermentation represent the final opportunity to reduce herbaceous notes, enhance fruit aromas, increase aromatic complexity, and improve the balance and structure of the wine. Even though winemaking bacteria are fundamental for the success of MLF, there are other important factors to consider, such as wine conditions, choice of ML strain, and preparation of the inoculum. Enartis offers a complete portfolio of malolactic bacteria for wine and nutrients for an easy, clean and successful MLF also in very difficult conditions.\u003c\/p\u003e\u003cbr\u003eRecommended using Osombacti, which is Malolactic Nutrient.\u003cbr\u003e\u003cp style=\"text-align: justify;\"\u003eIn case of shipping recommended adding a gel pack to keep it cool during transit.\u003c\/p\u003e\u003cbr\u003ekeep or store in the freezer.\u003cbr\u003e\u003cp style=\"text-align: justify;\"\u003e\u003ca href=\"https:\/\/artisansbottega.com.au\/product\/ice-pack-for-mailing-frozen-products\/\"\u003eIce packs\u003c\/a\u003e are available to be purchased separately. If you are choosing to ship, it is recommended for this product to travel with an \u003ca href=\"https:\/\/artisansbottega.com.au\/product\/gel-ice-pack-for-mailing-frozen-products\/\"\u003eIce Pack\u003c\/a\u003e.\u003c\/p\u003e","brand":"Enartis","offers":[{"title":"For 250 Lt","offer_id":47779706503483,"sku":"3MALO-250","price":48.9,"currency_code":"AUD","in_stock":true},{"title":"For 2500 Lt","offer_id":47779706536251,"sku":"3MALO-2500","price":185.0,"currency_code":"AUD","in_stock":false},{"title":"For 25000 Lt","offer_id":47779706569019,"sku":"3MALO-25000","price":790.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/products\/products-malolacticbacteriatab.jpg?v=1707808787"},{"product_id":"nutriferm-advance-complex-nutrient-mix","title":"Nutriferm Advance","description":"\u003cp\u003eAlcohol and high temperatures are the main factors that are responsible for stuck fermentations. These factors cause degradation of yeast cell membrane, which results in the loss of the ability to use sugar.\u003c\/p\u003e\n\u003cp\u003eThe addition of Nutriferm Advance at 1\/3 fermentation prevents irregular kinetics while maintaining an efficient sugar transport system until fermentation is complete. A complex additive made from inactivated yeast, ammonium phosphate and cellulose, it helps yeast with alcohol tolerance and exerts a detoxifying action, thus assuring optimal aroma cleanliness while preventing the formation of hydrogen sulfide.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eApplications: nutrient correction at 1\/3 sugar depletion; prevention of off-flavors and stuck or sluggish fermentations\u003c\/li\u003e\n\u003cli\u003eDosage: 20-40 g\/hL \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Enartis","offers":[{"title":"50 g","offer_id":47779717677371,"sku":"3NUTRIFERMA-50","price":6.5,"currency_code":"AUD","in_stock":true},{"title":"1 Kg","offer_id":47779717644603,"sku":"3NUTRIFERMA-1K","price":44.9,"currency_code":"AUD","in_stock":true},{"title":"10 Kg","offer_id":53392139452784,"sku":"3NUTRIFERM-10K","price":279.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/Enartis_NutrifermAdvance_Nutrients.jpg?v=1744252198"},{"product_id":"nutriferm-malo","title":"Nutriferm Malo","description":"Nutriferm Osmobacti is a new nutrient developed to help selected bacteria survive in wine under difficult condition. Use at the end of the rehydration phase, it improves bacterial resistance to osmotic shock and increases the rate of surviving cell at inoculation. Osmobacti is rich in yeast polysaccharides, amino acids cofactors and vitamins. Use of Osmobacti results in a quicker start and a faster conclusion of malolactic fermentation and depletion of malic acid.\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"50 g","offer_id":47779717808443,"sku":"3NUTRIFERMM-50G","price":8.0,"currency_code":"AUD","in_stock":false},{"title":"1 Kg","offer_id":47779717775675,"sku":"3NUTRIFERMM-1K","price":85.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/products\/products-124991_nutriferm_malo_artisan_s_bottega.png?v=1707809235"},{"product_id":"nutriferm-no-stop-yeast-nutrient","title":"Nutriferm No Stop Yeast Nutrient","description":"\u003cdiv\u003eYeast that has been inactivated and is high in sterols and long-chain fatty acids. It helps preserve yeast membrane integrity and thus prevents and corrects fermentation abnormalities when used in the middle of the fermentation phase. When a fermentation becomes stuck, adding it to the mix will help it restart without the need for another yeast inoculation.\u003c\/div\u003e\n\u003cul class=\"informations\"\u003e\n\u003cli\u003eApplications: prevent and treat stuck fermentations\u003c\/li\u003e\n\u003cli\u003eDosage: 20-40 g\/hL\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"40 g","offer_id":47779718037819,"sku":"NUTRIFERM-NS040","price":6.2,"currency_code":"AUD","in_stock":true},{"title":"120 g","offer_id":47779718070587,"sku":"NUTRIFERM-NS120","price":9.9,"currency_code":"AUD","in_stock":true},{"title":"1 Kg","offer_id":47779718103355,"sku":"NUTRIFERM-NS1K","price":65.0,"currency_code":"AUD","in_stock":true},{"title":"10 Kg","offer_id":47779718136123,"sku":"NUTRIFERM-NS10K","price":409.62,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/products\/products-nutriferm_no_stop_yeast_nutrient.jpg?v=1707809245"},{"product_id":"nutriferm-aroma-plus-premium-yeast-nutrient","title":"Nutriferm Aroma Plus - Premium Yeast Nutrient","description":"\u003cp\u003e\u003cspan\u003eThis nutrient is formulated to enhance nutrient and biological fermentation regulation, consisting of autolyzed yeast with a high level of free amino acids and thiamine. Nutriferm Arom Plus primarily supplements branched-chain amino acids, which yeast can utilize to produce esters and other aromatic compounds. When paired with a yeast strain that can effectively use these amino acids, Nutriferm Arom Plus significantly boosts the wine's aromatic intensity and complexity. Additionally, it provides survival factors that support yeast viability, ensuring successful fermentations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eApplications: enhance secondary aroma production\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"icon icon-dosage\"\u003e\u003c\/span\u003e Dosage: 15-30 g\/hL\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"icon icon-packaging\"\u003e\u003c\/span\u003e Packaging: 1 kg - 10 kg\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Enartis","offers":[{"title":"30 g","offer_id":47779718267195,"sku":"3NUTRI-AROM-030","price":5.0,"currency_code":"AUD","in_stock":true},{"title":"80 g","offer_id":47779718332731,"sku":"3NUTRI-AROMA-080","price":9.9,"currency_code":"AUD","in_stock":true},{"title":"1 Kg","offer_id":47779718365499,"sku":"3NUTRI-AROMA-1K","price":45.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/Enartis_NutrifermAromPlus_Nutrients.jpg?v=1744252099"},{"product_id":"nutriferm-start-premium-yeast-nutrient-by-enartis","title":"Nutriferm Start - Premium Yeast Nutrient by Enartis","description":"\u003cp\u003eComplex nutrient containing diammonium phosphate, cellulose and thiamine. It promotes yeast propagation and a quick start of alcoholic fermentation. The cellulose contained in Nutriferm® Start plays a detoxifying role and helps to prevent sluggish or stuck fermentations.\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eApplications: yeast basic nitrogen nutrition; very clean musts\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"icon icon-dosage\"\u003e\u003c\/span\u003e Dosage: 20-35 g\/hL\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Enartis","offers":[{"title":"50 g","offer_id":47779718463803,"sku":"3NUTRI-ST050","price":5.5,"currency_code":"AUD","in_stock":false},{"title":"10 Kg","offer_id":47779718431035,"sku":"3NUTRIFERMST-10K","price":250.0,"currency_code":"AUD","in_stock":false},{"title":"1 Kg","offer_id":47779718496571,"sku":"3NUTRI-ST1K","price":44.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/Enartis_NutrifermStart_Nutrients.jpg?v=1744252836"},{"product_id":"protoclar-k-esseco","title":"Protoclar K Esseco","description":"Pure potassium caseinate containing over 90% protein. Manufactured using a special method designed to produce a product meeting the specific requirements of the wine industry. Protoclar dissolves readily in water, without forming lumps and causing minimal foaming. \n\nApplication: Prevent and treat oxidation and pinking; reduce bitterness. Protoclar is odorless, tasteless and preservative-free. \u003cbr\u003e\u003cbr\u003e\u003cp\u003eApplications:\u003c\/p\u003e\n\u003cp\u003eDuring fermentation: in conjunction with Pluxbenton N or Bentolit Super, Protoclar ensures a faster and more thorough fermentation process and a finer and more delicate aroma. During clarification: for thorough and optimal clearing of must or wine, combine Protoclar with Pluxbenton N. Ensures good chemical and physical wine stability due to partial adsorption of copper and iron in either ionic or ferric- phosphate complexes, and with powerful selective adsorptive action on polyphenols that cause maderization. With Protoclar the organoleptic properties of wine are improved and the bouquet is more delicate, while the original aroma of the grape variety is enhanced. Thanks to these features, Protoclar is particularly suited to the preparation of base wines for sparkling wines.\u003c\/p\u003e\n\u003cp\u003eFor remedying premature aging and oxidative characters: Protoclar noticeably reduces maderization and allowing the original aromas of the wine to be recovered. Protoclar operates on oxidized polyphenols and intervenes in the potential oxidative activity of any un-oxidized polyphenols. This characteristic enables its use as a preventative on wines which have a tendency to oxidize easily.\u003c\/p\u003e\n\u003cp\u003eDosage:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e60-100 g\/hL for must during clarification\u003c\/li\u003e\n\u003cli\u003e20-40 g\/ hL during fermentation\u003c\/li\u003e\n\u003cli\u003e20-60 g\/ hL for wine\u003c\/li\u003e\n\u003cli\u003e40-100 g\/ hL for remedying oxidized wine\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eInstructions:\u003c\/p\u003e\n\u003cp\u003eFirst dilute Protoclar in cold water in a 1:20 solution, stirring continuously to prevent lumps from forming. Allow the solution to rest for a 2-3 hours before use. Then add to the must or wine during a pump over, preferably using a dosing pump or Venturi tube, being careful to have applied the dose directly at least 50% of the wine to be treated.\u003c\/p\u003e","brand":"Enartis","offers":[{"title":"250 g","offer_id":47779738222907,"sku":"3PROTCLARK250","price":12.5,"currency_code":"AUD","in_stock":false},{"title":"50 g","offer_id":47779738255675,"sku":"3PROTCLARK50","price":6.8,"currency_code":"AUD","in_stock":false},{"title":"1 Kg","offer_id":47779738157371,"sku":"3PROTCLARK1K","price":49.5,"currency_code":"AUD","in_stock":false},{"title":"25 Kg","offer_id":47779738190139,"sku":"3PROTCLARK25","price":605.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/products\/products-protoclar_artisan_s_bottega.png?v=1707810023"},{"product_id":"tannin-maturation-blend","title":"Tannin Maturation Blend","description":"\u003cp\u003eEnhance your wine experience with our Tannin Maturation Blend. This expertly crafted blend improves the structure, length, and astringency of your wine, ensuring a smoother and more enjoyable taste. Take your wine to the next level with our Tannin Maturation Blend.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Enartis","offers":[{"title":"10 g","offer_id":47779797205307,"sku":"8002702CHANGE","price":13.0,"currency_code":"AUD","in_stock":true},{"title":"40 g","offer_id":47779797172539,"sku":"3TMATU-BLEND-40","price":35.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/products\/products-tannin_maturation_blend_artisan_s_bottega.png?v=1707811297"},{"product_id":"tannin-maturation-premium-blend-40-gm-fruit-and-oak","title":"Tannin Maturation - Premium Blend 40 gm -Fruit and Oak","description":"Improves wine structure and length and softens astringency.\u003cbr\u003e\u003cbr\u003eEnartis offers premium winemaking products world-wide including premium yeast, nutrients, bacteria, enzymes, tannins, SO2, and more!","brand":"Enartis","offers":[{"title":"40 g","offer_id":47779797303611,"sku":"3TMATU-PBLEND-40","price":48.0,"currency_code":"AUD","in_stock":true},{"title":"10 g","offer_id":47779797270843,"sku":"3TMATU-PBLEND-10","price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/products\/products-tannin_premium_maturation_blend_artisan_s_bottega.png?v=1707811304"},{"product_id":"tannin-elevage","title":"Tannin Elevage","description":"\u003cp\u003eEnartisTan Elevage is extracted from lightly toasted French oak. It is very effective in treating and preventing the formation of reductive aroma. For this reason, it is well-suited for the treatment of wines on lees. It can also be used to increase structure and aromatic complexity, imparting elegant vanilla, caramel and licorice notes.\u003c\/p\u003e\n\u003cp\u003eComposition: French oak tannin\u003c\/p\u003e\n\u003cp\u003eThe use of EnartisTan Élevage as a wine fining and stabilizing agent has other effects of great technical interest such as:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePrevents and treats the formation of reduction notes\u003c\/li\u003e\n\u003cli\u003eRespects structure and organoleptic balance\u003c\/li\u003e\n\u003cli\u003eEnhances oak notes in wines aged in barrels\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eApplications:\u003c\/p\u003e\n\u003cp\u003eDuring aging for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFining of white and red wines\u003c\/li\u003e\n\u003cli\u003eProtein stabilization of white and rosé wines\u003c\/li\u003e\n\u003cli\u003ePrevention of hazes and oxidative phenomena due to iron and other metals\u003c\/li\u003e\n\u003cli\u003eIncreased sensory cleanliness, particularly in the control and prevention of reductive aromas caused by the formation of sulfur compounds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDosage:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhite and rosé wines: 2 - 8 g\/hL (0.17 - 0.6 lb\/1,000 gal)\u003c\/li\u003e\n\u003cli\u003eRed wines: 4 - 15 g\/hL (0.3 – 1.3 lb\/1,000 gal)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eInstructions:\u003c\/p\u003e\n\u003cp\u003eDissolve EnartisTan Élevage at a 1:10 ratio in water or wine while mixing continuously. Add to wine during a pump-over with a dosage pump or Venturi tube.\u003cbr\u003ePerforming laboratory trials is advised to evaluate the sensory impact of the tannins and in order to determine the best dosage. If added close to bottling, it is important to evaluate the effect on filterability and protein and colloidal stability.\u003c\/p\u003e\n\u003cp\u003ePackaging \u0026amp; Storing:\u003c\/p\u003e\n\u003cp\u003eSealed package: store in a cool, dry, well-ventilated area.\u003cbr\u003eOpened package: carefully reseal and store as indicated above\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Enartis","offers":[{"title":"25 g","offer_id":47779797565755,"sku":"3TELEVAGE-025","price":24.5,"currency_code":"AUD","in_stock":true},{"title":"10 Kg","offer_id":47779797598523,"sku":"3TELEVAGE-10K","price":3960.0,"currency_code":"AUD","in_stock":false},{"title":"1 Kg","offer_id":47779797631291,"sku":"3TELEVAGE-1K","price":473.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/Enartis_EnartisTanElevage_Tannins.jpg?v=1771906319"},{"product_id":"enartis-tannin-superoak-for-wine-maturation","title":"EnartisTan Superoak","description":"\u003cp\u003eEnartisTan Superoak is a tannin specifically designed for addition during maturation. Its balanced blend of oak and condensed tannins makes it well-suited to improve color stabilization of red wines and is designed to be used during micro-oxygenation.\u003c\/p\u003e\n\u003cp\u003eThe sensory profile is characterized by distinct sensations of volume and softness as well as light aromas of toasted oak. EnartisTan Superoak is effective in releasing aromas of wines that have been aged in barrels and to freshen light red and white wines.\u003c\/p\u003e\n\u003cp\u003eComposition: Oak tannin and condensed tannin extracted from exotic species wood.\u003c\/p\u003e\n\u003cp\u003eDosage:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhite wine: 5 - 10 g\/hL (0.4-0.8 lb\/1,000 gal)\u003c\/li\u003e\n\u003cli\u003eRed and rosé wine: 5 - 20 g\/hL (0.4-1.7 lb\/1,000 gal)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eInstructions to use:\u003c\/p\u003e\n\u003cp\u003eDissolve EnartisTan Superoak at a 1:10 ratio in water or wine while mixing continuously. Add to wine during a pump-over with a dosage pump or Venturi tube.\u003cbr\u003eWhen used in wine, performing laboratory trials is advised to evaluate the sensory impact of the tannin and determine the best dosage.\u003c\/p\u003e\n\u003cp\u003eWhile it is recommended to add EnartisTan Superoak during the early stages of wine maturation, it can be added as late as 1-2 weeks prior to bottling. When added close to bottling, it is important to evaluate the effect on filterability and protein and colloidal stability by completing preliminary laboratory trials.\u003c\/p\u003e\n\u003cp\u003ePackages \u0026amp; storing:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSealed package: store in a cool, dry, well-ventilated area.\u003c\/li\u003e\n\u003cli\u003eOpened package: carefully reseal and store as indicated above.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eApplications:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDuring fining\u003c\/li\u003e\n\u003cli\u003ePrevent iron and copper haze\u003c\/li\u003e\n\u003cli\u003eImprove protein stability of white and rosé wines\u003c\/li\u003e\n\u003cli\u003eImprove color stability of red and rosé wines during micro-oxygenation and during the early stages of aging\u003c\/li\u003e\n\u003cli\u003eIncrease antioxidant protection\u003c\/li\u003e\n\u003cli\u003eImprove aromatic cleanliness\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Enartis","offers":[{"title":"100 g","offer_id":47779798024507,"sku":"3TSUPEROAK-100","price":42.0,"currency_code":"AUD","in_stock":true},{"title":"25 g","offer_id":47779798090043,"sku":"3TSUPEROAK-25","price":15.0,"currency_code":"AUD","in_stock":true},{"title":"1 Kg","offer_id":47779798057275,"sku":"3TSUPEROAK-1K","price":266.91,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/Enartis_EnartisTanSuperoak_Tannins.jpg?v=1771905505"},{"product_id":"sulphur-rings","title":"Sulphur Rings","description":"One tablet is burnt in a stainless steel disc holder and lowered into oak barrels for the purpose of fumigation of any fungal spores present.\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"1 Kg","offer_id":47779798483259,"sku":"3SULRING-1KG","price":32.9,"currency_code":"AUD","in_stock":true},{"title":"5","offer_id":47779798417723,"sku":"3SULRING-05","price":5.5,"currency_code":"AUD","in_stock":true},{"title":"15","offer_id":47779798450491,"sku":"3SULRING-15","price":11.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/sulphur-ring.jpg?v=1753062738"},{"product_id":"tannin-blanc","title":"EnartisTan Blanc","description":"\u003cp\u003eMicrogranulated gallic tannin with high antioxidant activity. It can be added to the wine to enhance SO\u003csub\u003e2\u003c\/sub\u003e antioxidant and antimicrobial activity. Sensory neutral and very effective even at low doses, EnartisTan Blanc does not affect wine aroma. In white wines, it prevents the reductive characters caused by exposure to ultraviolet (light-struck defect).\u003c\/p\u003e\n\u003cp\u003eComposition: Gallic tannin\u003c\/p\u003e\n\u003cp\u003eDosage:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMust: 3 - 10 g\/hL (0.25 - 0.8 lb\/1,000 gal)\u003c\/li\u003e\n\u003cli\u003eWine: 4 - 8 g\/hL (0.3 - 0.7 lb\/1,000 gal)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eInstructions:\u003c\/p\u003e\n\u003cp\u003eDissolve EnartisTan Blanc in 10 times its weight of water, must or wine. Add the solution slowly to juice\/wine while mixing using a Venturi tube, if possible.\u003c\/p\u003e\n\u003cp\u003eDissolve EnartisTan Blanc in a 1:10 ratio in water, must or wine while mixing continuously. Add to must\/wine during pump-over with a dosage pump or a Venturi tube.\u003cbr\u003eFor addition to wine, performing laboratory trials is recommended to evaluate the sensory impact of the tannin and in order to determine the best dosage.\u003c\/p\u003e\n\u003cp\u003eIt is best to add EnartisTan Blanc during the first stages of ageing up until the last 1-2 weeks before bottling. If added close to bottling, it is important to evaluate the effect on filterability and protein and colloidal stability by completing preliminary laboratory trials.\u003c\/p\u003e\n\u003cp\u003eApplications:\u003c\/p\u003e\n\u003cp\u003eIn white and rosé vinification for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreventing iron and copper haze\u003c\/li\u003e\n\u003cli\u003eImproving clarification and protein stability\u003c\/li\u003e\n\u003cli\u003ePreventing “light-struck” defect\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn all wines and must for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStrengthening the antioxidant and antimicrobial effect of SO2\u003c\/li\u003e\n\u003cli\u003ePreventing the appearance of reductive characters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePackage \u0026amp; Storage\u003c\/p\u003e\n\u003cp\u003eSealed package: store in a cool, dry, well-ventilated area.\u003cbr\u003eOpened package: carefully reseal and store as indicated above\u003c\/p\u003e","brand":"Enartis","offers":[{"title":"25 g","offer_id":47779798548795,"sku":"3TBLANC-025G","price":12.0,"currency_code":"AUD","in_stock":true},{"title":"100 g","offer_id":47779798647099,"sku":"3TBLANC-100","price":27.9,"currency_code":"AUD","in_stock":false},{"title":"1 Kg","offer_id":47779798614331,"sku":"3TBLANC-1K","price":129.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/Enartis_EnartisTanBlanc_Tannins.jpg?v=1771906759"},{"product_id":"surli-round-enartis","title":"Surli Round Enartis","description":"\u003cdiv class=\"product-shop\"\u003e\n\u003cdiv class=\"short-description\"\u003e\n\u003cdiv class=\"std\"\u003eCombination of inactivated yeast and condensed and ellagic tannins, specific for red and rosé wines. It assures better color stability and enhances wine structure, balance and aromatic complexity\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eApplication\u003c\/strong\u003e: Less ageing of red and rosé wines. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDosage\u003c\/strong\u003e: 20-40 g\/hL (1.7-3.3 lb\/1,000 gal)\u003c\/li\u003e\n\u003cli\u003eInstructions: Rehydrate in water for 30 minutes and incorporate uniformly into the mass. During treatment (3-4 weeks), weekly pumping over or batonnage is required to increase contact with the wine. At the end of treatment, separate the product by racking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Enartis","offers":[{"title":"25 g","offer_id":47779798712635,"sku":"3SURLI-R025","price":4.0,"currency_code":"AUD","in_stock":true},{"title":"100 g","offer_id":47779798745403,"sku":"3SURLI-R100","price":19.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/Enartis_SurliRound_Polysaccharides.jpg?v=1771906467"},{"product_id":"tannin-enartis-fermentation-blend-10-gm-fruit-and-oak-improve-wine-structure","title":"Tannin Enartis Fermentation Blend 10 gm Fruit and Oak -Improve wine structure","description":"\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"10 g","offer_id":47779798974779,"sku":"3TFERM-BLEND-10","price":9.0,"currency_code":"AUD","in_stock":false},{"title":"40 g","offer_id":47779798942011,"sku":"3TFERM-BLEND-40","price":29.5,"currency_code":"AUD","in_stock":false}]},{"product_id":"tannin-coeur-de-chene","title":"EnartisTan CDC","description":"\u003cp\u003eEllagic tannin extracted from toasted oak can extends the life of barrels and enhances oak characters in neutral barrels. This tannin contributes to the development of elegant and delicate aromas of vanilla, caramel, and spices, enriching the wine’s aromatic profile. Additionally, it balances the mouthfeel, improving length, softness, and oak integration. Another benefit is the control and prevention of reductive aromas, ensuring a superior quality wine.\u003c\/p\u003e\n\u003cp\u003eApplications: finishing; extend the life of barrels\u003c\/p\u003e\n\u003cp\u003eDosage: 3-10 g\/hL\u003c\/p\u003e","brand":"Enartis","offers":[{"title":"25 g","offer_id":47779799859515,"sku":"3TCOEUR-DECH-025","price":25.0,"currency_code":"AUD","in_stock":false},{"title":"1 Kg","offer_id":47779799892283,"sku":"3TCOEURDECH-1K","price":616.86,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/Enartis_EnartisTanCoeurChene_Tannins.jpg?v=1771908148"},{"product_id":"tannin-elegance","title":"Tannin Elegance -By Enartis for white wines and cider","description":"\u003cp\u003eEnartisTan Elegance is a mixture of condensed tannins largely extracted from white grape skins. It possesses an intense antioxidant activity guaranteed to maintain long-term young color hue and aromatic freshness. It enhances fruit and floral notes and increases structure and softness. It can also be used in red wines to enhance fruitiness without imparting astringency.\u003c\/p\u003e\n\u003cp\u003eComposition: Condensed tannin extracted from exotic species wood, grape skin tannin and gallic tannin\u003c\/p\u003e\n\u003cp\u003eApplications\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRed and rosé must\u003c\/li\u003e\n\u003cli\u003eDuring white, red and rosé wine maturation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDosage:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhite and rosé musts: 10 - 15 g\/hL (0.8-1.3 lb\/1,000 gal)\u003c\/li\u003e\n\u003cli\u003eWine: 3 - 10 g\/hL (0.25-0.8 lb\/1,000 gal)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eInstructions to use:\u003c\/p\u003e\n\u003cp\u003eDissolve EnartisTan Elegance at a 1:10 ratio in water or wine while mixing continuously. Add to wine during a pump-over with a dosage pump or Venturi tube.\u003cbr\u003eWhen used in wine, performing laboratory trials is advised to evaluate the sensory impact and to determine the best dosage.\u003c\/p\u003e\n\u003cp\u003eWhile it is recommended to add EnartisTan Elegance during the early stages of wine maturation, it can be added as late as 1-2 weeks prior to bottling. When added close to bottling, it is important to evaluate the effect on filterability and protein and colloidal stability by completing preliminary laboratory trials.\u003c\/p\u003e\n\u003cp\u003eEnartisTan Elegance is a blend of condensed tannins consisting, in part, of unfermented ripe white grape skin tannins.\u003c\/p\u003e\n\u003cp\u003eWhen used during settling of white and rosé must, EnartisTan Elegance:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eImproves protein stability\u003c\/li\u003e\n\u003cli\u003eIncreases antioxidant protection of both juice and wine\u003c\/li\u003e\n\u003cli\u003eHelps maintain a fresher and more appealing color\u003c\/li\u003e\n\u003cli\u003eImproves aromatic freshness and enhances fruit aromas\u003c\/li\u003e\n\u003cli\u003eIncreases wine structure without adding astringency\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhen used during white, red and rosé wine maturation:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eImproves clarity and protein stability\u003c\/li\u003e\n\u003cli\u003eProtects aroma and color from oxidation and increases fruit character\u003c\/li\u003e\n\u003cli\u003eIncreases structure and balance without imparting astringency or dryness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePackage \u0026amp; Storage:\u003c\/p\u003e\n\u003cp\u003eSealed package: store in a cool, dry, well-ventilated area.\u003cbr\u003eOpened package: carefully reseal and store as indicated above.\u003c\/p\u003e","brand":"Enartis","offers":[{"title":"15 g","offer_id":47779799957819,"sku":"3TELEGANCE-015","price":16.9,"currency_code":"AUD","in_stock":true},{"title":"50 g","offer_id":53285605540208,"sku":"3TELEGANCE-050","price":39.9,"currency_code":"AUD","in_stock":true},{"title":"1 Kg","offer_id":47779799990587,"sku":"3TELEGANCE-1K","price":363.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/Enartis_EnartisTanElegance_Tannins.jpg?v=1771907741"},{"product_id":"wine-fermentation-starter-kit-4-packs-including-yeast","title":"Wine Fermentation Starter Kit - 4 packs including Yeast","description":"\u003cp style=\"text-align: justify;\"\u003eMaking wine could have not gotten any simpler. Wheather you're making white or red, we have got you covered.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eSimply choose from the following drop down menus the amount of boxes you're doing and if it is either red or white wine. They come in packs for 10, 20 or for 40 boxes of grapes, just choose the amount you need and start creating wonderfully tasty wine.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eThese wine kits are made up for 10, 20, or 40 boxes of grapes, either red or white.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eThe kits include:\u003cbr\u003e\u003cstrong\u003ePotassium Metabisulphite:\u003c\/strong\u003e Which is added on day 1 to get rid of any wild fermentation.\u003cbr\u003e\u003cstrong\u003eWine Enzyme:\u003c\/strong\u003e Is used to increase the juice yield and clarity of the ferment.\u003cbr\u003e\u003cstrong\u003eWine Yeast:\u003c\/strong\u003e is the yeast that is used in the fermentation stage of winemaking.\u003cbr\u003e\u003cstrong\u003eYeast Nutrient (DAP):\u003c\/strong\u003e Diammonium Phosphate - which is the grape fermentation aid.\u003cbr\u003eThese kits are made up for the wine-making process, if you need any further information about this please check out our Blogs on wine-making.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eIf you are choosing to ship, it is recommended for this product to travel with an Ice Pack. Sold separately.\u003cbr\u003e\u003c\/p\u003e","brand":"Enartis","offers":[{"title":"For 10 Boxes \/ Red Wine","offer_id":47779812933947,"sku":"3YKR10BOX","price":21.9,"currency_code":"AUD","in_stock":true},{"title":"For 20 Boxes \/ Red Wine","offer_id":47779812966715,"sku":"3YKR20BOX","price":29.9,"currency_code":"AUD","in_stock":false},{"title":"For 40 Boxes \/ Red Wine","offer_id":47779812999483,"sku":"3YKR40BOX","price":45.0,"currency_code":"AUD","in_stock":true},{"title":"For 10 Boxes \/ White Wine","offer_id":47779813032251,"sku":"3YKW10BOX","price":21.5,"currency_code":"AUD","in_stock":true},{"title":"For 20 Boxes \/ White Wine","offer_id":47779813065019,"sku":"3YKW20BOX","price":28.9,"currency_code":"AUD","in_stock":true},{"title":"For 40 Boxes \/ White Wine","offer_id":47779813097787,"sku":"3YKW40BOX","price":45.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/Wine_Kits.jpg?v=1734920456"},{"product_id":"yeast-enartis-ferm-488-25gm","title":"Yeast Enartis - Ferm 488 For Grand Wines and Spicy Char","description":"\u003cp\u003eEnartis Ferm 488 is a premium wine yeast strain engineered for complex, full-bodied wines with distinctive spicy and charred aromatics. This versatile yeast excels in producing grand wines with enhanced flavour depth and character. Ideal for winemakers seeking bold, sophisticated results.\u003c\/p\u003e\n\u003cp\u003eWines produced with this strain are both powerful on the nose and palate and suitable for ageing in oak. EnartisFerm ES488 produces intense black fruit and spicy aromas that are evident during the first stages following fermentation and remain persistent. Given its high extraction capacity, it results in wines with great structure and color. It also helps mask herbaceous notes in unripe grapes.\u003c\/p\u003e\n\u003cp\u003eApplications: thiol production; reduce herbaceous note; unripe grapes; medium to long ageing \u003c\/p\u003e\n\u003cp\u003eDosage: 20-40 g\/hL \u003c\/p\u003e\n\u003cp\u003eNote: Ice packs are available separately and recommended for shipping to maintain product integrity during transit.\u003c\/p\u003e","brand":"Enartis","offers":[{"title":"25 g","offer_id":47779813851451,"sku":"3YECH-488F025","price":7.9,"currency_code":"AUD","in_stock":false},{"title":"50 g","offer_id":47779813884219,"sku":"3YECH-488F050","price":12.5,"currency_code":"AUD","in_stock":false},{"title":"500 g","offer_id":47779813949755,"sku":"3YECH-488F500","price":54.9,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/EnartisFerm_ES488_Yeast.jpg?v=1772744261"},{"product_id":"yeast-enartis-aroma-white","title":"Yeast Enartis Aroma White","description":"\u003cp style=\"text-align: justify;\"\u003eYeast strain that preserves varietal characters and produces fermentation aromas. When fermented at temperatures between 15-17°C, it enhances citrus and mineral notes. At higher temperatures (18-21°C), it produces intense aromas of white and tropical fruit. Due to its ß-lyase activity, it is recommended for the fermentation of thiol-producing varietals such as Sauvignon Blanc, Pinot Blanc, Riesling and Gewurztraminer.\u003c\/p\u003e\u003cbr\u003e\u003cul class=\"informations\"\u003e\n\u003cbr\u003e \u003cli\u003eApplications: fruity white wines obtained from neutral grapes and thiol-producing varieties\u003c\/li\u003e \u003cli\u003eDosage: 20-40 g\/hL\u003c\/li\u003e \u003cli\u003ePackaging: 0.5 kg - 10 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify;\"\u003e\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003ca href=\"https:\/\/artisansbottega.com.au\/product\/ice-pack-for-mailing-frozen-products\/\"\u003eIce packs\u003c\/a\u003e are available to be purchased separately. If you are choosing to ship, it is recommended for this product to travel with an \u003ca href=\"https:\/\/artisansbottega.com.au\/product\/gel-ice-pack-for-mailing-frozen-products\/\"\u003eIce Pack\u003c\/a\u003e.","brand":"Enartis","offers":[{"title":"25 g","offer_id":47779814048059,"sku":"3YECH-WA025","price":7.9,"currency_code":"AUD","in_stock":true},{"title":"50 g","offer_id":47779814080827,"sku":"3YECH-WA050","price":14.0,"currency_code":"AUD","in_stock":true},{"title":"100 g","offer_id":47779814113595,"sku":"3YECH-WA100","price":24.9,"currency_code":"AUD","in_stock":true},{"title":"500 g","offer_id":47779814146363,"sku":"3YECH-WA500","price":54.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/products\/products-enartisferm_aromawhite_yeast.jpg?v=1707811887"},{"product_id":"yeast-enartis-ez-ferm","title":"Yeast Enartis EZ Ferm","description":"\u003cp style=\"text-align: justify;\"\u003eEnartisFerm EZFerm improved! This strain combines high alcohol tolerance (17.5%), strong fermentation kinetics and minimal nutritional needs with a strong affinity for fructose metabolism. EnartisFerm EZFerm 44 is the recommended yeast for solving problems of sluggish and stuck fermentations.\u003c\/p\u003e\n\u003cul class=\"informations\"\u003e\n\u003cli\u003eApplications: restarting sluggish and stuck fermentations\u003c\/li\u003e\n\u003cli\u003eDosage: 40 g\/hL\u003c\/li\u003e\n\u003cli\u003ePackaging: 0.5 kg - 10 kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/artisansbottega.com.au\/product\/ice-pack-for-mailing-frozen-products\/\"\u003eIce packs\u003c\/a\u003e are available to be purchased separately. If you are choosing to ship, it is recommended for this product to travel with an \u003ca href=\"https:\/\/artisansbottega.com.au\/product\/gel-ice-pack-for-mailing-frozen-products\/\"\u003eIce Pack\u003c\/a\u003e.\u003c\/p\u003e","brand":"Enartis","offers":[{"title":"25 g","offer_id":47779814539579,"sku":"3YECH-EZ025","price":8.9,"currency_code":"AUD","in_stock":true},{"title":"100 g","offer_id":47779814572347,"sku":"3YECH-EZ100","price":23.0,"currency_code":"AUD","in_stock":true},{"title":"500 g","offer_id":47779814605115,"sku":"3YECH-EZ500","price":54.9,"currency_code":"AUD","in_stock":true},{"title":"10 g","offer_id":47779814506811,"sku":"3YECH-EZ010","price":5.5,"currency_code":"AUD","in_stock":true},{"title":"50 g","offer_id":53280772653424,"sku":"3YECH-EZ50","price":14.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/products\/products-yeast_enartis_ez_ferm.jpg?v=1707811895"},{"product_id":"yeast-enartis-red-fruit","title":"Yeast Enartis Red Fruit","description":"\u003cp style=\"text-align: justify;\"\u003eOne of the most loved strains of the EnartisFerm range! It produces very intense aromas of fruit and violets along with elevated quantities of glycerol and polysaccharides. The resulting wines are round on the palate and have good color and aroma.\u003c\/p\u003e\u003cbr\u003e\u003cul class=\"informations\"\u003e\n\u003cbr\u003e \u003cli style=\"text-align: justify;\"\u003eApplications: rosé wines; fruity, young or moderately aged red wines\u003c\/li\u003e \u003cli style=\"text-align: justify;\"\u003eDosage: 200 g\/ton\u003c\/li\u003e \u003cli style=\"text-align: justify;\"\u003ePackaging: 0.5 kg - 10 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003e\u003cbr\u003e\u003ca href=\"https:\/\/artisansbottega.com.au\/product\/ice-pack-for-mailing-frozen-products\/\"\u003eIce packs\u003c\/a\u003e are available to be purchased separately. If you are choosing to ship, it is recommended for this product to travel with an \u003ca href=\"https:\/\/artisansbottega.com.au\/product\/gel-ice-pack-for-mailing-frozen-products\/\"\u003eIce Pack\u003c\/a\u003e.","brand":"Enartis","offers":[{"title":"25 g","offer_id":47779814736187,"sku":"3YECH-RF025","price":9.5,"currency_code":"AUD","in_stock":false},{"title":"50 g","offer_id":47779814768955,"sku":"3YECH-RF050","price":15.0,"currency_code":"AUD","in_stock":true},{"title":"100 g","offer_id":47779814801723,"sku":"3YECH-RF100","price":24.9,"currency_code":"AUD","in_stock":true},{"title":"500 g","offer_id":47779814834491,"sku":"3YECH-RF500","price":54.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/products\/products-yeast_enartis_red_fruit.jpg?v=1707811902"},{"product_id":"yeast-enartis-vintage-red","title":"Yeast Enartis Vintage Red","description":"\u003cp\u003e• Medium nutrient requirements.\u003cbr\u003e• Wide fermentation temperature range (15 - 32ºC ).\u003cbr\u003e• High production of glycerol and mannoproteins.\u003cbr\u003e• Produces elegant, complex wines with ripe red fruit, leather and spicy aromas and round, full-bodied mouthfeel.\u003cbr\u003eRecommendations: Varietal expression; complexity; long ageing; lees ageing; roundness and structure. Production of wines made from slightly unripe grapes\u003c\/p\u003e\n\u003cul class=\"informations\"\u003e\n\u003cli\u003eDosage: 200 g\/q\u003c\/li\u003e\n\u003cli\u003ePackaging: 0.5 kg - 10 kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/artisansbottega.com.au\/product\/ice-pack-for-mailing-frozen-products\/\"\u003eIce packs\u003c\/a\u003e are available to be purchased separately. If you are choosing to ship, it is recommended for this product to travel with an Ice Pack.\u003c\/p\u003e","brand":"Enartis","offers":[{"title":"25 g","offer_id":47779814965563,"sku":"3YECH-RV025","price":9.5,"currency_code":"AUD","in_stock":true},{"title":"100 g","offer_id":47779815031099,"sku":"3YECH-RV100","price":24.9,"currency_code":"AUD","in_stock":true},{"title":"500 g","offer_id":47779815063867,"sku":"3YECH-RV500","price":54.9,"currency_code":"AUD","in_stock":true},{"title":"50 g","offer_id":47779814998331,"sku":"3YECH-RV050","price":15.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/products\/products-yeast_enartis_vintage_red.webp?v=1707811907"},{"product_id":"yeast-enartis-vintage-white","title":"Yeast Enartis Vintage White","description":"\u003cp style=\"text-align: justify;\"\u003eIncreases varietal aromas and releases large quantities of polysaccharides during the sur lie stage. Its tendency to form lightly compacted lees reduces the number of bâtonnage and pump-overs. Because of its moderate fermentation speed, it is advised for barrel fermentation.\u003c\/p\u003e\u003cbr\u003e\u003cul class=\"informations\"\u003e\n\u003cbr\u003e \u003cli\u003eApplications: varietal expression; barrel fermentation; lees ageing; large volume on the palate\u003c\/li\u003e \u003cli\u003eDosage: 20-40 g\/hL\u003c\/li\u003e \u003cli\u003ePackaging: 0.5 kg - 10 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003e\u003cbr\u003e\u003ca href=\"https:\/\/artisansbottega.com.au\/product\/ice-pack-for-mailing-frozen-products\/\"\u003eIce packs\u003c\/a\u003e are available to be purchased separately. If you are choosing to ship, it is recommended for this product to travel with an \u003ca href=\"https:\/\/artisansbottega.com.au\/product\/gel-ice-pack-for-mailing-frozen-products\/\"\u003eIce Pack\u003c\/a\u003e.","brand":"Enartis","offers":[{"title":"25 g","offer_id":47779815194939,"sku":"3YECH-WV025","price":7.9,"currency_code":"AUD","in_stock":false},{"title":"100 g","offer_id":47779815227707,"sku":"3YECH-WV100","price":19.9,"currency_code":"AUD","in_stock":false},{"title":"500 g","offer_id":47779815260475,"sku":"3YECH-WV500","price":54.9,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/products\/products-yeast_enartis_vintage.jpg?v=1707811916"},{"product_id":"yeast-enartis-ws-for-delicate-red-and-various-italian-varieties","title":"Yeast Enartis WS for delicate red and various Italian varieties","description":"\u003cp\u003eExperience the art of winemaking at its finest with Yeast Enartis WS, for delicate red (Pinot and Sangiovese) and various Italian varieties. This meticulously selected yeast strain offers exceptional performance, unlocking the true potential of your grapes. With its ability to enhance varietal character, promote complex aromas, and ensure a balanced fermentation process, Yeast Enartis WS is the key to producing exquisite wines with elegance and finesse.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"flex-1 overflow-hidden\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"react-scroll-to-bottom--css-foqhg-79elbk h-full dark:bg-gray-800\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"react-scroll-to-bottom--css-foqhg-1n7m0yu\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"flex flex-col text-sm dark:bg-gray-800\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"group w-full text-gray-800 dark:text-gray-100 border-b border-black\/10 dark:border-gray-900\/50 bg-gray-50 dark:bg-[#444654]\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"flex p-4 gap-4 text-base md:gap-6 md:max-w-2xl lg:max-w-[38rem] xl:max-w-3xl md:py-6 lg:px-0 m-auto\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"relative flex w-[calc(100%-50px)] flex-col gap-1 md:gap-3 lg:w-[calc(100%-115px)]\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"flex flex-grow flex-col gap-3\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"min-h-[20px] flex flex-col items-start gap-4 whitespace-pre-wrap break-words\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\"\u003e\n\u003cbr\u003eEmbark on a journey of winemaking excellence with Yeast Enartis - VQ Assmanshausen 50gm, expertly formulated for Pinot and Sangiovesi wine styles. As a winemaker, you understand the importance of selecting the right yeast strain to bring out the best in your grapes, and this carefully curated strain is designed to do just that.\u003cbr\u003eYeast Enartis - VQ Assmanshausen 50gm offers exceptional performance, providing you with the tools to unlock the true potential of your grapes and create wines of exceptional quality. With its unique characteristics and tailored formulation, this yeast strain accentuates varietal character, allowing the distinctive qualities of your Pinot and Sangiovesi grapes to shine through.\u003cbr\u003e\n\u003cdiv class=\"grid-system grid-system-rtl grid-system-flex\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"col col-pad d7 sd6 ml12\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"rte\"\u003e\n\u003cbr\u003eThe most popular yeast for Pinot Noir production. With its desirable characteristics of long lag time and alcohol tolerance up to 15%, this yeast is perfect for enhancing spicy characters. It contributes excellent complexity and good structural enhancement. Because of its exceptional characteristics, EnartisFerm VQ Assmanshausen is also a good choice for Zinfandel, Syrah, Sangiovese, Barbera, and some white wine varietals like Riesling and Gewürztraminer.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cul class=\"informations\"\u003e\n\u003cli\u003eApplications: white, rosé and red wines; varietal expression; spicy aromas; elegant wines\u003c\/li\u003e\n\u003cli\u003eDosage: 200 g\/ton\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e","brand":"Enartis","offers":[{"title":"50 g","offer_id":47779839869243,"sku":"3YECH-VQ050","price":15.0,"currency_code":"AUD","in_stock":true},{"title":"500 g","offer_id":47779839902011,"sku":"3YECH-VQ500","price":59.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/WS.jpg?v=1740450669"},{"product_id":"effergran-dose-5-potassium-metabisulphite","title":"Effergran Dose 5 Potassium Metabisulphite","description":"\u003cp style=\"text-align: justify;\"\u003eEffervescent, granulated potassium Metabisulphite designed to be added directly to wine. When added to wine, it rapidly dissolves on the surface of the liquid, ensuring that its antioxidant effect is maintained where it is needed. Subsequently, it ensures homogenous and rapid distribution of the released SO\u003csub\u003e2\u003c\/sub\u003e without requiring pump-overs.\u003c\/p\u003e\n\u003cul class=\"informations\"\u003e\n\u003cli\u003eApplications: sulfiting wines; homogeneous release of SO2\u003c\/li\u003e\n\u003cli\u003eDosage: each bag of Effergran Dose 5 releases 5 grams of SO2\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: justify;\"\u003e \u003c\/p\u003e","brand":"Enartis","offers":[{"title":"1 Unit","offer_id":48554304340283,"sku":"3PEFFERGRADOSE5","price":2.5,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/products-effergran_dose_5.jpg?v=1714206187"},{"product_id":"grape-concentrate-crystal-powder-20kg","title":"Grape Concentrate Sugar Powder","description":"\u003cp\u003eGrape Concentrate Crystal Powder is specially formulated for home and craft winemakers seeking consistent, high-quality results. This concentrated powder dissolves easily into your fermentation process, delivering authentic grape character and balanced tannins without the bulk of fresh fruit.\u003c\/p\u003e\n\u003cp\u003eIdeal for creating full-bodied wines, blending, or adjusting flavour profiles mid-fermentation. The crystal format ensures precise dosing and extended shelf life, making it perfect for year-round winemaking projects. Whether you're a seasoned vintner or exploring small-batch production, this versatile concentrate simplifies the winemaking journey while maintaining professional-grade quality.\u003c\/p\u003e","brand":"Enartis","offers":[{"title":"20 Kg","offer_id":49133930709307,"sku":"CONCENT-GN20K","price":351.83,"currency_code":"AUD","in_stock":false},{"title":"2 Kg","offer_id":49133930742075,"sku":"CONCENT-GN02K","price":44.5,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/files\/GrapeConcentrateCrystalPowder.jpg?v=1775105087"},{"product_id":"tannin-unico-2-premium-derived","title":"Tannin Unico #2 Premium derived","description":"\u003cdiv class=\"grid-system grid-system-rtl grid-system-flex\"\u003e\n\u003cbr\u003e\u003cdiv class=\"col col-pad d7 sd6 ml12\"\u003e\n\u003cbr\u003e\u003cdiv class=\"rte\"\u003e\n\u003cbr\u003eCondensed tannin extracted from the wood of red fruit trees. Enartis Tan Unico #2 will significantly increase wine’s fresh red fruit character enhancing notes of cherry, black currant, plum and berries in general. It also results in wines with softness, structure and sweetness and reduces the sensation of harshness. It has been proven effective on red, rosé and white wines.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\u003cbr\u003e\u003cdiv class=\"col col-pad d12\"\u003e\n\u003cbr\u003e\u003cul class=\"informations\"\u003e\n\u003cbr\u003e \u003cli\u003eApplications: finishing; enhance wine fruity aroma\u003c\/li\u003e \u003cli\u003eDosage: 1-15 g\/hL\u003c\/li\u003e \u003cli\u003ePackaging: 250 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003cbr\u003e\u003cbr\u003e","brand":"Enartis","offers":[{"title":"250 g","offer_id":49133961085243,"sku":"3TUNICO2-250G","price":307.21,"currency_code":"AUD","in_stock":false},{"title":"50 g","offer_id":49133961118011,"sku":"3TUNICO2-50G","price":110.0,"currency_code":"AUD","in_stock":false},{"title":"5 g","offer_id":49133961150779,"sku":"3TUNICO2-5G","price":21.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/0958\/8795\/products\/Tannin-Unico-2.jpg?v=1707813735"}],"url":"https:\/\/artisansbottega.com.au\/collections\/enartis.oembed?page=4","provider":"The Artisans Bottega","version":"1.0","type":"link"}